Quality systems and business performance: case study in meat producing companies in a region of northwestern México

Descripción del Articulo

In this article an exploratory analysis of the measurement of use of quality systems and their implications in business performance is done, taking as reference a case study in four meat producing companies of a Northern Mexican County. The main contribution of this work is based on a mixed methodol...

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Detalles Bibliográficos
Autores: Huerta-Dueñas, Michaelene, Sandoval-Godoy, Sergio A., Preciado-Rodríguez, Juan Martín
Formato: artículo
Fecha de Publicación:2016
Institución:Universidad de Lima
Repositorio:Revistas - Universidad de Lima
Lenguaje:español
OAI Identifier:oai:revistas.ulima.edu.pe:article/1339
Enlace del recurso:https://revistas.ulima.edu.pe/index.php/Ingenieria_industrial/article/view/1339
Nivel de acceso:acceso abierto
Descripción
Sumario:In this article an exploratory analysis of the measurement of use of quality systems and their implications in business performance is done, taking as reference a case study in four meat producing companies of a Northern Mexican County. The main contribution of this work is based on a mixed methodology analyzed by means of the Preferential Weighting of Criteria. The results thread coincidences with other investigations, that conclude that quality systems increase enterprise performance in the productions and sales amounts.
Quality systems and business performance: case study in meat producing companies in a region of northwestern México
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