The objective of this study was to evaluate the perfomance of the process of lamination of the endosperm of corn in an agricultural company by means of the capability indices of processes, (PCI), low two focuses: traditional and bayesian. Both PCI was evaluated with simulated data under different suppositions. To the real case the results obtained by the bayesian PCI were Ĉb (D) = 0,81, while the traditional was Ĉp = 0,46 and Ĉpk = 0,81. It is concluded that the process of lamination is not capable. With regard to the simulated data, the results correspond to 100 samples of size 50, under three conditions: 1) the process is capable, centered and normal distributed. 2) It not process capable, not centered and normal. 3) The process is lightly capable, not centered and normal. Being concluded that so much in the condition 1 as in the 2, it is obtained that the index bayesian is smaller ...

The objective of this study was to evaluate the perfomance of the process of lamination of the endosperm of corn in an agricultural company by means of the capability indices of processes, (PCI), low two focuses: traditional and bayesian. Both PCI was evaluated with simulated data under different suppositions. To the real case the results obtained by the bayesian PCI were Ĉb (D) = 0,81, while the traditional was Ĉp = 0,46 and Ĉpk = 0,81. It is concluded that the process of lamination is not capable. With regard to the simulated data, the results correspond to 100 samples of size 50, under three conditions: 1) the process is capable, centered and normal distributed. 2) It not process capable, not centered and normal. 3) The process is lightly capable, not centered and normal. Being concluded that so much in the condition 1 as in the 2, it is obtained that the index bayesian is smaller ...

En el presente trabajo, se investigó el efecto de la presión de infiltración del proceso de moldeo por transferencia de resina (RTM), sobre la resistencia máxima a la tracción en laminados de matriz poliéster reforzada con fibra de vidrio E corta y al azar, los valores de presión de infiltración evaluados fueron de 30,45,60,75 y 90 psi, para el proceso de RTM se adaptó una compresora de aire de 2 HP de potencia, los laminados obtenidos mediante los procesos mencionados fueron de 30 * 15 cm de largo y ancho; el espesor estuvo determinado por el espesor del molde en el caso de RTM fue de 3 mm aproximadamente. De los laminados obtenidos se extrajeron probetas para el ensayo de tracción según la norma ASTM D638–01. De los resultados obtenidos se determinó que el incremento de la presión de infiltración en el rango de estudio, incrementa la resistencia máxima a la tracción d...

The present study, was carried out in the laboratories of Analysis and Composition of Agroindustrial Products (ANACOMPA), Agroindustrial Products Technology of non Food (TEPANAL), Laboratory of Engineering and Design of the faculty of Agroindustrial Engineering of the San Martín National University. The research found for to even incentivate the use of the no exploted wild cultivations, like it is the case of the Jergón Sacha's (Dracontium sp.), which are distributed in the whole Amazonía, in cultivated or wild form, being used totally for the cure of diverse illnesses. The study understand diversa analysis, so much of the matter prevails as of the finished product, as well as the necessary chemical and sensorial analyses. The samples of Jergón Sacha's cormo ( Dracontiun sp.), were collected in the town of Pamashto, located to 1 O Km of province of lamas zone, with minimum temperatur...

ABSTRACT The great biodiversity that exists in Peru and its climate, produce a sort of natural greenhouse that allow the development of various indigenous agricultural crops interesting for the international market, many of which have already achieved position and some are missing to do so. Peru is a world exporter of protein and nutritional species; however another segment of great potential is that of fibrous plants, which are found in the valleys of the coast, altitudes of the Andes and the Amazon rainforest; being the third largest country in South America, Peru has 7.6 million hectares with agricultural potential, of which 4 million remain to be developed by FAO. Peru owns 84 of the 117 known life zones in the world and 11 natural eco-regions, which makes it possible to produce a diversified portfolio not only of food but also of plants for the purpose of industrialization in sector...