ESUMEN En el Perú somos 32 237 385 millones de personas, cifra que incrementa en los últimos años en 1.00% en promedio según el INEI (2018), aumentando las necesidades de alimentación por tanto la demanda de todo producto alimenticio, considerando que la agricultura es uno de los principales sustentos económicos de familias, siendo el cultivo de ajo (Allium sativum L.) unos de los preferidos para su producción por sus excelentes cualidades de condimento y medicina natural. Por eso nuestro objetivo general fue, evaluar la producción y estrategias de agronegocios del cultivo de ajo y específicos: Analizar la producción, determinar estrategias de agronegocios que emprenden en la producción y conocer cuál es la rentabilidad económica, utilizando métodos deductivos de fuentes primarias, secundarias y base de datos. Obteniendo como resultados que en producción Chupaca se ubica e...

El INIA, a través de la Dirección de Supervisión y Monitoreo en las Estaciones Experimentales Agrarias (DSME), viene ejecutando el proyecto de inversión “Mejoramiento de los servicios de investigación y transferencia tecnológica en el manejo y recuperación de suelos agrícolas degradados y aguas para riego en la pequeña y mediana agricultura en los departamentos de Lima, Áncash, San Martín, Cajamarca, Lambayeque, Junín, Ayacucho, Arequipa, Puno y Ucayali”, con CUI N° 2487112, el cual tiene como uno de sus objetivos, investigar, transferir y desarrollar capacidades en el manejo y recuperación de suelos agrícolas degradados y aguas para riego. En línea con este objetivo, una de las herramientas básicas empleadas en el manejo de recursos hídricos es el análisis del agua. Este análisis es usado para determinar la idoneidad del agua para uso agrícola, a través de la e...

Ullucus tuberosus is an Andean region crop adapted to high-altitude environments and dryland cultivation. It is an essential resource that guarantees food security due to its carbohydrate, protein, and low-fat content. However, current change patterns in precipitation and temperatures warn of complex scenarios where climate change will affect this crop. Therefore, predicting these effects through simulation is a valuable tool for evaluating this crop’s sustainability. This study aims to evaluate ulluco’s crop yield under dryland conditions at 3914 m.a.s.l. considering climate change scenarios from 2024 to 2100 by using the AquaCrop model. Simulations were carried out using current meteorological data, crop agronomic information, and simulations for SSP1-2.6, SSP3-7.0, and SSP5-8.5 of CMIP 6. The results indicate that minimum temperature increases and seasonal precipitation exacerbati...

Most Andean lakes and lagoons are used as reservoirs to manage hydropower generation and cropland irrigation, which, in turn, alters river flow patterns through processes of storage and discharge. The Carhuacocha and Vichecocha lagoons, fed by glaciers, are important aquatic ecosystems regulated by dams. These dams increase the flow of the Mantaro River during the dry season, supporting both energy production and irrigation for croplands. Water quality in the Carhuacocha and Vichecocha lagoons was assessed between storage and discharge events by using the Canadian Council of Ministers of the Environment Water Quality Index (CCME WQI) and multivariate statistical methods. The quality of both lagoons is excellent during the storage period; however, it decreases when they are discharged during the dry season. The most sensitive parameters are pH, dissolved oxygen (DO), and biochemical oxyge...

Most Andean lakes and lagoons are used as reservoirs to manage hydropower generation and cropland irrigation, which, in turn, alters river flow patterns through processes of storage and discharge. The Carhuacocha and Vichecocha lagoons, fed by glaciers, are important aquatic ecosystems regulated by dams. These dams increase the flow of the Mantaro River during the dry season, supporting both energy production and irrigation for croplands. Water quality in the Carhuacocha and Vichecocha lagoons was assessed between storage and discharge events by using the Canadian Council of Ministers of the Environment Water Quality Index (CCME WQI) and multivariate statistical methods. The quality of both lagoons is excellent during the storage period; however, it decreases when they are discharged during the dry season. The most sensitive parameters are pH, dissolved oxygen (DO), and biochemical oxyge...

Quality and safety of the soil are essential to ensure social and economic development and provides the supply of contaminant free food. With agriculture intensification, expansion of urban zones, construction of roads, and mining, some agricultural soils sites become polluted increasing environmental risks to ecosystems functions and human health. Hence the need know the spatial distribution of elements in soils, we mapped 25 elements, namely Ca, Mg, Sr, Ba, Be, K, Na, As, Sb, Se, Tl, Cd, Zn, Al, Pb, Hg, Cr, Ni, Cu, Mo, Ag, Fe, Co, Mn and V, using various geospatial datasets, such as remote sensing, climate, topography, soil data, and distance, to establish the spatial estimation models of spatial distribution trained trough machine learning model with a supervised dataset of 109 topsoil samples, into Google earth engine platform. Using R2, RMSE and MAE to assess the prediction accuracy...

Ullucus tuberosus is an Andean region crop adapted to high-altitude environments and dryland cultivation. It is an essential resource that guarantees food security due to its carbohydrate, protein, and low-fat content. However, current change patterns in precipitation and temperatures warn of complex scenarios where climate change will affect this crop. Therefore, predicting these effects through simulation is a valuable tool for evaluating this crop’s sustainability. This study aims to evaluate ulluco’s crop yield under dryland conditions at 3914 m.a.s.l. considering climate change scenarios from 2024 to 2100 by using the AquaCrop model. Simulations were carried out using current meteorological data, crop agronomic information, and simulations for SSP1-2.6, SSP3-7.0, and SSP5-8.5 of CMIP 6. The results indicate that minimum temperature increases and seasonal precipitation exacerbati...

Quality and safety of the soil are essential to ensure social and economic development and provides the supply of contaminant free food. With agriculture intensification, expansion of urban zones, construction of roads, and mining, some agricultural soils sites become polluted increasing environmental risks to ecosystems functions and human health. Hence the need know the spatial distribution of elements in soils, we mapped 25 elements, namely Ca, Mg, Sr, Ba, Be, K, Na, As, Sb, Se, Tl, Cd, Zn, Al, Pb, Hg, Cr, Ni, Cu, Mo, Ag, Fe, Co, Mn and V, using various geospatial datasets, such as remote sensing, climate, topography, soil data, and distance, to establish the spatial estimation models of spatial distribution trained trough machine learning model with a supervised dataset of 109 topsoil samples, into Google earth engine platform. Using R2, RMSE and MAE to assess the prediction accuracy...

Introduction: Monoculture is a significant concern due to its negative impact on soil quality, resource productivity, and agricultural sustainability, particularly in vulnerable communities. This research aims to evaluate high Andean soil management for maca monoculture. Materials and methods: To this end, interviews were conducted with maca farmers adjacent to Lake Chinchaycocha. The effect on soil quality was evaluated based on principal component analysis (PCA), weighted soil quality index (SQIw), and physico-chemical characteristics. Results: The results indicated differences between farmers in agronomic management, monoculture period (from 5 to 9 years), and fallow time (up to 10 years in the best cases). Regarding soil quality, the PCA highlighted boron andtotal nitrogen locations in the same quadrant, with the highest contribution to the analysis. Finally, the SQIw showed that soi...