Campaña de comunicación integral por lanzamiento de avena instantánea Oh Tasty!
Descripción del Articulo
The major German transnational company Feldmeier & Co, leader in the food industry, will enter to compete in the Peruvian market, specifically in the market of cereals and oats, with the product of instant oats. The following work consists of the realization of a comprehensive marketing campaign...
| Autores: | , |
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| Formato: | tesis de grado |
| Fecha de Publicación: | 2021 |
| Institución: | Universidad de Lima |
| Repositorio: | ULIMA-Institucional |
| Lenguaje: | español |
| OAI Identifier: | oai:repositorio.ulima.edu.pe:20.500.12724/13811 |
| Enlace del recurso: | https://hdl.handle.net/20.500.12724/13811 |
| Nivel de acceso: | acceso abierto |
| Materia: | Advertising campaigns Positioning (Advertising) Trademarks Oats Campañas publicitarias Posicionamiento (Publicidad) Marcas comerciales Avena https://purl.org/pe-repo/ocde/ford#5.08.00 |
| Sumario: | The major German transnational company Feldmeier & Co, leader in the food industry, will enter to compete in the Peruvian market, specifically in the market of cereals and oats, with the product of instant oats. The following work consists of the realization of a comprehensive marketing campaign to make known Oh Tasty!, the new brand of instant oatmeal. After the research and due to the pandemic context, it was decided to give more strength to the digital media, especially to the social media Instagram, which is where the largest number of people belonging to our target audience are concentrated. Using the concept "Your Ally in the mornings", the communication strategy aims to communicate the launch of the brand by highlighting its differential benefits such as its nutritional power, being a combination of Peruvian oats, quinoa and kiwicha, the fact that it is a healthy product as it does not contain artificial flavorings or preservatives, and its ease of preparation as it is a simple and quick product. It also seeks to break with the insight that instant food is always harmful to health and/or less nutritious than traditionally prepared food. |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).