Respuestas sobre Ia contaminacion de los alimentos en el hogar, comparacion entre madres o cuidadoras de Peru y Costa Rica

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Objective: To compare the knowledge of mothers on food contamination in the home between the towns of Peru and Costa Rica. Methods: It was conducted in a rural area of Peru (San Pablo and Huascar) in San Juan de Lurigancho in Lima, and Costa Rica (San Vicente of Three Rivers). The questions were par...

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Detalles Bibliográficos
Autores: Lozada Urbano, Michelle, Miranda, Doris, Requena-Marcos, Lucy Sonia, Caro Soto, Carina, Gallegos Vergara, Clara, Xirinachs Salazar, Yanira
Formato: artículo
Fecha de Publicación:2015
Institución:Universidad Peruana de Ciencias Aplicadas
Repositorio:UPC-Institucional
Lenguaje:español
OAI Identifier:oai:repositorioacademico.upc.edu.pe:10757/345273
Enlace del recurso:http://hdl.handle.net/10757/345273
Nivel de acceso:acceso abierto
Materia:Escala
Contaminación por utensilios
Contaminación
Scale
Pollution utensils
Food contamination
Descripción
Sumario:Objective: To compare the knowledge of mothers on food contamination in the home between the towns of Peru and Costa Rica. Methods: It was conducted in a rural area of Peru (San Pablo and Huascar) in San Juan de Lurigancho in Lima, and Costa Rica (San Vicente of Three Rivers). The questions were part of a scale that was validated on an expert opinion. It was developed to measure three components or domains.After validation,the instrument was applied in Costa Rica with a group of mothers or caregivers with children under five. The application was developed in Peru in a population with similar characteristics. Results:The sample consisted of 50 caregivers in Costa Rica and 194 in Peru. There is no significant difference in the domains of contamination utensils at home (p=O.750>0.05) and knowledge of child illness (p=0.060>0.05). Knowledge of agents of contamination was highly significant (p=0.000<0.01). In general there is enough evidence to say that knowledge of food contamination in the home are different in mothers of Peru and Costa Rica, (p=0.013 <0.05). Conclusions: No significant differences on pollution and disease. There is highly significant difference in knowledge about pollutants. Overall knowledge of food contamination in the home were higher in mothers or caretakers of Peru.The scale can contribute to the planning of interventions in the aspect of pollution in the home.
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