Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp

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The objective of this research was to evaluate the effect of Saccharomyses cerevisiae supplementation on digestive health and zootechnical parameters in postlarvae of red tilapia Oreochromis sp in the reversion phase, in a culture system with low water turnover, in San Jerónimo (Antioquia, Colombia)...

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Detalles Bibliográficos
Autores: Pineda Santis, Hermes Rafael, Palacio Molina, Ramón Albeiro, Londoño Franco, Luis Fernando
Formato: artículo
Fecha de Publicación:2020
Institución:Universidad Nacional Mayor de San Marcos
Repositorio:Revistas - Universidad Nacional Mayor de San Marcos
Lenguaje:español
OAI Identifier:oai:ojs.csi.unmsm:article/17935
Enlace del recurso:https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17935
Nivel de acceso:acceso abierto
Materia:water quality
probiotic
productivity
animal health
calidad del agua
probióticos
productividad
salud animal
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network_acronym_str REVUNMSM
network_name_str Revistas - Universidad Nacional Mayor de San Marcos
repository_id_str
dc.title.none.fl_str_mv Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
Efecto de Saccharomyses cereviseae en la salud digestiva de la poslarva de tilapia roja Oreochromis sp
title Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
spellingShingle Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
Pineda Santis, Hermes Rafael
water quality
probiotic
productivity
animal health
calidad del agua
probióticos
productividad
salud animal
title_short Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
title_full Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
title_fullStr Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
title_full_unstemmed Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
title_sort Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis sp
dc.creator.none.fl_str_mv Pineda Santis, Hermes Rafael
Palacio Molina, Ramón Albeiro
Londoño Franco, Luis Fernando
author Pineda Santis, Hermes Rafael
author_facet Pineda Santis, Hermes Rafael
Palacio Molina, Ramón Albeiro
Londoño Franco, Luis Fernando
author_role author
author2 Palacio Molina, Ramón Albeiro
Londoño Franco, Luis Fernando
author2_role author
author
dc.subject.none.fl_str_mv water quality
probiotic
productivity
animal health
calidad del agua
probióticos
productividad
salud animal
topic water quality
probiotic
productivity
animal health
calidad del agua
probióticos
productividad
salud animal
description The objective of this research was to evaluate the effect of Saccharomyses cerevisiae supplementation on digestive health and zootechnical parameters in postlarvae of red tilapia Oreochromis sp in the reversion phase, in a culture system with low water turnover, in San Jerónimo (Antioquia, Colombia). The trial was carried out for four weeks. Nine fiberglass channels (three repetitions) were used for a Control group (T1) and two probiotic treatments (T2: 16 g/kg feed = 16%) and (T3: 31 g/kg feed = 31%). The physicochemical characteristics of the water were analysed and zootechnical data were taken from the post-larva. Intestinal health was evaluated by histopathology. The results indicated that the physicochemical parameters of the water were similar between treatments and were within the acceptable range for the hybrid (average oxygen 9.1±0.4 mg/l, temperature 27.6±0.1 °C, constant pH = 8.9±0.4 and low turbidity). The survival percentage varied between 46.0±7.7 (T1) and 53.4±6.0% (T2), without significant differences between treatments. The increase in weight was 0.95±0.46, 0.71±0.26 and 1.32±0.58 g for the Control, T1 and T2, respectively (p<0.05) and the specific growth rate was 12.1±2.0, 11.4±1.4 and 13.3±1.7%/day for the Control, T1, and T2, respectively (p<0.05). Injuries were observed in the anterior intestine consistent with subacute villi necrosis, liver hepatocyte abnormality, and liver sinusoids due to glycogenic infiltration (T2).
publishDate 2020
dc.date.none.fl_str_mv 2020-06-20
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17935
10.15381/rivep.v31i2.17935
url https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17935
identifier_str_mv 10.15381/rivep.v31i2.17935
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17935/15082
dc.rights.none.fl_str_mv https://creativecommons.org/licenses/by-nc-sa/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
publisher.none.fl_str_mv Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
dc.source.none.fl_str_mv Revista de Investigaciones Veterinarias del Perú; Vol. 31 Núm. 2 (2020); e17935
Revista de Investigaciones Veterinarias del Perú; Vol. 31 No. 2 (2020); e17935
1682-3419
1609-9117
reponame:Revistas - Universidad Nacional Mayor de San Marcos
instname:Universidad Nacional Mayor de San Marcos
instacron:UNMSM
instname_str Universidad Nacional Mayor de San Marcos
instacron_str UNMSM
institution UNMSM
reponame_str Revistas - Universidad Nacional Mayor de San Marcos
collection Revistas - Universidad Nacional Mayor de San Marcos
repository.name.fl_str_mv
repository.mail.fl_str_mv
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spelling Effect of Saccharomyces cerevisiae on the digestive health of the post-larvae of red tilapia Oreochromis spEfecto de Saccharomyses cereviseae en la salud digestiva de la poslarva de tilapia roja Oreochromis spPineda Santis, Hermes RafaelPalacio Molina, Ramón AlbeiroLondoño Franco, Luis Fernandowater qualityprobioticproductivityanimal healthcalidad del aguaprobióticosproductividadsalud animalThe objective of this research was to evaluate the effect of Saccharomyses cerevisiae supplementation on digestive health and zootechnical parameters in postlarvae of red tilapia Oreochromis sp in the reversion phase, in a culture system with low water turnover, in San Jerónimo (Antioquia, Colombia). The trial was carried out for four weeks. Nine fiberglass channels (three repetitions) were used for a Control group (T1) and two probiotic treatments (T2: 16 g/kg feed = 16%) and (T3: 31 g/kg feed = 31%). The physicochemical characteristics of the water were analysed and zootechnical data were taken from the post-larva. Intestinal health was evaluated by histopathology. The results indicated that the physicochemical parameters of the water were similar between treatments and were within the acceptable range for the hybrid (average oxygen 9.1±0.4 mg/l, temperature 27.6±0.1 °C, constant pH = 8.9±0.4 and low turbidity). The survival percentage varied between 46.0±7.7 (T1) and 53.4±6.0% (T2), without significant differences between treatments. The increase in weight was 0.95±0.46, 0.71±0.26 and 1.32±0.58 g for the Control, T1 and T2, respectively (p<0.05) and the specific growth rate was 12.1±2.0, 11.4±1.4 and 13.3±1.7%/day for the Control, T1, and T2, respectively (p<0.05). Injuries were observed in the anterior intestine consistent with subacute villi necrosis, liver hepatocyte abnormality, and liver sinusoids due to glycogenic infiltration (T2).El objetivo de esta investigación fue evaluar el efecto de la suplementación de Saccharomyses cerevisiae sobre la salud digestiva y parámetros zootécnicos en pos-larvas de tilapia roja Oreochromis sp en la fase de reversión, en un sistema de cultivo con bajo recambio de agua, en San Jerónimo (Antioquia, Colombia). El ensayo se realizó durante cuatro semanas. Se utilizaron nueve canaletas en fibra de vidrio (tres repeticiones) para un grupo Control (T1) y dos tratamientos del probiótico (T2: 16 g/kg alimento = 16%) y (T3: 31 g/kg alimento = 31%) y un control (T1). Se analizaron las características fisicoquímicas del agua y se tomaron datos zootécnicos de las pos-larvas. La salud intestinal fue evaluada mediante histopatología. Los resultados indicaron que los parámetros fisicoquímicos del agua fueron similares entre tratamientos y estuvieron dentro del rango aceptable para el híbrido (oxígeno promedio 9.1±0.4 mg/l, temperatura 27.6±0.1 °C, pH constante = 8.9±0.4 y baja turbidez). El porcentaje de sobrevivencia varió entre 46.0±7.7 (T1) y 53.4±6.0% (T2), sin diferencias significativas entre tratamientos. El incremento en peso fue de 0.95±0.46, 0.71±0.26 y 1.32±0.58 g para el Control, T1 y T2, respectivamente (p<0.05) y la tasa especifica de crecimiento fue de 12.1±2.0, 11.4±1.4 y 13.3±1.7%/día para el Control, T1, y T2, respectivamente (p<0.05). Se observaron lesiones en el intestino anterior compatible con necrosis subaguda de vellosidades, alteración de los hepatocitos en hígado y sinusoides hepáticos por infiltración glucogénica (T2).Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria2020-06-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/1793510.15381/rivep.v31i2.17935Revista de Investigaciones Veterinarias del Perú; Vol. 31 Núm. 2 (2020); e17935Revista de Investigaciones Veterinarias del Perú; Vol. 31 No. 2 (2020); e179351682-34191609-9117reponame:Revistas - Universidad Nacional Mayor de San Marcosinstname:Universidad Nacional Mayor de San Marcosinstacron:UNMSMspahttps://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17935/15082Derechos de autor 2020 Hermes Rafael Pineda Santis, Ramón Albeiro Palacio Molina, Luis Fernando Londoño Francohttps://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessoai:ojs.csi.unmsm:article/179352020-06-23T14:46:03Z
score 13.982926
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