Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn
Descripción del Articulo
Traditional sneaker production uses water and soil contamination, due to the use of synthetic fibers and bad waste management. But new solutions have been developed, one of them being the replacement of natural fiber for synthetic fiber, one of the natural fibers is the banana fiber obtained from th...
| Autores: | , |
|---|---|
| Formato: | tesis de grado |
| Fecha de Publicación: | 2025 |
| Institución: | Universidad de Lima |
| Repositorio: | ULIMA-Institucional |
| Lenguaje: | inglés |
| OAI Identifier: | oai:repositorio.ulima.edu.pe:20.500.12724/23525 |
| Enlace del recurso: | https://hdl.handle.net/20.500.12724/23525 |
| Nivel de acceso: | acceso abierto |
| Materia: | Pendiente https://purl.org/pe-repo/ocde/ford#2.11.04 |
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Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| title |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| spellingShingle |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn Carcamo Ygnacio, Jayson Jeremy Pendiente https://purl.org/pe-repo/ocde/ford#2.11.04 |
| title_short |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| title_full |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| title_fullStr |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| title_full_unstemmed |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| title_sort |
Aplication of circular economy to manufacture sneakers from the banana pseudostem yarn |
| author |
Carcamo Ygnacio, Jayson Jeremy |
| author_facet |
Carcamo Ygnacio, Jayson Jeremy Quispe Calvo, Wilmer Edu |
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author |
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Quispe Calvo, Wilmer Edu |
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author |
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Ávalos Ortecho, Edilberto Miguel |
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Carcamo Ygnacio, Jayson Jeremy Quispe Calvo, Wilmer Edu |
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Pendiente |
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Pendiente https://purl.org/pe-repo/ocde/ford#2.11.04 |
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https://purl.org/pe-repo/ocde/ford#2.11.04 |
| description |
Traditional sneaker production uses water and soil contamination, due to the use of synthetic fibers and bad waste management. But new solutions have been developed, one of them being the replacement of natural fiber for synthetic fiber, one of the natural fibers is the banana fiber obtained from the pseudostem using mechanical machinery. The purpose of this article is to prove the feasibility of using mechanical and classical procedures to make sneakers but using banana fiber as the main resource by creating a prototype. The prototype will be tested in a laboratory and have these results: flexural strength with no appreciable damage. The rub fastness result is dry 5 and wet 5. The thickness of the sole is 19.4 mm. The Sole flexural strength does not have signs of damage, and the resistance of the shear-floor joint is 8.9N/mm. |
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2025 |
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2025-11-18T21:44:54Z |
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2025-11-18T21:44:54Z |
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2025 |
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Tesis |
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eng |
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eng |
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Universidad de Lima |
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Ávalos Ortecho, Edilberto MiguelCarcamo Ygnacio, Jayson JeremyQuispe Calvo, Wilmer Edu2025-11-18T21:44:54Z2025-11-18T21:44:54Z2025https://hdl.handle.net/20.500.12724/235250000000121541816Traditional sneaker production uses water and soil contamination, due to the use of synthetic fibers and bad waste management. But new solutions have been developed, one of them being the replacement of natural fiber for synthetic fiber, one of the natural fibers is the banana fiber obtained from the pseudostem using mechanical machinery. The purpose of this article is to prove the feasibility of using mechanical and classical procedures to make sneakers but using banana fiber as the main resource by creating a prototype. The prototype will be tested in a laboratory and have these results: flexural strength with no appreciable damage. The rub fastness result is dry 5 and wet 5. The thickness of the sole is 19.4 mm. The Sole flexural strength does not have signs of damage, and the resistance of the shear-floor joint is 8.9N/mm.La producción tradicional de zapatillas utiliza la contaminación del agua y del suelo, debido al uso de fibras sintéticas y al mal manejo de residuos. Pero se han desarrollado nuevas soluciones, una de ellas es la sustitución de la fibra natural por fibra sintética, una de las fibras naturales es la fibra de plátano que se obtiene del pseudotallo mediante maquinaria mecánica. El propósito de este artículo es demostrar la viabilidad de utilizar procedimientos mecánicos y clásicos para fabricar zapatillas pero utilizando fibra de plátano como recurso principal mediante la creación de un prototipo. El prototipo será probado en laboratorio y tendrá estos resultados: resistencia a la flexión sin daños apreciables. El resultado de resistencia al frote es seco 5 y húmedo 5. El espesor de la suela es de 19,4 mm. La resistencia a la flexión de la suela no presenta signos de daño, y la resistencia de la junta cortante-piso es de 8,9N/mm.application/pdfengUniversidad de LimaPEinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/4.0/Pendientehttps://purl.org/pe-repo/ocde/ford#2.11.04Aplication of circular economy to manufacture sneakers from the banana pseudostem yarninfo:eu-repo/semantics/bachelorThesisTesisreponame:ULIMA-Institucionalinstname:Universidad de Limainstacron:ULIMASUNEDUTítulo profesionalIngeniería IndustrialUniversidad de Lima. Facultad de IngenieríaIngeniero Industrialhttps://orcid.org/0000-0003-0939-634X178969557220267305010676942667https://purl.org/pe-repo/renati/level#tituloProfesionalYácono Llanos, Juan CarlosTaquía Gutiérrez, José AntonioÁvalos Ortecho, Edilberto Miguelhttps://purl.org/pe-repo/renati/type#tesisOIORIGINALT018_73050106_T.pdfT018_73050106_T.pdfDescargarapplication/pdf293083https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/1/T018_73050106_T.pdf2fe87ee53222ee8ac53ec5fcb709cb02MD51FA_73050106_SR.pdfFA_73050106_SR.pdfAutorizaciónapplication/pdf256657https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/2/FA_73050106_SR.pdfa063d2f7051390d5a331ce094c66910bMD52TURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdfTURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdfReporte de Similitudapplication/pdf1108264https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/3/TURNITIN_CARCAMO%20YGNACIO%20JAYSON%20JEREMY_20122597.pdf313fe1fa4f985e38e9f66e11013890aeMD53TEXTT018_73050106_T.pdf.txtT018_73050106_T.pdf.txtExtracted texttext/plain10174https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/4/T018_73050106_T.pdf.txt50f23bec09ecc740fe7dd58fcac2cecdMD54FA_73050106_SR.pdf.txtFA_73050106_SR.pdf.txtExtracted texttext/plain4324https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/6/FA_73050106_SR.pdf.txt29b044e9034fd99f18b67d4e3efb0fdeMD56TURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdf.txtTURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdf.txtExtracted texttext/plain32365https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/8/TURNITIN_CARCAMO%20YGNACIO%20JAYSON%20JEREMY_20122597.pdf.txtf9f6134315767c336a38964131f7292dMD58THUMBNAILT018_73050106_T.pdf.jpgT018_73050106_T.pdf.jpgGenerated Thumbnailimage/jpeg10451https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/5/T018_73050106_T.pdf.jpg36e944bc038c0ecce544e98694435b75MD55FA_73050106_SR.pdf.jpgFA_73050106_SR.pdf.jpgGenerated Thumbnailimage/jpeg21091https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/7/FA_73050106_SR.pdf.jpg27c0de866c606f83f533950750f69fa5MD57TURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdf.jpgTURNITIN_CARCAMO YGNACIO JAYSON JEREMY_20122597.pdf.jpgGenerated Thumbnailimage/jpeg8299https://repositorio.ulima.edu.pe/bitstream/20.500.12724/23525/9/TURNITIN_CARCAMO%20YGNACIO%20JAYSON%20JEREMY_20122597.pdf.jpg598b9a42f1a36f55feebd1809d2d590bMD5920.500.12724/23525oai:repositorio.ulima.edu.pe:20.500.12724/235252026-01-05 16:01:07.128Repositorio Universidad de Limarepositorio@ulima.edu.pe |
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