Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons

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Surfactants are amphipathic molecules which reduce stress at the interface, thereby increasing water solubility and availability of organic compounds are produced by bacteria, fungi, and yeasts. For the isolation of biosurfactant producing bacteria and lipases, was plant in inducing means 10% of sew...

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Detalles Bibliográficos
Autores: Becerra, Lizzie, Horna, María
Formato: artículo
Fecha de Publicación:2016
Institución:Universidad Nacional de Trujillo
Repositorio:Revistas - Universidad Nacional de Trujillo
Lenguaje:español
OAI Identifier:oai:ojs.revistas.unitru.edu.pe:article/1096
Enlace del recurso:https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096
Nivel de acceso:acceso abierto
Materia:Biosurfactant producing microorganisms
DNA sequencing
wastewaters
microorganismos productores de biosurfactantes
secuenciamiento de AND
efluentes residuales
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network_name_str Revistas - Universidad Nacional de Trujillo
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dc.title.none.fl_str_mv Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
Aislamiento de microorganismos productores de biosurfactantes y lipasas a partir de efluentes residuales de camales y suelos contaminados con hidrocarburos
title Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
spellingShingle Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
Becerra, Lizzie
Biosurfactant producing microorganisms
DNA sequencing
wastewaters
microorganismos productores de biosurfactantes
secuenciamiento de AND
efluentes residuales
title_short Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
title_full Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
title_fullStr Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
title_full_unstemmed Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
title_sort Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbons
dc.creator.none.fl_str_mv Becerra, Lizzie
Horna, María
author Becerra, Lizzie
author_facet Becerra, Lizzie
Horna, María
author_role author
author2 Horna, María
author2_role author
dc.subject.none.fl_str_mv Biosurfactant producing microorganisms
DNA sequencing
wastewaters
microorganismos productores de biosurfactantes
secuenciamiento de AND
efluentes residuales
topic Biosurfactant producing microorganisms
DNA sequencing
wastewaters
microorganismos productores de biosurfactantes
secuenciamiento de AND
efluentes residuales
description Surfactants are amphipathic molecules which reduce stress at the interface, thereby increasing water solubility and availability of organic compounds are produced by bacteria, fungi, and yeasts. For the isolation of biosurfactant producing bacteria and lipases, was plant in inducing means 10% of sewage effluent from slaughterhouses and soils contaminated with hydrocarbons Province taps Trujillo - Peru. Isolates were seed in agar cultures lecithin and rhodamine agar for determination of lipase producers. The selected microorganisms were plate on blood agar and agar Siegmund and Wagner (SW) for preliminary selection of biosurfactants bacteria. Later it determined to those microorganisms producing surfactants by Emulsification Index (EI) and measurement of surface tension. Positive cultures these tests were select and identified by API galleries and molecular identification by DNA sequencing. Crops further reduced surface tension were P. aeruginosa and B. amyloliquefaciens, reaching reduce surface tension to 27.2 ± 0.4 and 31.03 ± 0.4 mN / m respectively, while P. stutzeri and Pseudomonas sp. reduced surface tension to 48.3 and 52.6 ± 0.4 mN / m respectively. We conclude, therefore, that 49 producing crops lipases province Trujillo, of which it was determined that Pseudomonas stutzeri, Pseudomonas sp, Pseudomonas aeruginosa and Bacillus amyloliquefaciens are producers of biosurfactants and can be applied in the area of biotechnology was obtained environmental for the removal and biodegradation of contaminants.
publishDate 2016
dc.date.none.fl_str_mv 2016-04-15
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096
url https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096/1024
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096/1302
dc.rights.none.fl_str_mv Derechos de autor 2016 Scientia Agropecuaria
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2016 Scientia Agropecuaria
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional de Trujillo
publisher.none.fl_str_mv Universidad Nacional de Trujillo
dc.source.none.fl_str_mv Scientia Agropecuaria; Vol. 7 Núm. 1 (2016): Enero - Marzo; 23-31
Scientia Agropecuaria; Vol. 7 No. 1 (2016): January - March; 23-31
2306-6741
2077-9917
reponame:Revistas - Universidad Nacional de Trujillo
instname:Universidad Nacional de Trujillo
instacron:UNITRU
instname_str Universidad Nacional de Trujillo
instacron_str UNITRU
institution UNITRU
reponame_str Revistas - Universidad Nacional de Trujillo
collection Revistas - Universidad Nacional de Trujillo
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repository.mail.fl_str_mv
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spelling Isolation of biosurfactant producing microorganisms and lipases from wastewaters from slaughterhouses and soils contaminated with hydrocarbonsAislamiento de microorganismos productores de biosurfactantes y lipasas a partir de efluentes residuales de camales y suelos contaminados con hidrocarburosBecerra, LizzieHorna, MaríaBiosurfactant producing microorganismsDNA sequencingwastewatersmicroorganismos productores de biosurfactantessecuenciamiento de ANDefluentes residualesSurfactants are amphipathic molecules which reduce stress at the interface, thereby increasing water solubility and availability of organic compounds are produced by bacteria, fungi, and yeasts. For the isolation of biosurfactant producing bacteria and lipases, was plant in inducing means 10% of sewage effluent from slaughterhouses and soils contaminated with hydrocarbons Province taps Trujillo - Peru. Isolates were seed in agar cultures lecithin and rhodamine agar for determination of lipase producers. The selected microorganisms were plate on blood agar and agar Siegmund and Wagner (SW) for preliminary selection of biosurfactants bacteria. Later it determined to those microorganisms producing surfactants by Emulsification Index (EI) and measurement of surface tension. Positive cultures these tests were select and identified by API galleries and molecular identification by DNA sequencing. Crops further reduced surface tension were P. aeruginosa and B. amyloliquefaciens, reaching reduce surface tension to 27.2 ± 0.4 and 31.03 ± 0.4 mN / m respectively, while P. stutzeri and Pseudomonas sp. reduced surface tension to 48.3 and 52.6 ± 0.4 mN / m respectively. We conclude, therefore, that 49 producing crops lipases province Trujillo, of which it was determined that Pseudomonas stutzeri, Pseudomonas sp, Pseudomonas aeruginosa and Bacillus amyloliquefaciens are producers of biosurfactants and can be applied in the area of biotechnology was obtained environmental for the removal and biodegradation of contaminants.Los biosurfactantes son moléculas anfipáticas que reducen la tensión en la interfase, incrementando así la solubilidad en agua y disponibilidad de compuestos orgánicos, son producidos por bacterias, hongos, y levaduras. Para el aislamiento de bacterias productoras de biosurfactante y lipasas, se sembró en medios inductores 10% de efluentes residuales procedentes de camales y suelos de grifos contaminados con hidrocarburos de la Provincia de Trujillo - Perú. Los cultivos aislados se sembraron en agar lecitina y agar rodamina para la determinación de productores de lipasas. Los microorganismos seleccionados se sembraron en agar sangre y agar Siegmund y Wagner (SW) para la selección preliminar de bacterias biosurfactantes. Posteriormente se determinó a aquellos microorganismos productores de surfactantes mediante Índice de Emulsificación (IE) y Medición de la Tensión superficial. Los cultivos positivos a estas pruebas fueron seleccionados e identificados mediante galerías API e identificación molecular por secuenciamiento de ADN. Los cultivos que redujeron en mayor medida la tensión superficial fueron P. aeruginosa y B. amyloliquefaciens, llegando a reducir la tensión superficial a 27,2 ± 0,4 y 31,03 ± 0,4 mN/m respectivamente, mientras que P. stutzeri y Pseudomonas sp. redujeron la tensión superficial a 48,3 y 52,6 ± 0,4 mN/m respectivamente. Se concluye, por tanto, que se obtuvo 49 cultivos productores de lipasas de la provincia de Trujillo, de los cuales se determinó que Pseudomonas stutzeri, Pseudomonas sp, Pseudomonas aeruginosa y Bacillus amyloliquefaciens son productores de biosurfactantes y pueden aplicarse en el área de la biotecnología ambiental para la remoción y biodegradación de contaminantes.Universidad Nacional de Trujillo2016-04-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096Scientia Agropecuaria; Vol. 7 Núm. 1 (2016): Enero - Marzo; 23-31Scientia Agropecuaria; Vol. 7 No. 1 (2016): January - March; 23-312306-67412077-9917reponame:Revistas - Universidad Nacional de Trujilloinstname:Universidad Nacional de Trujilloinstacron:UNITRUspahttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096/1024https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/1096/1302Derechos de autor 2016 Scientia Agropecuariainfo:eu-repo/semantics/openAccessoai:ojs.revistas.unitru.edu.pe:article/10962017-03-06T14:25:02Z
score 13.384119
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