Potencial, conservación y uso de los recursos naturales de flora en la comunidad de Llanchama Distrito de San Juan Bautista 2021

Descripción del Articulo

The work was executed in the Community of LLanchama, the purpose was to evaluate the sostenibilidad and flora use, the study was experimental and traverse, for the focus type it was quantitative, the population conformed it 265 people and the sample they were 80, applied the statistic you concludes:...

Descripción completa

Detalles Bibliográficos
Autor: Macedo Silva, Clara Isaura
Formato: tesis de maestría
Fecha de Publicación:2024
Institución:Universidad Nacional De La Amazonía Peruana
Repositorio:UNAPIquitos-Institucional
Lenguaje:español
OAI Identifier:oai:repositorio.unapiquitos.edu.pe:20.500.12737/10977
Enlace del recurso:https://hdl.handle.net/20.500.12737/10977
Nivel de acceso:acceso abierto
Materia:Consumo sostenible
Conservación de los recursos naturales
Flora
Potencial de desarrollo
Comunidades
https://purl.org/pe-repo/ocde/ford#5.07.01
Descripción
Sumario:The work was executed in the Community of LLanchama, the purpose was to evaluate the sostenibilidad and flora use, the study was experimental and traverse, for the focus type it was quantitative, the population conformed it 265 people and the sample they were 80, applied the statistic you concludes: The material that you/they use for the generation of its energy tames it is (firewood 32.5%, coal 30%, 35 %s and gas 2.5%), the biggest quantity in firewood and coal extract it of the forest (60 75%), and they buy it at third the (22.5%), the (72.5%) they use on the average from 1 to 4 kg/dia, with respect to the firewood the (46.3%) they use daily from 2 to 3 kg and the (27.5%) of 1 to 2 kg. On the extraction place the (22.5%) they make it of their lands, the (17,5%) of the forest of the community and the (60%) he/she brings it directly of the free forest, for the extraction they take some approaches like: height (32.5%), diameter of the plant (33.7%), the species (5%) and none of the previous ones the (28.8%), among the species maderables that more they use this the guaba, shimbillo, machi mango, huaca purana, umari, rifari, etc., at the moment the time of gathering delays them up to 2 hours (45%), 1 hour the (20%) and up to 3 hours the (13.7%), every time these resources are scare near the place. The results of the present investigation will allow the exploitation of these sustainable resources, in a friendly way with the environment.
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).