1
artículo
Publicado 2019
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The objective of this work was to study the formation of the pulp of camu camu in a matrix of calcium alginate encapsulation using the drip method by immersion of alginate solution of sodium, followed by a drying operation by dragging the process of external Gelation occurs with the calcium ion diffusion from a source that surrounds the hydrocolloid towards neutral pH alginate solution. Gel formation begins in the interface and moves inside to the surface is saturated with calcium ions, so that from the salt of alginate sodium ion is displaced by the Divalent cation solubilized in water. This interacts with the G- blocks of different polymer molecules, linking them together. Although, the most widely used source of calcium has been CaCl2 due to its higher percentage of available calcium, there are other salts employed less frequently such as acetate monohydrate and calcium lactate. Pulp ...
2
artículo
Publicado 2019
Enlace
Enlace
The objective of this work was to study the formation of the pulp of camu camu in a matrix of calcium alginate encapsulation using the drip method by immersion of alginate solution of sodium, followed by a drying operation by dragging the process of external Gelation occurs with the calcium ion diffusion from a source that surrounds the hydrocolloid towards neutral pH alginate solution. Gel formation begins in the interface and moves inside to the surface is saturated with calcium ions, so that from the salt of alginate sodium ion is displaced by the Divalent cation solubilized in water. This interacts with the G- blocks of different polymer molecules, linking them together. Although, the most widely used source of calcium has been CaCl2 due to its higher percentage of available calcium, there are other salts employed less frequently such as acetate monohydrate and calcium lactate. Pulp ...
3
artículo
Publicado 2019
Enlace
Enlace
The objective of this work was to study the formation of the pulp of camu camu in a matrix of calcium alginate encapsulation using the drip method by immersion of alginate solution of sodium, followed by a drying operation by dragging the process of external Gelation occurs with the calcium ion diffusion from a source that surrounds the hydrocolloid towards neutral pH alginate solution. Gel formation begins in the interface and moves inside to the surface is saturated with calcium ions, so that from the salt of alginate sodium ion is displaced by the Divalent cation solubilized in water. This interacts with the G- blocks of different polymer molecules, linking them together. Although, the most widely used source of calcium has been CaCl2 due to its higher percentage of available calcium, there are other salts employed less frequently such as acetate monohydrate and calcium lactate. Pulp ...
4
artículo
Publicado 2018
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Se elaboró una bebida a base de pulpa de Physalis peruviana (12 %), Passiflora edulis (9 %) y Ananas comosus (9 %), con fibra de Avena sativa (12 %) y Linum usitatissimum (33 %), endulzada con Stevia rebaudiana (1 %), la misma que cumplió con los parámetros fisicoquímicos, bromatológicos, microbiológicos y sensoriales para ser apta para consumo humano. El estudio del efecto de la bebida fue cuasi experimental en 10 mujeres voluntarias entre los 21 y 39 años de edad, estudiantes de la Facultad de Farmacia y Bioquímica de la UNMSM, todas ellas presentaban sobrepeso u obesidad de acuerdo a su índice de masa corporal y clasificación dictada por la OMS, quienes consumieron la bebida con una frecuencia de cuatro veces por semana durante el periodo de tres meses, con seguimiento mensual de mediciones antropométricas y análisis bioquímicos de triglicéridos, colesterol total, HDL, L...