MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA

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Water pollution has increased over the years and has been caused primarily by industrial development and population growth. Currently there is a growing concern about the eff ects of using wastewater for irrigation, so the objective of the research was to evaluate the quality of the water used for i...

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Autores: Tamayo-Irzula, Maibia, Gime-de-Oliveira, Eduardo, Martínez-Flores, Nilda Rosa, Hernández-Trimiño, Omar, Fimia-Duarte, Rigoberto, Iannacone, Jose Alberto
Formato: artículo
Fecha de Publicación:2019
Institución:Universidad Ricardo Palma
Repositorio:Revistas - Universidad Ricardo Palma
Lenguaje:español
OAI Identifier:oai:oai.revistas.urp.edu.pe:article/2179
Enlace del recurso:http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179
Nivel de acceso:acceso abierto
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spelling MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBACALIDAD MICROBIOLÓGICA, QUÍMICA Y ECOTOXICOLÓGICA DE LAS AGUAS UTILIZADAS PARA REGADÍO EN EL VALLE DEL YABÚ, SANTA CLARA, VILLA CLARA, CUBATamayo-Irzula, MaibiaGime-de-Oliveira, EduardoMartínez-Flores, Nilda RosaHernández-Trimiño, OmarFimia-Duarte, RigobertoIannacone, Jose AlbertoWater pollution has increased over the years and has been caused primarily by industrial development and population growth. Currently there is a growing concern about the eff ects of using wastewater for irrigation, so the objective of the research was to evaluate the quality of the water used for irrigation in “Valley of Yabu”. Microbiological and chemical indicators were determined. In addition, the ecotoxicity of irrigation water was evaluated using a rapid, simple and economical in vitro bioassay of acute toxicity by using Allium cepa L. bulbs. During the period in which the analysis was carried out, it was noted that the values of total and thermotolerants coliforms were > 0.16 x 103 NMP / 100 mL, which  far exceeds those allowed in the reference standards. The contents of nitrite and ammonia show values higher than the concentrations established in the current CS. Th erefore, water is evaluated as not suitable for agricultural irrigation ofcrops and vegetables that are consumed directly without cooking. In the acute toxicity test in A. cepa, the water samples analyzed turned out to be phytotoxic at concentrations higher than 25% in the case of Point 1, while the samples corresponding to Points 2 and 3 showed their phytotoxicity after 75%. The results show the need to use a wider battery that includes other biomodels in addition to subchronic and chronic tests.La contaminación de las aguas se ha incrementado a lo largo de los años, causada fundamentalmente por el desarrollo industrial y crecimiento poblacional. Actualmente existe una creciente preocupación por los efectos que causa el uso de aguas residuales en el riego. El objetivo de la presente investigación fue evaluar la calidad microbiológica, química y ecotoxicológica de las aguas utilizadas para regadío en el Valle del Yabú, Villa Clara, Cuba. Se determinaron, indicadores microbiológicos y químicos. Además, se evaluó la ecotoxicidad de las aguas utilizadas para regadío, empleando un bioensayo in vitro de toxicidad, rápido, sencillo y económico, utilizando bulbos de Allium cepa L. En el período de estudio es de señalar que los valores obtenidos en cuanto a Coliformes totales y Termotolerantes fueron >0,16 x103 NMP·100 mL-1, los que superan en gran medida los admitidos en las normas de referencia (NR). Los contenidos de nitrito y amoníaco muestran valores superiores a las concentraciones establecidas en las NR vigentes. Por tanto, las aguas se catalogaron de No Aptas para el riego agrícola de cultivos y vegetales que se consumen de forma directa sin cocción. En el ensayo de toxicidad con A. cepa, las muestras de agua analizadas fueron fitotóxicas a concentraciones superiores al 25% en el caso del Punto 1, mientras que las muestras correspondientes a los Puntos 2 y 3 manifiestan su fitotoxicidad a partir del 75%. Con los resultados obtenidos se evidencia la necesidad de utilizar una batería más amplia que incluya otros biomodelos.Facultad de Ciencias Biológicas, Universidad Ricardo Palma2019-06-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttp://revistas.urp.edu.pe/index.php/Biotempo/article/view/217910.31381/biotempo.v16i1.2179Biotempo; Vol. 16 Núm. 1 (2019): Biotempo; 85-982519-56971992-215910.31381/biotempo.v16i1reponame:Revistas - Universidad Ricardo Palmainstname:Universidad Ricardo Palmainstacron:URPspahttp://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179/2175http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179/8177Derechos de autor 2019 Biotempoinfo:eu-repo/semantics/openAccessoai:oai.revistas.urp.edu.pe:article/21792023-03-02T20:27:40Z
dc.title.none.fl_str_mv MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
CALIDAD MICROBIOLÓGICA, QUÍMICA Y ECOTOXICOLÓGICA DE LAS AGUAS UTILIZADAS PARA REGADÍO EN EL VALLE DEL YABÚ, SANTA CLARA, VILLA CLARA, CUBA
title MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
spellingShingle MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
Tamayo-Irzula, Maibia
title_short MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
title_full MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
title_fullStr MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
title_full_unstemmed MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
title_sort MICROBIOLOGICAL, CHEMICAL AND ECOTOXICOLOGICAL QUALITY OF WATERS USED FOR IRRIGATION IN THE YABÚ VALLEY, SANTA CLARA, VILLA CLARA, CUBA
dc.creator.none.fl_str_mv Tamayo-Irzula, Maibia
Gime-de-Oliveira, Eduardo
Martínez-Flores, Nilda Rosa
Hernández-Trimiño, Omar
Fimia-Duarte, Rigoberto
Iannacone, Jose Alberto
author Tamayo-Irzula, Maibia
author_facet Tamayo-Irzula, Maibia
Gime-de-Oliveira, Eduardo
Martínez-Flores, Nilda Rosa
Hernández-Trimiño, Omar
Fimia-Duarte, Rigoberto
Iannacone, Jose Alberto
author_role author
author2 Gime-de-Oliveira, Eduardo
Martínez-Flores, Nilda Rosa
Hernández-Trimiño, Omar
Fimia-Duarte, Rigoberto
Iannacone, Jose Alberto
author2_role author
author
author
author
author
description Water pollution has increased over the years and has been caused primarily by industrial development and population growth. Currently there is a growing concern about the eff ects of using wastewater for irrigation, so the objective of the research was to evaluate the quality of the water used for irrigation in “Valley of Yabu”. Microbiological and chemical indicators were determined. In addition, the ecotoxicity of irrigation water was evaluated using a rapid, simple and economical in vitro bioassay of acute toxicity by using Allium cepa L. bulbs. During the period in which the analysis was carried out, it was noted that the values of total and thermotolerants coliforms were > 0.16 x 103 NMP / 100 mL, which  far exceeds those allowed in the reference standards. The contents of nitrite and ammonia show values higher than the concentrations established in the current CS. Th erefore, water is evaluated as not suitable for agricultural irrigation ofcrops and vegetables that are consumed directly without cooking. In the acute toxicity test in A. cepa, the water samples analyzed turned out to be phytotoxic at concentrations higher than 25% in the case of Point 1, while the samples corresponding to Points 2 and 3 showed their phytotoxicity after 75%. The results show the need to use a wider battery that includes other biomodels in addition to subchronic and chronic tests.
publishDate 2019
dc.date.none.fl_str_mv 2019-06-27
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.none.fl_str_mv http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179
10.31381/biotempo.v16i1.2179
url http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179
identifier_str_mv 10.31381/biotempo.v16i1.2179
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179/2175
http://revistas.urp.edu.pe/index.php/Biotempo/article/view/2179/8177
dc.rights.none.fl_str_mv Derechos de autor 2019 Biotempo
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2019 Biotempo
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
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dc.publisher.none.fl_str_mv Facultad de Ciencias Biológicas, Universidad Ricardo Palma
publisher.none.fl_str_mv Facultad de Ciencias Biológicas, Universidad Ricardo Palma
dc.source.none.fl_str_mv Biotempo; Vol. 16 Núm. 1 (2019): Biotempo; 85-98
2519-5697
1992-2159
10.31381/biotempo.v16i1
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