Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín

Arteaga Alejandría, Elmer

Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín

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La identificación de especies de Hongos Micorrízicos Arbusculares (HMA), presentes en áreas donde se cultiva el café (Coffea arabica L.) en nuestra Región son de gran importancia, pues constituye la base para la investigación de especies que pueden ser aprovechadas en el futuro como bioprotectores y...

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Autor:	Arteaga Alejandría, Elmer
Formato:	tesis de grado
Fecha de Publicación:	2019
Institución:	Universidad Nacional de San Martin - Tarapoto
Repositorio:	UNSM-Institucional
Lenguaje:	español
OAI Identifier:	oai:repositorio.unsm.edu.pe:11458/3529
Enlace del recurso:	http://hdl.handle.net/11458/3529
Nivel de acceso:	acceso abierto
Materia:	Hongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies. Arbuscular mycorrhizal fungi, sources of inoculum, Coffea arabica L., spore density, species richness.

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oai_identifier_str	oai:repositorio.unsm.edu.pe:11458/3529
network_acronym_str	UNSM
network_name_str	UNSM-Institucional
repository_id_str
dc.title.es_PE.fl_str_mv	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
title	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
spellingShingle	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín Arteaga Alejandría, Elmer Hongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies. Arbuscular mycorrhizal fungi, sources of inoculum, Coffea arabica L., spore density, species richness.
title_short	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
title_full	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
title_fullStr	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
title_full_unstemmed	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
title_sort	Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín
author	Arteaga Alejandría, Elmer
author_facet	Arteaga Alejandría, Elmer
author_role	author
dc.contributor.advisor.fl_str_mv	Flores García, Eybis José
dc.contributor.author.fl_str_mv	Arteaga Alejandría, Elmer
dc.subject.es_PE.fl_str_mv	Hongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies. Arbuscular mycorrhizal fungi, sources of inoculum, Coffea arabica L., spore density, species richness.
topic	Hongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies. Arbuscular mycorrhizal fungi, sources of inoculum, Coffea arabica L., spore density, species richness.
description	La identificación de especies de Hongos Micorrízicos Arbusculares (HMA), presentes en áreas donde se cultiva el café (Coffea arabica L.) en nuestra Región son de gran importancia, pues constituye la base para la investigación de especies que pueden ser aprovechadas en el futuro como bioprotectores y biofertilizantes en este cultivo y así contribuir al mejoramiento sostenible de la producción. En este sentido, se identificó 31 especies de HMA, en suelos de doce localidades (fuentes de inóculo) de plantaciones de café, de la cuales se reportó una especie nueva (Funneliglomus sanmartinense), estando presente especialmente en Alto Palmiche (Lamas). De las localidades muestreadas, Pueblo Nuevo (Lamas) y Nuevo Lamas (San Martín) fueron las fuentes de inóculo que tuvieron mayor densidad de esporas y riqueza de especies, siendo de las dos, Nuevo Lamas la localidad que proporcionó mayor diversidad de HMA. Así mismo, se demostró mediante correlación, que los parámetros físico – químicos del suelo influenciaron directa o inversamente en la esporulación y colonización de los HMA en algunas fuentes de inóculo evaluadas, siendo Requena (El Dorado) la que fue menos favorecida (menor densidad de esporas y riqueza de especies) por las características del lugar de muestreo. Otro resultado importante fue que, las especies de los géneros Glomus y Acaulospora, fueron las más dominantes, con presencia y en gran cantidad de esporas en todas las fuentes de inóculo evaluadas, seguido de las especies de Claroideoglomus, lo cual es un gran reporte en este cultivo.
publishDate	2019
dc.date.accessioned.none.fl_str_mv	2019-11-05T14:00:01Z
dc.date.available.none.fl_str_mv	2019-11-05T14:00:01Z
dc.date.issued.fl_str_mv	2019
dc.type.es_PE.fl_str_mv	info:eu-repo/semantics/bachelorThesis
format	bachelorThesis
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dc.identifier.uri.none.fl_str_mv	http://hdl.handle.net/11458/3529
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Bragantia, Campinas, v. 65, n. 4, p. 649-658http://hdl.handle.net/11458/3529La identificación de especies de Hongos Micorrízicos Arbusculares (HMA), presentes en áreas donde se cultiva el café (Coffea arabica L.) en nuestra Región son de gran importancia, pues constituye la base para la investigación de especies que pueden ser aprovechadas en el futuro como bioprotectores y biofertilizantes en este cultivo y así contribuir al mejoramiento sostenible de la producción. En este sentido, se identificó 31 especies de HMA, en suelos de doce localidades (fuentes de inóculo) de plantaciones de café, de la cuales se reportó una especie nueva (Funneliglomus sanmartinense), estando presente especialmente en Alto Palmiche (Lamas). De las localidades muestreadas, Pueblo Nuevo (Lamas) y Nuevo Lamas (San Martín) fueron las fuentes de inóculo que tuvieron mayor densidad de esporas y riqueza de especies, siendo de las dos, Nuevo Lamas la localidad que proporcionó mayor diversidad de HMA. Así mismo, se demostró mediante correlación, que los parámetros físico – químicos del suelo influenciaron directa o inversamente en la esporulación y colonización de los HMA en algunas fuentes de inóculo evaluadas, siendo Requena (El Dorado) la que fue menos favorecida (menor densidad de esporas y riqueza de especies) por las características del lugar de muestreo. Otro resultado importante fue que, las especies de los géneros Glomus y Acaulospora, fueron las más dominantes, con presencia y en gran cantidad de esporas en todas las fuentes de inóculo evaluadas, seguido de las especies de Claroideoglomus, lo cual es un gran reporte en este cultivo.The identification of species of Arbuscular Mycorrhizal Fungi (AMF) present in areas where coffee is grown (Coffea arabica L.) in our Region are of great importance, since it constitutes the basis for the investigation of species that can be exploited in the future as bioprotectors and biofertilizers in this crop and thus contribute to the sustainable improvement of production. In this sense, 31 species of AMF were identified in soils of twelve localities (sources of inoculum) of coffee plantations, of which a new species (Funneliglomus sanmartinense) was reported, being present especially in Alto Palmiche (Lamas). Of the localities sampled, Pueblo Nuevo (Lamas) and Nuevo Lamas (San Martín) were the sources of inoculum that had the highest density of spores and species richness, being of the two, Nuevo Lamas, the locality that provided the greatest diversity of AMF. Likewise, it was demonstrated through correlation, that the physical - chemical parameters of the soil influenced directly or inversely in the sporulation and colonization of the AMF in some sources of inoculum evaluated, being Requena (El Dorado) the one that was less favored (lower density of spores and species richness) due to the characteristics of the sampling site. Another important result was that, the species of the genera Glomus and Acaulospora, were the most dominant, with presence and in great quantity of spores in all the sources of inoculum evaluated, followed by the Claroideoglomus species, which is a great report in this crop.TesisApaapplication/pdfspaUniversidad Nacional de San Martín - Tarapotoinfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licences/by-nc-nd/2.5/pe/Universidad Nacional de San Martín-TarapotoRepositorio de Tesis - UNSM-Treponame:UNSM-Institucionalinstname:Universidad Nacional de San Martin - Tarapotoinstacron:UNSMHongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies.Arbuscular mycorrhizal fungi, sources of inoculum, Coffea arabica L., spore density, species richness.Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martíninfo:eu-repo/semantics/bachelorThesisSUNEDUTítulo ProfesionalCiencias AgrariasUniversidad Nacional de San Martín-Tarapoto.Facultad de Ciencias AgrariasIngeniero AgrónomoTítulo ProfesionalTHUMBNAILAGRONOMIA - Elmer Arteaga Alejandría.pdf.jpgAGRONOMIA - Elmer Arteaga Alejandría.pdf.jpgGenerated Thumbnailimage/jpeg1274http://repositorio.unsm.edu.pe/bitstream/11458/3529/4/AGRONOMIA%20-%20Elmer%20Arteaga%20Alejandr%c3%ada.pdf.jpg28a36edc198f373f01e6d2b7fbdd3decMD54ORIGINALAGRONOMIA - Elmer Arteaga Alejandría.pdfAGRONOMIA - Elmer Arteaga Alejandría.pdfHongos Micorrízicos Arbusculares, fuentes de inóculo, Coffea arabica L., densidad de esporas, riqueza de especies.application/pdf2848146http://repositorio.unsm.edu.pe/bitstream/11458/3529/1/AGRONOMIA%20-%20Elmer%20Arteaga%20Alejandr%c3%ada.pdf00f99eae294329b26d298bb807f30cc7MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81327http://repositorio.unsm.edu.pe/bitstream/11458/3529/2/license.txtc52066b9c50a8f86be96c82978636682MD52TEXTAGRONOMIA - Elmer Arteaga Alejandría.pdf.txtAGRONOMIA - Elmer Arteaga Alejandría.pdf.txtExtracted texttext/plain173153http://repositorio.unsm.edu.pe/bitstream/11458/3529/3/AGRONOMIA%20-%20Elmer%20Arteaga%20Alejandr%c3%ada.pdf.txt5295b07d75f9ae5039e33037a9231ec5MD5311458/3529oai:repositorio.unsm.edu.pe:11458/35292021-12-17 03:06:12.2Repositorio Institucional de la Universidadrepositorio@unsm.edu.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Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín

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Identificación de la diversidad y colonización de Hongos Micorrízicos Arbusculares (HMA) nativos, en el cultivo de café (Coffea arabica L.), en cuatro provincias (El Dorado, Lamas, San Martín y Moyobamba) en la región San Martín

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