“Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“

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“: Few studies have evaluated eating disorders in military personnel engaged in defense activities during the COVID-19 pandemic. We aimed to determine the prevalence and factors associated with eating disorders in military personnel from Lambayeque, Peru. A secondary data analysis was performed amon...

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Detalles Bibliográficos
Autores: Valladares-Garrido, Mario J., León-Figueroa, Darwin A., Picón-Reátegui, Cinthia Karina, García-Vicente, Abigaíl, Valladares-Garrido, Danai, Failoc-Rojas, Virgilo E., Pereira-Victorio, César Johan
Formato: artículo
Fecha de Publicación:2023
Institución:Universidad Privada Norbert Wiener
Repositorio:UWIENER-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.uwiener.edu.pe:20.500.13053/8603
Enlace del recurso:https://hdl.handle.net/20.500.13053/8603
Nivel de acceso:acceso abierto
Materia:eating disorders; COVID-19; eating symptoms; military; Peru
3.00.00 -- Ciencias médicas, Ciencias de la salud
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dc.title.es_PE.fl_str_mv “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
title “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
spellingShingle “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
Valladares-Garrido, Mario J.
eating disorders; COVID-19; eating symptoms; military; Peru
3.00.00 -- Ciencias médicas, Ciencias de la salud
title_short “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
title_full “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
title_fullStr “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
title_full_unstemmed “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
title_sort “Prevalence and Factors Associated with Eating Disorders in Military First Line of Defense against COVID-19: A Cross-Sectional Study during the Second Epidemic Wave in Peru“
author Valladares-Garrido, Mario J.
author_facet Valladares-Garrido, Mario J.
León-Figueroa, Darwin A.
Picón-Reátegui, Cinthia Karina
García-Vicente, Abigaíl
Valladares-Garrido, Danai
Failoc-Rojas, Virgilo E.
Pereira-Victorio, César Johan
author_role author
author2 León-Figueroa, Darwin A.
Picón-Reátegui, Cinthia Karina
García-Vicente, Abigaíl
Valladares-Garrido, Danai
Failoc-Rojas, Virgilo E.
Pereira-Victorio, César Johan
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Valladares-Garrido, Mario J.
León-Figueroa, Darwin A.
Picón-Reátegui, Cinthia Karina
García-Vicente, Abigaíl
Valladares-Garrido, Danai
Failoc-Rojas, Virgilo E.
Pereira-Victorio, César Johan
dc.subject.es_PE.fl_str_mv eating disorders; COVID-19; eating symptoms; military; Peru
topic eating disorders; COVID-19; eating symptoms; military; Peru
3.00.00 -- Ciencias médicas, Ciencias de la salud
dc.subject.ocde.es_PE.fl_str_mv 3.00.00 -- Ciencias médicas, Ciencias de la salud
description “: Few studies have evaluated eating disorders in military personnel engaged in defense activities during the COVID-19 pandemic. We aimed to determine the prevalence and factors associated with eating disorders in military personnel from Lambayeque, Peru. A secondary data analysis was performed among 510 military personnel during the second epidemic wave of COVID-19 in Peru. We used the Eating Attitudes Test (EAT-26) to assess eating disorders. We explored associations with insomnia, food insecurity, physical activity, resilience, fear to COVID-19, burnout syndrome, anxiety, depression, post-traumatic stress and selected sociodemographic variables. Eating disorders were experienced by 10.2% of participants. A higher prevalence of eating disorders was associated with having 7 to 12 months (PR: 2.97; 95% CI: 1.24–7.11) and 19 months or more (PR: 2.62; 95% CI: 1.11–6.17) working in the first line of defense against COVID-19, fear of COVID-19 (PR: 2.20; 95% CI: 1.26–3.85), burnout syndrome (PR: 3.73; 95% CI: 1.90–7.33) and post-traumatic stress (PR: 2.97; 95% CI: 1.13–7.83). A low prevalence of eating disorders was found in the military personnel. However, prevention of this problem should be focused on at-risk groups that experience mental health burdens. “
publishDate 2023
dc.date.accessioned.none.fl_str_mv 2023-05-22T14:56:54Z
dc.date.available.none.fl_str_mv 2023-05-22T14:56:54Z
dc.date.issued.fl_str_mv 2023-02-06
dc.type.es_PE.fl_str_mv info:eu-repo/semantics/article
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url https://hdl.handle.net/20.500.13053/8603
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dc.language.iso.es_PE.fl_str_mv eng
language eng
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spelling Valladares-Garrido, Mario J.León-Figueroa, Darwin A.Picón-Reátegui, Cinthia KarinaGarcía-Vicente, AbigaílValladares-Garrido, DanaiFailoc-Rojas, Virgilo E.Pereira-Victorio, César Johan2023-05-22T14:56:54Z2023-05-22T14:56:54Z2023-02-06https://hdl.handle.net/20.500.13053/8603"https://doi.org/10.3390/ ijerph20042848"“: Few studies have evaluated eating disorders in military personnel engaged in defense activities during the COVID-19 pandemic. We aimed to determine the prevalence and factors associated with eating disorders in military personnel from Lambayeque, Peru. A secondary data analysis was performed among 510 military personnel during the second epidemic wave of COVID-19 in Peru. We used the Eating Attitudes Test (EAT-26) to assess eating disorders. We explored associations with insomnia, food insecurity, physical activity, resilience, fear to COVID-19, burnout syndrome, anxiety, depression, post-traumatic stress and selected sociodemographic variables. Eating disorders were experienced by 10.2% of participants. A higher prevalence of eating disorders was associated with having 7 to 12 months (PR: 2.97; 95% CI: 1.24–7.11) and 19 months or more (PR: 2.62; 95% CI: 1.11–6.17) working in the first line of defense against COVID-19, fear of COVID-19 (PR: 2.20; 95% CI: 1.26–3.85), burnout syndrome (PR: 3.73; 95% CI: 1.90–7.33) and post-traumatic stress (PR: 2.97; 95% CI: 1.13–7.83). A low prevalence of eating disorders was found in the military personnel. 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