IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU
Descripción del Articulo
THIS RESEARCH DESCRIBES THE DESIGN AND SIMULATION OF A PILOT PLANT APPLIED TO THE PACKAGING OF CHOCOLATE BARS, WHERE VARIOUS INSTRUMENTATION EQUIPMENT IS USED FOR THE MEASUREMENT OF PHYSICAL VARIABLES SUCH AS TEMPERATURE, FLOW AND LEVEL, WHICH INTERACT EACH OTHER IN THE 3 THREADS THAT HELP IN THE AU...
| Autores: | , , , , , , |
|---|---|
| Formato: | artículo |
| Fecha de Publicación: | 2024 |
| Institución: | Universidad Nacional del Callao |
| Repositorio: | UNAC-Institucional |
| Lenguaje: | español |
| OAI Identifier: | oai:repositorio.unac.edu.pe:20.500.12952/9862 |
| Enlace del recurso: | https://hdl.handle.net/20.500.12952/9862 |
| Nivel de acceso: | acceso abierto |
| Materia: | AUTOMATION, CHOCOLATE, LABVIEW, PILOT PLANT https://purl.org/pe-repo/ocde/ford#2.00.00 |
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AIRE-VALENCIA, JHONNYCORNEJO-CASTRO, JUANBORJAS-CASTAÑEDA, JULIOMENDOZA-NOLORBE, JUANCASTRO-VIDAL, RAULGAMARRA-SUCHERO, MARTINVILCAHUAMAN-SANABRIA, RAUL2025-02-28T20:31:49Z2025-02-28T20:31:49Z202424146390https://hdl.handle.net/20.500.12952/986210.18687/LACCEI2024.1.1.1763THIS RESEARCH DESCRIBES THE DESIGN AND SIMULATION OF A PILOT PLANT APPLIED TO THE PACKAGING OF CHOCOLATE BARS, WHERE VARIOUS INSTRUMENTATION EQUIPMENT IS USED FOR THE MEASUREMENT OF PHYSICAL VARIABLES SUCH AS TEMPERATURE, FLOW AND LEVEL, WHICH INTERACT EACH OTHER IN THE 3 THREADS THAT HELP IN THE AUTOMATION OF THE EQUIPMENT THAT IS DEVELOPED ACCORDING TO THE CURRENT NEED OF SMES IN PERU. © 2024 LATIN AMERICAN AND CARIBBEAN CONSORTIUM OF ENGINEERING INSTITUTIONS. ALL RIGHTS RESERVED.application/pdfspaPROCEEDINGS OF THE LACCEI INTERNATIONAL MULTI-CONFERENCE FOR ENGINEERING, EDUCATION AND TECHNOLOGYinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/4.0/AUTOMATION, CHOCOLATE, LABVIEW, PILOT PLANThttps://purl.org/pe-repo/ocde/ford#2.00.00IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERUinfo:eu-repo/semantics/articlereponame:UNAC-Institucionalinstname:Universidad Nacional del Callaoinstacron:UNAC20.500.12952/9862oai:repositorio.unac.edu.pe:20.500.12952/98622025-02-28 15:31:49.77https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessmetadata.onlyhttps://repositorio.unac.edu.peRepositorio de la Universidad Nacional del Callaodspace-help@myu.edu |
| dc.title.es_PE.fl_str_mv |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| title |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| spellingShingle |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU AIRE-VALENCIA, JHONNY AUTOMATION, CHOCOLATE, LABVIEW, PILOT PLANT https://purl.org/pe-repo/ocde/ford#2.00.00 |
| title_short |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| title_full |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| title_fullStr |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| title_full_unstemmed |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| title_sort |
IMPROVEMENT IN THE PACKAGING PROCESS OF CHOCOLATE BARS BY AUTOMATING THE PROCESS WITH LABVIEW IN PERU |
| author |
AIRE-VALENCIA, JHONNY |
| author_facet |
AIRE-VALENCIA, JHONNY CORNEJO-CASTRO, JUAN BORJAS-CASTAÑEDA, JULIO MENDOZA-NOLORBE, JUAN CASTRO-VIDAL, RAUL GAMARRA-SUCHERO, MARTIN VILCAHUAMAN-SANABRIA, RAUL |
| author_role |
author |
| author2 |
CORNEJO-CASTRO, JUAN BORJAS-CASTAÑEDA, JULIO MENDOZA-NOLORBE, JUAN CASTRO-VIDAL, RAUL GAMARRA-SUCHERO, MARTIN VILCAHUAMAN-SANABRIA, RAUL |
| author2_role |
author author author author author author |
| dc.contributor.author.fl_str_mv |
AIRE-VALENCIA, JHONNY CORNEJO-CASTRO, JUAN BORJAS-CASTAÑEDA, JULIO MENDOZA-NOLORBE, JUAN CASTRO-VIDAL, RAUL GAMARRA-SUCHERO, MARTIN VILCAHUAMAN-SANABRIA, RAUL |
| dc.subject.es_PE.fl_str_mv |
AUTOMATION, CHOCOLATE, LABVIEW, PILOT PLANT |
| topic |
AUTOMATION, CHOCOLATE, LABVIEW, PILOT PLANT https://purl.org/pe-repo/ocde/ford#2.00.00 |
| dc.subject.ocde.es_PE.fl_str_mv |
https://purl.org/pe-repo/ocde/ford#2.00.00 |
| description |
THIS RESEARCH DESCRIBES THE DESIGN AND SIMULATION OF A PILOT PLANT APPLIED TO THE PACKAGING OF CHOCOLATE BARS, WHERE VARIOUS INSTRUMENTATION EQUIPMENT IS USED FOR THE MEASUREMENT OF PHYSICAL VARIABLES SUCH AS TEMPERATURE, FLOW AND LEVEL, WHICH INTERACT EACH OTHER IN THE 3 THREADS THAT HELP IN THE AUTOMATION OF THE EQUIPMENT THAT IS DEVELOPED ACCORDING TO THE CURRENT NEED OF SMES IN PERU. © 2024 LATIN AMERICAN AND CARIBBEAN CONSORTIUM OF ENGINEERING INSTITUTIONS. ALL RIGHTS RESERVED. |
| publishDate |
2024 |
| dc.date.accessioned.none.fl_str_mv |
2025-02-28T20:31:49Z |
| dc.date.available.none.fl_str_mv |
2025-02-28T20:31:49Z |
| dc.date.issued.fl_str_mv |
2024 |
| dc.type.es_PE.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.issn.none.fl_str_mv |
24146390 |
| dc.identifier.uri.none.fl_str_mv |
https://hdl.handle.net/20.500.12952/9862 |
| dc.identifier.doi.none.fl_str_mv |
10.18687/LACCEI2024.1.1.1763 |
| identifier_str_mv |
24146390 10.18687/LACCEI2024.1.1.1763 |
| url |
https://hdl.handle.net/20.500.12952/9862 |
| dc.language.iso.none.fl_str_mv |
spa |
| language |
spa |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess |
| dc.rights.uri.es_PE.fl_str_mv |
https://creativecommons.org/licenses/by/4.0/ |
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openAccess |
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https://creativecommons.org/licenses/by/4.0/ |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
PROCEEDINGS OF THE LACCEI INTERNATIONAL MULTI-CONFERENCE FOR ENGINEERING, EDUCATION AND TECHNOLOGY |
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PROCEEDINGS OF THE LACCEI INTERNATIONAL MULTI-CONFERENCE FOR ENGINEERING, EDUCATION AND TECHNOLOGY |
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reponame:UNAC-Institucional instname:Universidad Nacional del Callao instacron:UNAC |
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Universidad Nacional del Callao |
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UNAC |
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UNAC |
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UNAC-Institucional |
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UNAC-Institucional |
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Repositorio de la Universidad Nacional del Callao |
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dspace-help@myu.edu |
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13.403676 |
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
