Nivel de ecoeficiencia en la Universidad Nacional de Huancavelica sede central

• Autores: Toribio Román, Fernando, Cardenas Pineda, Lina Yubana, Guerra-Olivares, Tula
• Formato: artículo
• Fecha de Publicación: 2020
• Institución: Universidad Nacional de Huancavelica
• Repositorio: UNH-Revistas
• Lenguaje: español
• OAI Identifier: oai:revistas.unh.edu.pe:article/143
• Enlace del recurso: https://revistas.unh.edu.pe/index.php/quintaesencia/article/view/143
• Nivel de acceso: acceso abierto
• Materia: ecoeficiencia; universidad; línea base; eco-efficiency; university; environmental base-line

Objective: To determine the level of eco-efficiency at the Universidad Nacional de Huancavelica central office.  Methods: Observation and description methods were used; the design used was simple descriptive. The study sample consisted of the six faculties of the central headquarters of the National University of Huancavelica; the data collection form consisted of the eco-efficiency baseline matrix, with the following components: energy, water, waste generation, biological diversity, land use planning, adaptation and/or mitigation of climate change, air quality and soil quality. Results: the average of the indicators used was 0.86, equivalent to 1, which indicates that the level of eco-efficiency is 1; in other words, the level of eco-efficiency at headquarters is medium. Conclusions: the level of eco-efficiency is medium; the main health problems derived from eco-efficiency are: the effect of UV-b radiation; another potential problem is malnutrition, due to the fact that the student population, mainly, consumes low quality food that does not contribute to good academic performance.