Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru
Descripción del Articulo
Through this research work, we reflect the commercial factors that determine the exportable supply of Chenopodium quinoa, which from now on we will call by its commercial name “Quinoa” or “Quinoa” from Peru. The problem focuses on the competition levels between current producing economies a...
Autores: | , |
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Formato: | artículo |
Fecha de Publicación: | 2020 |
Institución: | Escuela de Posgrado Newman |
Repositorio: | Revistas - Escuela de Posgrado Newman |
Lenguaje: | español |
OAI Identifier: | oai:ojs.pkp.sfu.ca:article/208 |
Enlace del recurso: | https://journals.epnewman.edu.pe/index.php/NBR/article/view/208 |
Nivel de acceso: | acceso abierto |
Materia: | quinoa quinua commercial factors exportable offer factores comerciales suministro exportable |
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dc.title.none.fl_str_mv |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru Factores comerciales que determinan la oferta exportable de Chenopodium quinoa desde Perú |
title |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
spellingShingle |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru Linares Vizcarra, Mitzi Lourdes Del Carmen quinoa quinua commercial factors exportable offer quinua quinoa factores comerciales suministro exportable |
title_short |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
title_full |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
title_fullStr |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
title_full_unstemmed |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
title_sort |
Commercial factors that determine the exportable offer of Chenopodium quinoa from Peru |
dc.creator.none.fl_str_mv |
Linares Vizcarra, Mitzi Lourdes Del Carmen Rivera Carazas, Adolfo Alexander |
author |
Linares Vizcarra, Mitzi Lourdes Del Carmen |
author_facet |
Linares Vizcarra, Mitzi Lourdes Del Carmen Rivera Carazas, Adolfo Alexander |
author_role |
author |
author2 |
Rivera Carazas, Adolfo Alexander |
author2_role |
author |
dc.subject.none.fl_str_mv |
quinoa quinua commercial factors exportable offer quinua quinoa factores comerciales suministro exportable |
topic |
quinoa quinua commercial factors exportable offer quinua quinoa factores comerciales suministro exportable |
description |
Through this research work, we reflect the commercial factors that determine the exportable supply of Chenopodium quinoa, which from now on we will call by its commercial name “Quinoa” or “Quinoa” from Peru. The problem focuses on the competition levels between current producing economies and the latent evolution of importing economies into future suppliers, which are becoming increasingly competitive due to the factors that we will develop in this article. That being said, we need to be careful how we will present the product, which determines the exportable offer of quinoa. The Objectives: Describe the commercial factors and prove their germaneness in the construction of the exportable offer, and how, the final product quality influences on the export of Peruvian quinoa. Methodology: It will be carried out through a data analysis process, which will be previously collected, so a deductive approach will be used. Results: The statistical analysis performed for this study was developed first in MS Excel to perform market segmentation and obtain the degree of prioritization, and then in SPSS, the Two-step cluster analysis was performed; likewise, analyzed data was used to prepare statistical tables and graphs in order to interpret the results. Research Conclusions: The Ministries of Foreign Trade and Agriculture must consider the commercial variables to strengthen the quinoa production chain in a sustainable and profitable way. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-12-30 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Original articles in pairs Artículos originales por pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://journals.epnewman.edu.pe/index.php/NBR/article/view/208 |
url |
https://journals.epnewman.edu.pe/index.php/NBR/article/view/208 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://journals.epnewman.edu.pe/index.php/NBR/article/view/208/400 https://journals.epnewman.edu.pe/index.php/NBR/article/view/208/436 |
dc.rights.none.fl_str_mv |
Derechos de autor 2020 Mitzi Lourdes Del Carmen Linares Vizcarra, Adolfo Alexander Rivera Carazas https://creativecommons.org/licenses/by-nc-sa/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Derechos de autor 2020 Mitzi Lourdes Del Carmen Linares Vizcarra, Adolfo Alexander Rivera Carazas https://creativecommons.org/licenses/by-nc-sa/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf text/html |
dc.publisher.none.fl_str_mv |
Escuela de Posgrado Newman S.A.C. |
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Escuela de Posgrado Newman S.A.C. |
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Newman Business Review; Vol. 6 No. 2 (2020): July - December; 04-39 Newman Business Review; Vol. 6 Núm. 2 (2020): Julio - Diciembre; 04-39 2412-3730 10.22451/3002.nbr2020.vol6.2 reponame:Revistas - Escuela de Posgrado Newman instname:Escuela de Posgrado Newman instacron:NEWMAN |
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NEWMAN |
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Revistas - Escuela de Posgrado Newman |
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Revistas - Escuela de Posgrado Newman |
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1843166074234732544 |
spelling |
Commercial factors that determine the exportable offer of Chenopodium quinoa from PeruFactores comerciales que determinan la oferta exportable de Chenopodium quinoa desde PerúLinares Vizcarra, Mitzi Lourdes Del CarmenRivera Carazas, Adolfo Alexander quinoaquinuacommercial factorsexportable offerquinuaquinoafactores comercialessuministro exportableThrough this research work, we reflect the commercial factors that determine the exportable supply of Chenopodium quinoa, which from now on we will call by its commercial name “Quinoa” or “Quinoa” from Peru. The problem focuses on the competition levels between current producing economies and the latent evolution of importing economies into future suppliers, which are becoming increasingly competitive due to the factors that we will develop in this article. That being said, we need to be careful how we will present the product, which determines the exportable offer of quinoa. The Objectives: Describe the commercial factors and prove their germaneness in the construction of the exportable offer, and how, the final product quality influences on the export of Peruvian quinoa. Methodology: It will be carried out through a data analysis process, which will be previously collected, so a deductive approach will be used. Results: The statistical analysis performed for this study was developed first in MS Excel to perform market segmentation and obtain the degree of prioritization, and then in SPSS, the Two-step cluster analysis was performed; likewise, analyzed data was used to prepare statistical tables and graphs in order to interpret the results. Research Conclusions: The Ministries of Foreign Trade and Agriculture must consider the commercial variables to strengthen the quinoa production chain in a sustainable and profitable way.Mediante el presente trabajo de investigación, reflejamos los Factores comerciales que determinan el suministro exportable de Chenopodium quinoa, la que en adelante denominaremos por su nombre comercial “Quinoa” o “Quinua” desde Perú. El problema radica, en la existencia del nivel de competencia entre las economías productoras actuales y la eventual transformación de los importadores actuales en futuros proveedores internacionales, los que se hacen cada vez más competitivos por las razones que desarrollaremos en el transcurso de esta investigación. Dicho esto, debemos tener cuidado de la forma en que presentaremos el producto, que determina el suministro exportable de quinua. Los Objetivos: Identificar los factores comerciales y demostrar su aplicación en la formación de un suministro exportable de quinua, y la forma de cómo interviene la calidad del producto final en la exportación de la quinua en el Perú. Metodología: Se efectuará a través de un proceso de análisis de datos, los que previamente serán recolectados, por lo que se utilizará un enfoque deductivo. Resultados: El análisis estadístico realizado para este estudio se desarrolló primero en MS Excel para realizar la segmentación de mercados y obtener el grado de priorización, y luego en SPSS, se realizó el análisis de conglomerados bietápico. Una vez que se construyó la base de datos, los datos se analizaron para preparar tablas y gráficos estadísticos que ayudaron a interpretar los resultados obtenidos. Conclusiones de la Investigación: Los Ministerios de Comercio Exterior y Agricultura, deben considerar las variables comerciales para el desarrollo de una mejor gestión agroexportadora de la quinua, de forma sostenible y rentable.Escuela de Posgrado Newman S.A.C.2020-12-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionOriginal articles in pairsArtículos originales por paresapplication/pdftext/htmlhttps://journals.epnewman.edu.pe/index.php/NBR/article/view/208Newman Business Review; Vol. 6 No. 2 (2020): July - December; 04-39Newman Business Review; Vol. 6 Núm. 2 (2020): Julio - Diciembre; 04-392412-373010.22451/3002.nbr2020.vol6.2reponame:Revistas - Escuela de Posgrado Newmaninstname:Escuela de Posgrado Newmaninstacron:NEWMANspahttps://journals.epnewman.edu.pe/index.php/NBR/article/view/208/400https://journals.epnewman.edu.pe/index.php/NBR/article/view/208/436Derechos de autor 2020 Mitzi Lourdes Del Carmen Linares Vizcarra, Adolfo Alexander Rivera Carazashttps://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessoai:ojs.pkp.sfu.ca:article/2082024-09-17T11:51:38Z |
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13.10263 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).