EVALUATION OF PRODUCTIVE BEHAVIOR OF Cyclanthera pedata IN A ACUAPONIC AND CONVENTIONAL CULTURE - YARINACOCHA

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The aim of this research was to evaluate the productive behavior of Cyclanthera pedata in an aquaponic and conventional crop in the District of Yarinacocha, Ucayali Region. The aquaponic system was supported by the breeding of Piaractus brachypomus "Paco", conditioned in aging tanks. The s...

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Detalles Bibliográficos
Autores: TANKAMASH UGKUCH, Elmo, PANDURO TENAZOA, Nadia Masaya, SÁNCHEZ CHOY SÁNCHEZ, José Gerardo, VARGAS FLORES, Jessy Isabel, Paredes, Ricardo Julian Oliva, VILLEGAS PANDURO, Pablo Pedro
Formato: artículo
Fecha de Publicación:2018
Institución:Instituto de investigaciones de la Amazonía Peruana
Repositorio:Folia Amazónica
Lenguaje:español
OAI Identifier:oai:ojs.pkp.sfu.ca:article/451
Enlace del recurso:https://revistas.iiap.gob.pe/index.php/foliaamazonica/article/view/451
Nivel de acceso:acceso abierto
Materia:sistema acuapónico
sistema convencional
caigua
rendimiento
Aquaponic system
conventional system
yield
survival percentage
Descripción
Sumario:The aim of this research was to evaluate the productive behavior of Cyclanthera pedata in an aquaponic and conventional crop in the District of Yarinacocha, Ucayali Region. The aquaponic system was supported by the breeding of Piaractus brachypomus "Paco", conditioned in aging tanks. The seedlings were stored until they were 16.33 cm high, they were transplanted both in the log bed (with an irrigation system from the fish culture tanks, with 15 minutes of irrigation and 45 minutes of rest), as in ridges on the ground, the corresponding agronomic management was performed, the Completely Random Design (DCA) was applied, with 2 treatments and 3 repetitions; It was determined that, the aquaponics cultivation of caigua, presented higher values ​​for number of immature fruits, fruit weight, number of fruits per hectare and yield per hectare; while the conventional system was better in terms of fruit length;  no significant differences were found for the fruit diameter in each production system.  The production of the caigua was affected by the percentage of survival, the percentages being low in both systems.
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