Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru
Descripción del Articulo
Frontiers in Nutrition, 9, 949330
| Autores: | , , , , , , , , , |
|---|---|
| Formato: | artículo |
| Fecha de Publicación: | 2022 |
| Institución: | Grupo de Analisis para el Desarrollo |
| Repositorio: | GRADE-Institucional |
| Lenguaje: | inglés |
| OAI Identifier: | oai:repositorio.grade.org.pe:20.500.12820/782 |
| Enlace del recurso: | https://hdl.handle.net/20.500.12820/782 https://doi.org/10.3389/fnut.2022.949330 |
| Nivel de acceso: | acceso abierto |
| Materia: | Cuestionarios Investigación de campo Juventud Questionnaires Field research Alimentos Food Youth Young Lives Niños del Milenio http://purl.org/pe-repo/ocde/ford#5.04.05 |
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| dc.title.es.fl_str_mv |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| title |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| spellingShingle |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru Vega-Salas, María Jesús Cuestionarios Investigación de campo Juventud Questionnaires Field research Alimentos Food Youth Young Lives Niños del Milenio http://purl.org/pe-repo/ocde/ford#5.04.05 |
| title_short |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| title_full |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| title_fullStr |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| title_full_unstemmed |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| title_sort |
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru |
| author |
Vega-Salas, María Jesús |
| author_facet |
Vega-Salas, María Jesús Curi-Quinto, Katherine Hidalgo, Alessandra Meza-Carbajal, Krysty Lago-Berrocal, Nataly Arias, Lena Favara, Marta Penny, Mary E. Sánchez, Alan Vimaleswaran, Karani S. |
| author_role |
author |
| author2 |
Curi-Quinto, Katherine Hidalgo, Alessandra Meza-Carbajal, Krysty Lago-Berrocal, Nataly Arias, Lena Favara, Marta Penny, Mary E. Sánchez, Alan Vimaleswaran, Karani S. |
| author2_role |
author author author author author author author author author |
| dc.contributor.author.fl_str_mv |
Vega-Salas, María Jesús Curi-Quinto, Katherine Hidalgo, Alessandra Meza-Carbajal, Krysty Lago-Berrocal, Nataly Arias, Lena Favara, Marta Penny, Mary E. Sánchez, Alan Vimaleswaran, Karani S. |
| dc.subject.es.fl_str_mv |
Cuestionarios Investigación de campo Juventud Questionnaires Field research Alimentos Food Youth Young Lives Niños del Milenio |
| topic |
Cuestionarios Investigación de campo Juventud Questionnaires Field research Alimentos Food Youth Young Lives Niños del Milenio http://purl.org/pe-repo/ocde/ford#5.04.05 |
| dc.subject.ocde.es.fl_str_mv |
http://purl.org/pe-repo/ocde/ford#5.04.05 |
| description |
Frontiers in Nutrition, 9, 949330 |
| publishDate |
2022 |
| dc.date.accessioned.none.fl_str_mv |
2024-11-22T16:24:07Z |
| dc.date.available.none.fl_str_mv |
2024-11-22T16:24:07Z |
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2022 |
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info:eu-repo/semantics/article |
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https://hdl.handle.net/20.500.12820/782 |
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https://doi.org/10.3389/fnut.2022.949330 |
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https://hdl.handle.net/20.500.12820/782 https://doi.org/10.3389/fnut.2022.949330 |
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eng |
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eng |
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urn:issn:2296-861X |
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info:eu-repo/semantics/openAccess |
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https://creativecommons.org/licenses/by-nc-nd/4.0/ |
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openAccess |
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Frontiers |
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Repositorio institucional - GRADE |
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Vega-Salas, María JesúsCuri-Quinto, KatherineHidalgo, AlessandraMeza-Carbajal, KrystyLago-Berrocal, NatalyArias, LenaFavara, MartaPenny, Mary E.Sánchez, AlanVimaleswaran, Karani S.2024-11-22T16:24:07Z2024-11-22T16:24:07Z2022https://hdl.handle.net/20.500.12820/782https://doi.org/10.3389/fnut.2022.949330Frontiers in Nutrition, 9, 949330Background: The Young Lives longitudinal study switched to remote data collection methods including the adaptation of dietary intake assessment to online modes due to the physical contact restrictions imposed by the COVID-19 pandemic. This study aimed to describe the adaptation process and validation of an online quantitative food frequency questionnaire (FFQ) for Peruvian young adults. Methods: A previously validated face-to-face FFQ for the adult Peruvian population was adapted to be administered through an online self-administered questionnaire using a multi-stage process. Questionnaire development was informed by experts’ opinions and pilot surveys. FFQ validity was assessed by estimating misreporting of energy intake (EI) using the McCrory method, and the FFQ reliability with Cronbach alpha. Logistic regressions were used to examine associations of misreporting with sociodemographic, body mass index (BMI), and physical activity covariates. Results: The FFQ was completed by 426 Peruvian young adults from urban and rural areas, among whom 31% were classified as misreporters, with most of them (16.2%) overreporting daily EI. Men had a lower risk of under-reporting and a higher risk of over-reporting (OR = 0.28 and 1.89). Participants without a higher education degree had a lower risk of under-reporting and a higher risk of over-reporting (OR = 2.18 and 0.36, respectively). No major difference in misreporting was found across age groups, areas, studying as the main activity, being physically active or sedentary, or BMI. Results showed good internal reliability for the overall FFQ (Cronbach alpha = 0.82). Conclusion: Misreporting of EI was mostly explained by education level and sex across participants. Other sociodemographic characteristics, physical activity, sedentary behavior, and BMI did not explain the differences in EI misreporting. The adapted online FFQ proved to be reliable and valid for assessing dietary intakes among Peruvian young adults during the COVID pandemic. Further studies should aim at using and validating innovative dietary intake data collection methods, such as those described, for informing public health policies targeting malnutrition in different contexts after the COVID-19 pandemic.Esta investigación fue financiada por el Medical Research Council (contrato número MR/S024778/1), PROCIENCIA (CONCYTEC/FONDECYT) (contrato número 030-2019), la Embajada Británica y el Fondo Newtonapplication/pdfengFrontiersCHinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/4.0/Repositorio institucional - GRADEreponame:GRADE-Institucionalinstname:Grupo de Analisis para el Desarrolloinstacron:GRADECuestionariosInvestigación de campoJuventudQuestionnairesField researchAlimentosFoodYouthYoung LivesNiños del Mileniohttp://purl.org/pe-repo/ocde/ford#5.04.05Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peruinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionurn:issn:2296-861XLICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.grade.org.pe/bitstream/20.500.12820/782/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52ORIGINALVega-Salas2022.pdfVega-Salas2022.pdfapplication/pdf1851539https://repositorio.grade.org.pe/bitstream/20.500.12820/782/1/Vega-Salas2022.pdf9dbcdbc03f6d3c1ae40b7eca5d3c9037MD51THUMBNAILCARA_Frontier_2022.jpgCARA_Frontier_2022.jpgimage/jpeg221956https://repositorio.grade.org.pe/bitstream/20.500.12820/782/3/CARA_Frontier_2022.jpg1eec84581f666dc94c8193194e0a265bMD5320.500.12820/782oai:repositorio.grade.org.pe:20.500.12820/7822024-11-29 16:17:55.577Repositorio GRADErepositorio@grade.org.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 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
