Response Surface Method and Linear Programming in the development of mixed nectar of acceptability high and minimum cost

• Autores: López Calderón, Enrique, Arteaga Miñano, Hubert, Castro Santander, Publio, Nolasco Pérez, Irene, Siche, Raul
• Formato: artículo
• Fecha de Publicación: 2013
• Institución: Universidad Nacional de Trujillo
• Repositorio: Revista UNITRU - Scientia Agropecuaria
• Lenguaje: español
• OAI Identifier: oai:ojs.revistas.unitru.edu.pe:article/92
• Enlace del recurso: http://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/92
• Nivel de acceso: acceso abierto
• Materia: Sensorial; Optimization; Linear Programming; Central Composite Design (CCD).; Optimización; Programación Lineal; Diseño Compuesto Central (DCCR).

The aim of this study was to develop a high acceptability mixed nectar and low cost. To obtain the nectar mixed considered different amounts of passion fruit, sweet pepino, sucrose, and completing 100% with water, following a two-stage design: screening (using a design of type 23 + 4 center points) and optimization (using a design of type 22 + 2*2 + 4 center points); stages that allow explore a high acceptability formulation. Then we used the technique of Linear Programming to minimize the cost of high acceptability nectar. Result of this process was obtained a mixed nectar optimal acceptability (score of 7), when the formulation is between 9 and 14% of passion fruit, 4 and 5% of sucrose, 73.5% of sweet pepino juice and filling with water to the 100%. Linear Programming possible reduced the cost of nectar mixed with optimal acceptability at S/.174 for a production of 1000 L/day.