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https://purl.org/pe-repo/ocde/ford#5.03.01 508 Expresión oral 275 https://purl.org/pe-repo/ocde/ford#3.02.14 206 https://purl.org/pe-repo/ocde/ford#5.03.00 205 https://purl.org/pe-repo/ocde/ford#5.02.04 202 Calidad total 117 https://purl.org/pe-repo/ocde/ford#5.05.01 95 más ...
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In this article, the author tell us regarding the main function of the consumer protection system, which is to maximize the making good decisions consumption by consumers. Likewise, he tells us about the  information asymmetry and how it should be considered, as well as the inequality between a consumer and a seller. To end, he points out the discussion of whom and why would be considered as consumers as well as the effects of this decision.
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Purpose: The purpose of this paper is to contribute to the understanding of the relationship between different types of organizational culture (hierarchical, clan or group, market or rational and adhocratic) and sustainability through three dimensions (economic, environmental and social) in ecotourism businesses in Oaxaca and Chiapas, Mexico. Design/methodology/approach: In this research 80 questionnaires were administered in the form of face-to-face interviews to ecotourism business owners'. Through a discriminant analysis and the theoretical support of the competing values framework (CVF), the prevailing types of culture were identified, and their influence was analysed through a regression analysis. Findings: The results show that ecotourism businesses which are driven by hierarchical culture tend to have a greater focus on economic sustainability, while those businesses with a market...
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tesis de grado
El presente trabajo plantea el Diseño de un Sistema de Gestión de Calidad bajo la norma ISO 22000:2005 en una empresa del sector alimentario, con la finalidad de mejorar el desempeño de la organización, controlar los niveles de inocuidad de los productos y facilitar el control de sus operaciones. El objetivo del trabajo es presentar el modelo, plan de implementación y principales beneficios del desarrollo, mantenimiento y certificación de un Sistema de Gestión de Calidad (SGC) en una procesadora de alimentos.
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Telecomuting is an activity that modernizes the forms of working. It has impact on entrepreneurial steps, it examines the normative labor that regulate this work mode in Peru.
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La mala conducta científica es un problema recurrente, las acciones de las instituciones académicas y la madurez de los investigadores pueden ser los antídotos contra las prácticas deshonestas. El tiempo y la formación son esenciales, fortalecen la integridad como persona, docente e investigador.