Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru

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Camu-camu is a native plant of the Peruvian Amazon. It is noted for its high concentration of ascorbic acid, however this feature varies widely from one location to another due to genetic and environmental factors. In order to determine the relationship between mineral nutrients and the concentratio...

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Detalles Bibliográficos
Autores: Abanto Rodríguez, Carlos, Pinedo Panduro, Mario, Alves Chagas, Edvan, Cardoso Chagas, Pollyana, Tadashi Sakazaki, Roberto, Santos de Menezes, Pedro Henrique, Murga Orrillo, Hipólito, Farias Araújo, Wellington
Formato: artículo
Fecha de Publicación:2016
Institución:Universidad Nacional Autónoma de Chota
Repositorio:UNACH-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.unach.edu.pe:20.500.14142/28
Enlace del recurso:http://hdl.handle.net/20.500.14142/28
http://dx.doi.org/10.17268/sci.agropecu.2016.03.18
Nivel de acceso:acceso abierto
Materia:Agricultura
https://purl.org/pe-repo/ocde/ford#4.05.00
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dc.title.es_ES.fl_str_mv Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
title Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
spellingShingle Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
Abanto Rodríguez, Carlos
Agricultura
https://purl.org/pe-repo/ocde/ford#4.05.00
title_short Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
title_full Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
title_fullStr Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
title_full_unstemmed Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
title_sort Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
author Abanto Rodríguez, Carlos
author_facet Abanto Rodríguez, Carlos
Pinedo Panduro, Mario
Alves Chagas, Edvan
Cardoso Chagas, Pollyana
Tadashi Sakazaki, Roberto
Santos de Menezes, Pedro Henrique
Murga Orrillo, Hipólito
Farias Araújo, Wellington
author_role author
author2 Pinedo Panduro, Mario
Alves Chagas, Edvan
Cardoso Chagas, Pollyana
Tadashi Sakazaki, Roberto
Santos de Menezes, Pedro Henrique
Murga Orrillo, Hipólito
Farias Araújo, Wellington
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Abanto Rodríguez, Carlos
Pinedo Panduro, Mario
Alves Chagas, Edvan
Cardoso Chagas, Pollyana
Tadashi Sakazaki, Roberto
Santos de Menezes, Pedro Henrique
Murga Orrillo, Hipólito
Farias Araújo, Wellington
dc.subject.es_ES.fl_str_mv Agricultura
topic Agricultura
https://purl.org/pe-repo/ocde/ford#4.05.00
dc.subject.ocde.es_ES.fl_str_mv https://purl.org/pe-repo/ocde/ford#4.05.00
description Camu-camu is a native plant of the Peruvian Amazon. It is noted for its high concentration of ascorbic acid, however this feature varies widely from one location to another due to genetic and environmental factors. In order to determine the relationship between mineral nutrients and the concentration of ascorbic acid in camu- camu plants, a study was conducted in three camu-camu producing areas in flood-prone soils and soils on dry land conditions in the Ucayali Region. For this purpose, soil samples and camu-camu were collected. The content of following macronutrients was analyzed: nitrogen, phosphorus, potassium, calcium and magnesium; also was determined the concentration of aluminum, pH, organic matter and ascorbic acid. The results show that the camu-camu plantations located in upland soils had lower concentrations of ascorbic acid and lower natural fertility, than soils prone to flooding. Ascorbic acid is negatively related to the concentration of aluminum and positively to the concentration of magnesium and phosphorus in the camu-camu producing areas. It is concluded that the concentration of ascorbic acid in camu-camu plants is best expressed when soils have better chemical attributes and good conditions of natural fertility.
publishDate 2016
dc.date.accessioned.none.fl_str_mv 2017-09-06T16:00:05Z
dc.date.available.none.fl_str_mv 2017-09-06T16:00:05Z
dc.date.issued.fl_str_mv 2016-09-27
dc.type.es_ES.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/20.500.14142/28
dc.identifier.journal.es_ES.fl_str_mv Scientia Agropecuaria
dc.identifier.doi.es_ES.fl_str_mv http://dx.doi.org/10.17268/sci.agropecu.2016.03.18
url http://hdl.handle.net/20.500.14142/28
http://dx.doi.org/10.17268/sci.agropecu.2016.03.18
identifier_str_mv Scientia Agropecuaria
dc.language.iso.eng.fl_str_mv eng
language eng
dc.relation.es_ES.fl_str_mv info:eu-repo/semantics/article
dc.relation.uri.es_ES.fl_str_mv Scientia Agropecuaria 7 (3): 297 – 304 (2016)
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dc.rights.es_ES.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.es_ES.fl_str_mv Universidad Nacional Autónoma de Chota
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spelling Abanto Rodríguez, CarlosPinedo Panduro, MarioAlves Chagas, EdvanCardoso Chagas, PollyanaTadashi Sakazaki, RobertoSantos de Menezes, Pedro HenriqueMurga Orrillo, HipólitoFarias Araújo, Wellington2017-09-06T16:00:05Z2017-09-06T16:00:05Z2016-09-27http://hdl.handle.net/20.500.14142/28Scientia Agropecuariahttp://dx.doi.org/10.17268/sci.agropecu.2016.03.18Camu-camu is a native plant of the Peruvian Amazon. It is noted for its high concentration of ascorbic acid, however this feature varies widely from one location to another due to genetic and environmental factors. In order to determine the relationship between mineral nutrients and the concentration of ascorbic acid in camu- camu plants, a study was conducted in three camu-camu producing areas in flood-prone soils and soils on dry land conditions in the Ucayali Region. For this purpose, soil samples and camu-camu were collected. The content of following macronutrients was analyzed: nitrogen, phosphorus, potassium, calcium and magnesium; also was determined the concentration of aluminum, pH, organic matter and ascorbic acid. The results show that the camu-camu plantations located in upland soils had lower concentrations of ascorbic acid and lower natural fertility, than soils prone to flooding. Ascorbic acid is negatively related to the concentration of aluminum and positively to the concentration of magnesium and phosphorus in the camu-camu producing areas. It is concluded that the concentration of ascorbic acid in camu-camu plants is best expressed when soils have better chemical attributes and good conditions of natural fertility.Institute for Research of the Peruvian AmazonTrabajo de investigaciónRevisión por paresapplication/pdfengUniversidad Nacional Autónoma de Chotainfo:eu-repo/semantics/articleScientia Agropecuaria 7 (3): 297 – 304 (2016)https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/4.0/Agriculturahttps://purl.org/pe-repo/ocde/ford#4.05.00Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peruinfo:eu-repo/semantics/articlereponame:UNACH-Institucionalinstname:Universidad Nacional Autónoma de Chotainstacron:UNACHORIGINALArticulo2.pdfArticulo2.pdfapplication/pdf893502https://repositorio.unach.edu.pe/bitstreams/9b5d5067-0a99-4203-9caa-468080cde0ad/download985713bd347ba4ec725dfaa370006b44MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.unach.edu.pe/bitstreams/764e6686-ac56-4440-b22d-ee1d048d9484/download8a4605be74aa9ea9d79846c1fba20a33MD52THUMBNAILPortada28art.pngPortada28art.pngimage/png84247https://repositorio.unach.edu.pe/bitstreams/d169db68-08c6-45f7-a03b-cb6096379ed0/download6918bd85ff7c62e2adfe2d51ddbad617MD5320.500.14142/28oai:repositorio.unach.edu.pe:20.500.14142/282022-10-06 01:10:30.927https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessopen.accesshttps://repositorio.unach.edu.peRepositorio UNACHdspace-help@myu.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Relation between the mineral nutrients and the vitamin C content in camu-camu plants (Myrciria dubia) cultivated on high soils and flood soils of Ucayali, Peru
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