Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms

Descripción del Articulo

University of the Altiplano, located in the district of Paucarcolla province and Region Puno, located at 3850 m.a.s.l. The aim of this research was to evaluate the agroecological production of quinoa ecotypes of colors (Chenopodium quinoa Willd.) by the use of Effective Microorganisms (EM);...

Descripción completa

Detalles Bibliográficos
Autores: Palao Iturregui, Luis Alfredo, Canaza-Cayo, Ali William, Beltrán Barriga, Pablo Antonio
Formato: artículo
Fecha de Publicación:2019
Institución:Universidad Nacional del Altiplano
Repositorio:Revista de Investigaciones Altoandinas
Lenguaje:español
OAI Identifier:oai:huajsapata.unap.edu.pe:article/171
Nivel de acceso:acceso abierto
Materia:Ecotypes
native Quinoa
Pigments
effective microorganisms
Rendimiento
Pigmentos
Microorganismos eficaces
id REVALT_deec4719306c72e1f11ef657d095ea50
oai_identifier_str oai:huajsapata.unap.edu.pe:article/171
network_acronym_str REVALT
network_name_str Revista de Investigaciones Altoandinas
repository_id_str
dc.title.none.fl_str_mv Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
Producción agroecológica de ecotipos de quinua de colores (Chenopodium quinoa Willd.) con microorganismos eficaces
title Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
spellingShingle Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
Palao Iturregui, Luis Alfredo
Ecotypes
native Quinoa
Pigments
effective microorganisms
Rendimiento
Pigmentos
Microorganismos eficaces
title_short Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
title_full Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
title_fullStr Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
title_full_unstemmed Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
title_sort Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganisms
dc.creator.none.fl_str_mv Palao Iturregui, Luis Alfredo
Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
Palao Iturregui, Luis Alfredo
Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
author Palao Iturregui, Luis Alfredo
author_facet Palao Iturregui, Luis Alfredo
Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
Palao Iturregui, Luis Alfredo
Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
author_role author
author2 Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
Palao Iturregui, Luis Alfredo
Canaza-Cayo, Ali William
Beltrán Barriga, Pablo Antonio
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Ecotypes
native Quinoa
Pigments
effective microorganisms
Rendimiento
Pigmentos
Microorganismos eficaces
topic Ecotypes
native Quinoa
Pigments
effective microorganisms
Rendimiento
Pigmentos
Microorganismos eficaces
description University of the Altiplano, located in the district of Paucarcolla province and Region Puno, located at 3850 m.a.s.l. The aim of this research was to evaluate the agroecological production of quinoa ecotypes of colors (Chenopodium quinoa Willd.) by the use of Effective Microorganisms (EM); to evaluate the physical and chemical characteristics of the soil at the beginning and end of the experiment; to characterize the pigments of the quinoa ecotypes and compare production costs. The experiment was conducted under a randomized complete block design with a factorial arrangement of 9 x 3 x 2, of nine quinoa ecotypes, three doses of EM and two agroecological practices (organic matter and ornithological control) with 54 treatments in 3 blocks and a total of 162 experimental units. The soil analyzes were performed by routine procedures, the microbiological analysis was carried out by counting in colony forming units. The best grain yield was with the Black Collana ecotype with 3072.17 kg / ha, with the dose of 15% of EM and agro-ecological applications. There was a significant increase in soil microbiology at the end of the growing period, in aerobic bacteria, yeasts, molds, lactobacillus and actinomycetes. The characterized pigments were betacyanines (red to violet) and betaxanthins (yellow to orange) with a predominance of 150 to 159 codings. The Black Collana and Mistura ecotypes, with 15% EM doses and agroecological applications had higher net profits, profitability and B/C ratio.  
publishDate 2019
dc.date.none.fl_str_mv 2019-07-26
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv //huajsapata.unap.edu.pe/index.php/ria/article/view/171
10.18271/ria.2019.475
identifier_str_mv //huajsapata.unap.edu.pe/index.php/ria/article/view/171
10.18271/ria.2019.475
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv //huajsapata.unap.edu.pe/index.php/ria/article/view/171/151
dc.rights.none.fl_str_mv Derechos de autor 2020 Revista de Investigaciones Altoandinas
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2020 Revista de Investigaciones Altoandinas
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional del Altiplano
publisher.none.fl_str_mv Universidad Nacional del Altiplano
dc.source.none.fl_str_mv Revista de Investigaciones Altoandinas - Journal of High Andean Research; Vol. 21 No. 3 (2019); 173 - 181
Revista de Investigaciones Altoandinas - Journal of High Andean Research; Vol. 21 Núm. 3 (2019); 173 - 181
2306-8582
2313-2957
reponame:Revista de Investigaciones Altoandinas
instname:Universidad Nacional del Altiplano
instacron:UNAP
instname_str Universidad Nacional del Altiplano
instacron_str UNAP
institution UNAP
reponame_str Revista de Investigaciones Altoandinas
collection Revista de Investigaciones Altoandinas
repository.name.fl_str_mv
repository.mail.fl_str_mv
_version_ 1833562490833731584
spelling Agroecological production of quinoa native ecotypes of colors (Chenopodium quinoa Willd.) with effective microorganismsProducción agroecológica de ecotipos de quinua de colores (Chenopodium quinoa Willd.) con microorganismos eficacesPalao Iturregui, Luis Alfredo Canaza-Cayo, Ali William Beltrán Barriga, Pablo Antonio Palao Iturregui, Luis Alfredo Canaza-Cayo, Ali William Beltrán Barriga, Pablo Antonio Ecotypesnative QuinoaPigmentseffective microorganismsRendimientoPigmentosMicroorganismos eficacesUniversity of the Altiplano, located in the district of Paucarcolla province and Region Puno, located at 3850 m.a.s.l. The aim of this research was to evaluate the agroecological production of quinoa ecotypes of colors (Chenopodium quinoa Willd.) by the use of Effective Microorganisms (EM); to evaluate the physical and chemical characteristics of the soil at the beginning and end of the experiment; to characterize the pigments of the quinoa ecotypes and compare production costs. The experiment was conducted under a randomized complete block design with a factorial arrangement of 9 x 3 x 2, of nine quinoa ecotypes, three doses of EM and two agroecological practices (organic matter and ornithological control) with 54 treatments in 3 blocks and a total of 162 experimental units. The soil analyzes were performed by routine procedures, the microbiological analysis was carried out by counting in colony forming units. The best grain yield was with the Black Collana ecotype with 3072.17 kg / ha, with the dose of 15% of EM and agro-ecological applications. There was a significant increase in soil microbiology at the end of the growing period, in aerobic bacteria, yeasts, molds, lactobacillus and actinomycetes. The characterized pigments were betacyanines (red to violet) and betaxanthins (yellow to orange) with a predominance of 150 to 159 codings. The Black Collana and Mistura ecotypes, with 15% EM doses and agroecological applications had higher net profits, profitability and B/C ratio.  La investigación, fue realizada en el Centro de Investigación y Producción Illpa de la Universidad Nacional del Altiplano, ubicado en el distrito de Paucarcolla provincia y Región Puno, a una altitud de 3850 msnm, con el objetivo de evaluar la producción agroecológica de ecotipos de quinua nativa de colores (Chenopodium quinoa Willd.) con la utilización de Microorganismos Eficaces; asimismo, evaluar las características físico químicas y biológicas del suelo al inicio y final del experimento, caracterizar los pigmentos de los ecotipos y comparar los costos de producción. El experimento fue conducido bajo un diseño de bloque completo al azar con un arreglo factorial de 9 x 3 x 2, nueve ecotipos de quinua, tres dosis de Microorganismos Eficaces y dos prácticas agroecológicas (materia orgánica y control ornitológico) haciendo 54 tratamientos en 3 bloques con un total de 162 unidades experimentales. Los análisis de suelo fueron realizados por procedimientos de rutina, el análisis microbiológico, fue realizado mediante recuento en Unidades Formadoras de Colonias de microorganismos. El mejor rendimiento de grano fue con el ecotipo Negra Collana con 3072.17 kg/ ha, con la dosis de 15% de EM y aplicaciones agroecológicas. Hubo un incremento significativo de la microbiología del suelo al final del periodo de cultivo, en bacterias aerobias, levaduras, mohos, lactobacillus y actinomicetos. Los pigmentos caracterizados fueron betacianinas (roja a violeta) y betaxantinas (amarilla a naranja) con predominio de las codificaciones 150 a 159. Los ecotipos Negra Collana y Mistura, con dosis de EM al 15% y aplicaciones agroecológicas tuvieron mayores utilidades netas, rentabilidad y relación B/C.  Universidad Nacional del Altiplano2019-07-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdf//huajsapata.unap.edu.pe/index.php/ria/article/view/17110.18271/ria.2019.475Revista de Investigaciones Altoandinas - Journal of High Andean Research; Vol. 21 No. 3 (2019); 173 - 181 Revista de Investigaciones Altoandinas - Journal of High Andean Research; Vol. 21 Núm. 3 (2019); 173 - 181 2306-85822313-2957reponame:Revista de Investigaciones Altoandinasinstname:Universidad Nacional del Altiplanoinstacron:UNAPspa//huajsapata.unap.edu.pe/index.php/ria/article/view/171/151Derechos de autor 2020 Revista de Investigaciones Altoandinasinfo:eu-repo/semantics/openAccessoai:huajsapata.unap.edu.pe:article/1712020-09-29T10:05:05Z
score 13.887938
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).