The present descriptive, transverse, and retrospective study, had as objective to determinate the characteristics of consume and cost of Haloperidol and Ziprasidone by oral road in the mental health service of the National Hospital Edgardo Rebagliati Martins - ESSALUD in the period on July - December, 2008. The sample in study was shaped by the Units of haloperidol and Ziprasidone prescribed in mental health during this period, it was investigates: consume monthly and half yearly of Haloperidol and Ziprasidone expressed in daily definite dose (DDD) for 100 beds – days, in addition monthly and half year consumer expenditure. The Haloperidol and Ziprasidone consume in the National Hospital Edgardo Rebagliati Martins - ESSALUD during July - December, 2008 was 63,80 and 18,28 respectively, that generated an cost of S/. 43461.6 for the Haloperidol and S/. 76010,0 for the Ziprasidone

The aim of this work of investigation was to determine the chemical composition (mike and macro nutrients) in the ripe fruit of Cyphomandra betacea "berenjena". The composition of Macronutrients, Ca, Fe, P and C vitamin; also liposolubles vitamins were identified in the edible part ripe fruit of Cyphomandra betacea “Berenjena”. The results were moisture 89,0%, extract dry 11,0%, ash 1,0%, acidity (expressed in lactic acid) 3,3, pH 3,6, totals carbohydrates 5,7%, totals solubles carbohydrates 4,8%, totals reductors solubles carbohydrates 2,7%, insolubles carbohydrates 0,9%, not reductors carbohydrates 2,0%, fiber 1,8%, totals proteins 1,7%, fat 0.1%, calcium 23,7mg, iron 0,6mg y phosphorous 12,0mg, C vitamin 7,5mg and contain A and E vitamin. According to the obtained results, the conclusion is that the ripe fruit of Cyphomandra betacea “Berenjena” presents a under contained of fa...