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Age-dependent changes in protist and fungal microbiota in a peruvian cattle genetic nucleus

Descripción del Articulo

In this research, the connection between age and microbial diversity in cattle was explored, revealing significant changes in both protist diversity and fungal microbiota composition with age. Using fecal samples from 21 Simmental cattle, microbial communities were analyzed through 18S rRNA gene seq...

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Detalles Bibliográficos
Autores: Estrada Cañari, Richard, Romero Avila, Yolanda Madelein, Quilcate Pairazamán, Carlos Enrique, Dipaz Berrocal, Deisy Juana, Alejos Asencio, Carol Silvia, León Trinidad, Silvia Eliana, Alvarez García, Wuesley Yusmein, Rojas, Diorman, Alvarado, Wigoberto, Maicelo Quintana, Jorge Luis, Arbizu, Carlos Irvin
Formato: artículo
Fecha de Publicación:2024
Institución:Instituto Nacional de Innovación Agraria
Repositorio:INIA-Institucional
Lenguaje:inglés
OAI Identifier:oai:null:20.500.12955/2560
Enlace del recurso:https://hdl.handle.net/20.500.12955/2560
https://doi.org/10.3390/life14081010
Nivel de acceso:acceso abierto
Materia:Microbial diversity
Cattle
Hematological parameters
Gut microbiota
https://purl.org/pe-repo/ocde/ford#4.02.01
Diversidad microbiana
Ganado bovino
Blood composition
Composición de la sangre
Microbial flora
Flora microbiana
Descripción
Sumario:In this research, the connection between age and microbial diversity in cattle was explored, revealing significant changes in both protist diversity and fungal microbiota composition with age. Using fecal samples from 21 Simmental cattle, microbial communities were analyzed through 18S rRNA gene sequencing. Results indicated significant differences in alpha protist diversity among the three age groups, while fungal composition varied notably with age and was linked to hematological parameters. Despite the stability of fungal alpha diversity, compositional changes suggest the gut as a stable niche for microbial colonization influenced by diet, clinical parameters, and microbial interactions. All cattle were maintained on a consistent diet, tailored to meet the specific nutritional needs of each age group. These findings emphasize the importance of understanding age-related microbial dynamics to enhance livestock management and animal health, contributing to broader ecological and biomedical research. This study was limited by the lack of comprehensive metabolic analyses correlating microbiota changes with specific age-related variations, indicating a need for further research in this área.
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