Green entrepreneurship intention in university students: the case of Peru

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Objective: The aim is to better understand how education supports green entrepreneurship among students by analyzing their education development support, institutional support, country support, and entrepreneurial self-efficacy. Research Design & Methods: A total of 320 international business st...

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Detalles Bibliográficos
Autores: Alvarez-Risco, Aldo, Mlodzianowska, Sabina, Zamora-Ramos, Ulises, Del-Aguila-Arcentales, Shyla
Formato: artículo
Fecha de Publicación:2021
Institución:Universidad ESAN
Repositorio:ESAN-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.esan.edu.pe:20.500.12640/2901
Enlace del recurso:https://hdl.handle.net/20.500.12640/2901
https://doi.org/10.15678/EBER.2021.090406
Nivel de acceso:acceso abierto
Materia:Green entrepreneurship intention
International business students
COVID-19
Peru
Intención de emprendimiento verde
Estudiantes de negocios internacionales
Perú
https://purl.org/pe-repo/ocde/ford#5.02.04
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spelling Alvarez-Risco, AldoMlodzianowska, SabinaZamora-Ramos, UlisesDel-Aguila-Arcentales, Shyla2022-02-07T13:21:30Z2022-02-07T13:21:30Z2021-11-19Alvarez-Risco, A., Mlodzianowska, S., Zamora-Ramos, U., & Del-Aguila-Arcentales, S. (2021). Green entrepreneurship intention in university students: the case of Peru. Entrepreneurial Business and Economics Review, 9(4), 85-100. https://doi.org/10.15678/EBER.2021.090406https://hdl.handle.net/20.500.12640/2901https://doi.org/10.15678/EBER.2021.090406Objective: The aim is to better understand how education supports green entrepreneurship among students by analyzing their education development support, institutional support, country support, and entrepreneurial self-efficacy. Research Design & Methods: A total of 320 international business students in Peru filled the online survey. Eight questions focused on demographic information, and twenty-six questions evaluated the green entrepreneurship intention of students. We used the SEM-PLS technical analysis. Findings: We found that education development support (EDS; 0.146), institutional support (IS; 0.183), and country support (CS; 0.158) had a positive influence on entrepreneurial self-efficacy (ESE), while ESE had a positive influence (0.757) on the green entrepreneurial intention (GEI). The model explained 57.3% of the green entrepreneurial intention. Findings of the bootstrapping test showed that the path coefficients were significant. Implications & Recommendations: This study showed the impact of education development support, institutional support, and country support on entrepreneurs’ ability to successfully carry out green entrepreneurship, which will serve universities to implement strategic plans to achieve their ecological ventures and develop such ventures on campus with the students that have the necessary skills. Contribution & Value Added: The research findings will prove helpful to governments in establishing new norms to promote entrepreneurship. The novelty of the current study is supported in using the PLS-SEM technique.application/pdfInglésengCracow University of Economics. Faculty of Economics and International Relations. Centre for Strategic and International Entrepreneurship.PLurn:issn:2353-8821urn:issn:2353-883Xhttps://eber.uek.krakow.pl/index.php/eber/article/view/1294/717info:eu-repo/semantics/openAccessAttribution-NonCommercial 4.0 Internationalhttps://creativecommons.org/licenses/by-nd/4.0/Green entrepreneurship intentionInternational business studentsCOVID-19PeruIntención de emprendimiento verdeEstudiantes de negocios internacionalesCOVID-19Perúhttps://purl.org/pe-repo/ocde/ford#5.02.04Green entrepreneurship intention in university students: the case of Peruinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtículoreponame:ESAN-Institucionalinstname:Universidad ESANinstacron:ESANhttps://orcid.org/0000-0001-8937-5076Acceso abiertoEntrepreneurial Business and Economics Review1004859ORIGINALzamora_2021.pdfzamora_2021.pdfTexto completoapplication/pdf680928https://repositorio.esan.edu.pe/bitstreams/11d537e1-6c72-442a-90e7-c518392fedb9/download17ebdcf49030777d1f60ef97ad018ee6MD51trueAnonymousREADTHUMBNAILzamora_2021.pdf.jpgzamora_2021.pdf.jpgGenerated Thumbnailimage/jpeg5853https://repositorio.esan.edu.pe/bitstreams/14e5b0d4-1507-493f-a464-267c4ab18e4f/downloadc4a9742587a26bd93fef2a57deda2468MD55falseAnonymousREADTEXTzamora_2021.pdf.txtzamora_2021.pdf.txtExtracted texttext/plain57421https://repositorio.esan.edu.pe/bitstreams/cfc0cc17-0be1-4243-b0bb-3371ce6a5687/download6ba92ca4734b000c6496c2b82c0f4036MD54falseAnonymousREAD20.500.12640/2901oai:repositorio.esan.edu.pe:20.500.12640/29012024-11-25 19:41:15.51https://creativecommons.org/licenses/by-nd/4.0/info:eu-repo/semantics/openAccessopen.accesshttps://repositorio.esan.edu.peRepositorio Institucional ESANrepositorio@esan.edu.pe
dc.title.en_EN.fl_str_mv Green entrepreneurship intention in university students: the case of Peru
title Green entrepreneurship intention in university students: the case of Peru
spellingShingle Green entrepreneurship intention in university students: the case of Peru
Alvarez-Risco, Aldo
Green entrepreneurship intention
International business students
COVID-19
Peru
Intención de emprendimiento verde
Estudiantes de negocios internacionales
COVID-19
Perú
https://purl.org/pe-repo/ocde/ford#5.02.04
title_short Green entrepreneurship intention in university students: the case of Peru
title_full Green entrepreneurship intention in university students: the case of Peru
title_fullStr Green entrepreneurship intention in university students: the case of Peru
title_full_unstemmed Green entrepreneurship intention in university students: the case of Peru
title_sort Green entrepreneurship intention in university students: the case of Peru
author Alvarez-Risco, Aldo
author_facet Alvarez-Risco, Aldo
Mlodzianowska, Sabina
Zamora-Ramos, Ulises
Del-Aguila-Arcentales, Shyla
author_role author
author2 Mlodzianowska, Sabina
Zamora-Ramos, Ulises
Del-Aguila-Arcentales, Shyla
author2_role author
author
author
dc.contributor.author.fl_str_mv Alvarez-Risco, Aldo
Mlodzianowska, Sabina
Zamora-Ramos, Ulises
Del-Aguila-Arcentales, Shyla
dc.subject.en_EN.fl_str_mv Green entrepreneurship intention
International business students
COVID-19
Peru
topic Green entrepreneurship intention
International business students
COVID-19
Peru
Intención de emprendimiento verde
Estudiantes de negocios internacionales
COVID-19
Perú
https://purl.org/pe-repo/ocde/ford#5.02.04
dc.subject.es_ES.fl_str_mv Intención de emprendimiento verde
Estudiantes de negocios internacionales
COVID-19
Perú
dc.subject.ocde.none.fl_str_mv https://purl.org/pe-repo/ocde/ford#5.02.04
description Objective: The aim is to better understand how education supports green entrepreneurship among students by analyzing their education development support, institutional support, country support, and entrepreneurial self-efficacy. Research Design & Methods: A total of 320 international business students in Peru filled the online survey. Eight questions focused on demographic information, and twenty-six questions evaluated the green entrepreneurship intention of students. We used the SEM-PLS technical analysis. Findings: We found that education development support (EDS; 0.146), institutional support (IS; 0.183), and country support (CS; 0.158) had a positive influence on entrepreneurial self-efficacy (ESE), while ESE had a positive influence (0.757) on the green entrepreneurial intention (GEI). The model explained 57.3% of the green entrepreneurial intention. Findings of the bootstrapping test showed that the path coefficients were significant. Implications & Recommendations: This study showed the impact of education development support, institutional support, and country support on entrepreneurs’ ability to successfully carry out green entrepreneurship, which will serve universities to implement strategic plans to achieve their ecological ventures and develop such ventures on campus with the students that have the necessary skills. Contribution & Value Added: The research findings will prove helpful to governments in establishing new norms to promote entrepreneurship. The novelty of the current study is supported in using the PLS-SEM technique.
publishDate 2021
dc.date.accessioned.none.fl_str_mv 2022-02-07T13:21:30Z
dc.date.available.none.fl_str_mv 2022-02-07T13:21:30Z
dc.date.issued.fl_str_mv 2021-11-19
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dc.identifier.citation.none.fl_str_mv Alvarez-Risco, A., Mlodzianowska, S., Zamora-Ramos, U., & Del-Aguila-Arcentales, S. (2021). Green entrepreneurship intention in university students: the case of Peru. Entrepreneurial Business and Economics Review, 9(4), 85-100. https://doi.org/10.15678/EBER.2021.090406
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12640/2901
dc.identifier.doi.none.fl_str_mv https://doi.org/10.15678/EBER.2021.090406
identifier_str_mv Alvarez-Risco, A., Mlodzianowska, S., Zamora-Ramos, U., & Del-Aguila-Arcentales, S. (2021). Green entrepreneurship intention in university students: the case of Peru. Entrepreneurial Business and Economics Review, 9(4), 85-100. https://doi.org/10.15678/EBER.2021.090406
url https://hdl.handle.net/20.500.12640/2901
https://doi.org/10.15678/EBER.2021.090406
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