Quality systems and business performance: case study in meat producing companies in a region of northwestern México

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In this article an exploratory analysis of the measurement of use of quality systems and their implications in business performance is done, taking as reference a case study in four meat producing companies of a Northern Mexican County. The main contribution of this work is based on a mixed methodol...

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Autores: Huerta-Dueñas, Michaelene, Sandoval-Godoy, Sergio A., Preciado-Rodríguez, Juan Martín
Formato: artículo
Fecha de Publicación:2016
Institución:Universidad de Lima
Repositorio:Revistas - Universidad de Lima
Lenguaje:español
OAI Identifier:oai:ojs.pkp.sfu.ca:article/1339
Enlace del recurso:https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339
Nivel de acceso:acceso abierto
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spelling Quality systems and business performance: case study in meat producing companies in a region of northwestern MéxicoSistemas de calidad y desempeño empresarial: estudio de caso en empresas cárnicas en una región del noroeste de MéxicoHuerta-Dueñas, MichaeleneSandoval-Godoy, Sergio A.Preciado-Rodríguez, Juan MartínIn this article an exploratory analysis of the measurement of use of quality systems and their implications in business performance is done, taking as reference a case study in four meat producing companies of a Northern Mexican County. The main contribution of this work is based on a mixed methodology analyzed by means of the Preferential Weighting of Criteria. The results thread coincidences with other investigations, that conclude that quality systems increase enterprise performance in the productions and sales amounts.En este artículo se realiza un análisis exploratorio de la medición del uso de los sistemas de calidad y sus implicancias en el desempeño empresarial, tomando como referencia un estudio de caso en cuatro empresas cárnicas ubicadas en una ciudad en el noroeste de México. La contribución principal del trabajo se basa en un diseño metodológico mixto, analizado mediante la ponderación preferencial de los criterios. Los resultados tejen coincidencias con otras investigaciones, concluyendo que los sistemas de calidad incrementan el desempeño empresarial en los montos de producción y ventas.  Universidad de Lima2016-04-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/133910.26439/ing.ind2016.n034.1339Ingeniería Industrial; No. 034 (2016); 97-117Ingeniería Industrial; Núm. 034 (2016); 97-1172523-63261025-992910.26439/ing.ind2016.n034reponame:Revistas - Universidad de Limainstname:Universidad de Limainstacron:ULIMAspahttps://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339/1358info:eu-repo/semantics/openAccessoai:ojs.pkp.sfu.ca:article/13392023-07-21T20:49:33Z
dc.title.none.fl_str_mv Quality systems and business performance: case study in meat producing companies in a region of northwestern México
Sistemas de calidad y desempeño empresarial: estudio de caso en empresas cárnicas en una región del noroeste de México
title Quality systems and business performance: case study in meat producing companies in a region of northwestern México
spellingShingle Quality systems and business performance: case study in meat producing companies in a region of northwestern México
Huerta-Dueñas, Michaelene
title_short Quality systems and business performance: case study in meat producing companies in a region of northwestern México
title_full Quality systems and business performance: case study in meat producing companies in a region of northwestern México
title_fullStr Quality systems and business performance: case study in meat producing companies in a region of northwestern México
title_full_unstemmed Quality systems and business performance: case study in meat producing companies in a region of northwestern México
title_sort Quality systems and business performance: case study in meat producing companies in a region of northwestern México
dc.creator.none.fl_str_mv Huerta-Dueñas, Michaelene
Sandoval-Godoy, Sergio A.
Preciado-Rodríguez, Juan Martín
author Huerta-Dueñas, Michaelene
author_facet Huerta-Dueñas, Michaelene
Sandoval-Godoy, Sergio A.
Preciado-Rodríguez, Juan Martín
author_role author
author2 Sandoval-Godoy, Sergio A.
Preciado-Rodríguez, Juan Martín
author2_role author
author
description In this article an exploratory analysis of the measurement of use of quality systems and their implications in business performance is done, taking as reference a case study in four meat producing companies of a Northern Mexican County. The main contribution of this work is based on a mixed methodology analyzed by means of the Preferential Weighting of Criteria. The results thread coincidences with other investigations, that conclude that quality systems increase enterprise performance in the productions and sales amounts.
publishDate 2016
dc.date.none.fl_str_mv 2016-04-19
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339
10.26439/ing.ind2016.n034.1339
url https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339
identifier_str_mv 10.26439/ing.ind2016.n034.1339
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339/1358
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Universidad de Lima
publisher.none.fl_str_mv Universidad de Lima
dc.source.none.fl_str_mv Ingeniería Industrial; No. 034 (2016); 97-117
Ingeniería Industrial; Núm. 034 (2016); 97-117
2523-6326
1025-9929
10.26439/ing.ind2016.n034
reponame:Revistas - Universidad de Lima
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instacron_str ULIMA
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reponame_str Revistas - Universidad de Lima
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