Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush
Descripción del Articulo
Low yields of cherimoya (Annona cherimola Mill.) are mainly attributed to poor natural pollination of its flowers, so manual pollination is the most important alternative. The present research aimed to determine the effectiveness of manual pollination in increasing fruit set, weight, and symmetry of...
| Autores: | , |
|---|---|
| Formato: | artículo |
| Fecha de Publicación: | 2025 |
| Institución: | Universidad Nacional Agraria La Molina |
| Repositorio: | Revistas - Universidad Nacional Agraria La Molina |
| Lenguaje: | inglés |
| OAI Identifier: | oai:revistas.lamolina.edu.pe:article/2308 |
| Enlace del recurso: | https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/2308 |
| Nivel de acceso: | acceso abierto |
| Materia: | dichogamous functioning flower opening floral cycle funcionamiento dicógamo apertura de la flor ciclo floral |
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Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush Cuajado, peso y simetría de frutos de chirimoya (Annona cherimola Mill.) obtenidos de flores polinizadas manualmente con insuflador y pincel |
| title |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| spellingShingle |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush Apolinario , Jorge dichogamous functioning flower opening floral cycle funcionamiento dicógamo apertura de la flor ciclo floral |
| title_short |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| title_full |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| title_fullStr |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| title_full_unstemmed |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| title_sort |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brush |
| dc.creator.none.fl_str_mv |
Apolinario , Jorge ESCOBEDO, Jorge |
| author |
Apolinario , Jorge |
| author_facet |
Apolinario , Jorge ESCOBEDO, Jorge |
| author_role |
author |
| author2 |
ESCOBEDO, Jorge |
| author2_role |
author |
| dc.subject.none.fl_str_mv |
dichogamous functioning flower opening floral cycle funcionamiento dicógamo apertura de la flor ciclo floral |
| topic |
dichogamous functioning flower opening floral cycle funcionamiento dicógamo apertura de la flor ciclo floral |
| description |
Low yields of cherimoya (Annona cherimola Mill.) are mainly attributed to poor natural pollination of its flowers, so manual pollination is the most important alternative. The present research aimed to determine the effectiveness of manual pollination in increasing fruit set, weight, and symmetry of the cherimoya Cumbe ecotype, pollinating four times between 6:00 a.m. and 4:00 p.m. of the two days of its flower opening cycle and using the paint brush and insufflator methods, under conditions of the Huaura Valley, Peru. The highest fruit set (71.9 % - 85.0 %) was achieved with all pollinations on day 1 and those carried out until 10:00 a.m. on day 2; and the lowest (31.3 % - 40.2 %) occurred with pollinations on day 2 from 12:00 p.m. to 1:00 p.m. Fruit set was zero in the control with natural pollination and when pollinated on day 2 from 3:00 p.m. to 4:00 p.m. No differences were found in fruit set between the paint brush and insufflator methods at any application time on either flower opening day. The highest fruit weight (437.6 g - 675.1 g) and the best symmetry (degree of deformation between 1.4 and 1.8) were obtained by pollinating on day 1 until 1:00 p.m., and day 2 until 10:00 a.m. The lowest weight (134.5 g - 251.9 g) and the lowest symmetry (degree of deformation between 2.1 and 2.7) resulted from pollinations on day 1 from 3:00 to 4:00 p.m., and on day 2 from 12:00 p.m. to 1:00 p.m. As with fruit set, no differences were found in the weight and shape of the fruits between the two manual pollination methods at any time. |
| publishDate |
2025 |
| dc.date.none.fl_str_mv |
2025-08-30 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/2308 10.21704/pja.v9i2.2308 |
| url |
https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/2308 |
| identifier_str_mv |
10.21704/pja.v9i2.2308 |
| dc.language.none.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/2308/3206 |
| dc.rights.none.fl_str_mv |
Derechos de autor 2025 Jorge Apolinario , Jorge ESCOBEDO https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
| rights_invalid_str_mv |
Derechos de autor 2025 Jorge Apolinario , Jorge ESCOBEDO https://creativecommons.org/licenses/by/4.0 |
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openAccess |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
Universidad Nacional Agraria La Molina |
| publisher.none.fl_str_mv |
Universidad Nacional Agraria La Molina |
| dc.source.none.fl_str_mv |
Peruvian Journal of Agronomy; Vol. 9 No. 2 (2025): May to August; 132-140 Peruvian Journal of Agronomy; Vol. 9 Núm. 2 (2025): Mayo a agosto; 132-140 2616-4477 reponame:Revistas - Universidad Nacional Agraria La Molina instname:Universidad Nacional Agraria La Molina instacron:UNALM |
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Universidad Nacional Agraria La Molina |
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UNALM |
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UNALM |
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Revistas - Universidad Nacional Agraria La Molina |
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Revistas - Universidad Nacional Agraria La Molina |
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| _version_ |
1852770999805673472 |
| spelling |
Fruit set, weight, and symmetry of cherimoya fruits (Annona cherimola Mill.) from flowers manually pollinated with insufflator and paint brushCuajado, peso y simetría de frutos de chirimoya (Annona cherimola Mill.) obtenidos de flores polinizadas manualmente con insuflador y pincel Apolinario , JorgeESCOBEDO, Jorge dichogamous functioningflower openingfloral cyclefuncionamiento dicógamoapertura de la florciclo floralLow yields of cherimoya (Annona cherimola Mill.) are mainly attributed to poor natural pollination of its flowers, so manual pollination is the most important alternative. The present research aimed to determine the effectiveness of manual pollination in increasing fruit set, weight, and symmetry of the cherimoya Cumbe ecotype, pollinating four times between 6:00 a.m. and 4:00 p.m. of the two days of its flower opening cycle and using the paint brush and insufflator methods, under conditions of the Huaura Valley, Peru. The highest fruit set (71.9 % - 85.0 %) was achieved with all pollinations on day 1 and those carried out until 10:00 a.m. on day 2; and the lowest (31.3 % - 40.2 %) occurred with pollinations on day 2 from 12:00 p.m. to 1:00 p.m. Fruit set was zero in the control with natural pollination and when pollinated on day 2 from 3:00 p.m. to 4:00 p.m. No differences were found in fruit set between the paint brush and insufflator methods at any application time on either flower opening day. The highest fruit weight (437.6 g - 675.1 g) and the best symmetry (degree of deformation between 1.4 and 1.8) were obtained by pollinating on day 1 until 1:00 p.m., and day 2 until 10:00 a.m. The lowest weight (134.5 g - 251.9 g) and the lowest symmetry (degree of deformation between 2.1 and 2.7) resulted from pollinations on day 1 from 3:00 to 4:00 p.m., and on day 2 from 12:00 p.m. to 1:00 p.m. As with fruit set, no differences were found in the weight and shape of the fruits between the two manual pollination methods at any time.Los bajos rendimientos de la chirimoya ( Annona cherimola Mill.) se atribuyen principalmente a la escasa polinización natural de sus flores, por lo que la polinización manual es la alternativa más importante. La presente investigación tuvo como objetivo determinar la efectividad de la polinización manual para incrementar el cuajado, el peso y la simetría del fruto del ecotipo Cumbe de la chirimoya, mediante cuatro polinizaciones entre las 6:00 a. m. y las 4:00 p. m. durante los dos días de su ciclo de floración, utilizando los métodos de pincel y de insuflador, en condiciones del Valle de Huaura, Perú. El mayor cuajado de frutos (71,9 % - 85,0 %) se logró con todas las polinizaciones realizadas el primer día y con aquellas llevadas a cabo hasta las 10:00 a. m. del segundo día. y el más bajo (31,3 % - 40,2 %) se produjo con polinizaciones en el día 2 de 12:00 pm a 1:00 pm. La formación de frutos fue cero en el control con polinización natural y cuando se polinizó en el día 2 de 3:00 pm a 4:00 pm. No se encontraron diferencias en la formación de frutos entre los métodos de pincel e insuflador en ningún momento de aplicación en ninguno de los días de apertura de la flor. El mayor peso de la fruta (437,6 g - 675,1 g) y la mejor simetría (grado de deformación entre 1,4 y 1,8) se obtuvieron al polinizar el día 1 hasta la 1:00 pm y el día 2 hasta las 10:00 am. El menor peso (134,5 g - 251,9 g) y la menor simetría (grado de deformación entre 2,1 y 2,7) resultaron de las polinizaciones el día 1 de 3:00 a 4:00 pm y el día 2 de 12:00 pm a 1:00 pm. Al igual que con el cuajado de la fruta, no se encontraron diferencias en el peso y la forma de los frutos entre los dos métodos de polinización manual en ningún momento.Universidad Nacional Agraria La Molina2025-08-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/230810.21704/pja.v9i2.2308Peruvian Journal of Agronomy; Vol. 9 No. 2 (2025): May to August; 132-140Peruvian Journal of Agronomy; Vol. 9 Núm. 2 (2025): Mayo a agosto; 132-1402616-4477reponame:Revistas - Universidad Nacional Agraria La Molinainstname:Universidad Nacional Agraria La Molinainstacron:UNALMenghttps://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/2308/3206Derechos de autor 2025 Jorge Apolinario , Jorge ESCOBEDOhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:revistas.lamolina.edu.pe:article/23082025-12-12T19:19:44Z |
| score |
13.058819 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).