Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen
Descripción del Articulo
The purpose of the research focused on the application of tools such as MRP and MPS in the hamburger process in a dark kitchen, with the objective of reducing the opportunity cost produced by unsold products due to lack of supplies. The improvement proposal was divided into two parts, the first with...
Autores: | , , |
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Formato: | artículo |
Fecha de Publicación: | 2024 |
Institución: | Universidad de Lima |
Repositorio: | Revistas - Universidad de Lima |
Lenguaje: | español |
OAI Identifier: | oai:revistas.ulima.edu.pe:article/6875 |
Enlace del recurso: | https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875 |
Nivel de acceso: | acceso abierto |
Materia: | production control lean manufacturing plant layout hamburguers Peru control de la producción producción eficiente distribución en planta hamburguesas Perú |
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Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark KitchenMejora en la gestión de abastecimiento, planeamiento y control de la producción a través de las herramientas Material Requirements Planning y Master Production Schedule en una mype Dark KitchenCeli Chavez, Dora AntonellaMendiola Zapata, Nicole XimenaCabrera Gil-Grados, Ezilda Maria production controllean manufacturingplant layouthamburguersPerucontrol de la producciónproducción eficientedistribución en plantahamburguesasPerúThe purpose of the research focused on the application of tools such as MRP and MPS in the hamburger process in a dark kitchen, with the objective of reducing the opportunity cost produced by unsold products due to lack of supplies. The improvement proposal was divided into two parts, the first with a focus on production planning and control and the second part, related to a new kitchen design. In addition, in order to design a new floor plan, the Guerchet method was used, as well as the relational diagram of activities. The investigation resulted in approximately 10% of additional incoming orders that could have been attended to in the month of October.Este artículo se centra en la aplicación de las herramientas material requirements planning (MRP) y master production schedule (MPS) en el proceso de la producción de hamburguesas en una dark kitchen, con el objetivo de reducir el costo de oportunidad generado por los productos no vendidos debido a la falta de insumos. La propuesta de mejora se dividió en dos partes. La primera se enfocó en el planeamiento y el control de la producción, mientras que la segunda parte se relacionó a un nuevo diseño de cocina. Además, con el fin de diseñar un nuevo plano, se utilizó el método de Guerchet, así como el diagrama relacional de actividades. La investigación dio como resultado una reducción del 10 % de pérdida en los pedidos.Universidad de Lima2024-06-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttps://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/687510.26439/ing.ind2024.n046.6875Ingeniería Industrial; No. 46 (2024); 83-103Ingeniería Industrial; Núm. 46 (2024); 83-1032523-63261025-992910.26439/ing.ind2024.n046reponame:Revistas - Universidad de Limainstname:Universidad de Limainstacron:ULIMAspahttps://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875/7047https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875/7048https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:revistas.ulima.edu.pe:article/68752024-10-29T18:41:53Z |
dc.title.none.fl_str_mv |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen Mejora en la gestión de abastecimiento, planeamiento y control de la producción a través de las herramientas Material Requirements Planning y Master Production Schedule en una mype Dark Kitchen |
title |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
spellingShingle |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen Celi Chavez, Dora Antonella production control lean manufacturing plant layout hamburguers Peru control de la producción producción eficiente distribución en planta hamburguesas Perú |
title_short |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
title_full |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
title_fullStr |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
title_full_unstemmed |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
title_sort |
Improved Supply Management, Production Planning and Control Through Material Requirements Planning and Master Production Schedule Tools in a Mype Dark Kitchen |
dc.creator.none.fl_str_mv |
Celi Chavez, Dora Antonella Mendiola Zapata, Nicole Ximena Cabrera Gil-Grados, Ezilda Maria |
author |
Celi Chavez, Dora Antonella |
author_facet |
Celi Chavez, Dora Antonella Mendiola Zapata, Nicole Ximena Cabrera Gil-Grados, Ezilda Maria |
author_role |
author |
author2 |
Mendiola Zapata, Nicole Ximena Cabrera Gil-Grados, Ezilda Maria |
author2_role |
author author |
dc.subject.none.fl_str_mv |
production control lean manufacturing plant layout hamburguers Peru control de la producción producción eficiente distribución en planta hamburguesas Perú |
topic |
production control lean manufacturing plant layout hamburguers Peru control de la producción producción eficiente distribución en planta hamburguesas Perú |
description |
The purpose of the research focused on the application of tools such as MRP and MPS in the hamburger process in a dark kitchen, with the objective of reducing the opportunity cost produced by unsold products due to lack of supplies. The improvement proposal was divided into two parts, the first with a focus on production planning and control and the second part, related to a new kitchen design. In addition, in order to design a new floor plan, the Guerchet method was used, as well as the relational diagram of activities. The investigation resulted in approximately 10% of additional incoming orders that could have been attended to in the month of October. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-06-13 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875 10.26439/ing.ind2024.n046.6875 |
url |
https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875 |
identifier_str_mv |
10.26439/ing.ind2024.n046.6875 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875/7047 https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/6875/7048 |
dc.rights.none.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf text/html |
dc.publisher.none.fl_str_mv |
Universidad de Lima |
publisher.none.fl_str_mv |
Universidad de Lima |
dc.source.none.fl_str_mv |
Ingeniería Industrial; No. 46 (2024); 83-103 Ingeniería Industrial; Núm. 46 (2024); 83-103 2523-6326 1025-9929 10.26439/ing.ind2024.n046 reponame:Revistas - Universidad de Lima instname:Universidad de Lima instacron:ULIMA |
instname_str |
Universidad de Lima |
instacron_str |
ULIMA |
institution |
ULIMA |
reponame_str |
Revistas - Universidad de Lima |
collection |
Revistas - Universidad de Lima |
repository.name.fl_str_mv |
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repository.mail.fl_str_mv |
|
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1841719284797014016 |
score |
12.8608675 |
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).