Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students

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Background: University students often experience significant changes in their eating habits, which can increase the risk of developing eating disorders (ED). This situation calls for the creation of brief assessment tools to identify college students who may be most at risk. The aim of the study was...

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Autores: Ramos-Vera, Cristian, Basauri-Delgado, Miguel, Huamán Obregón, Stefanny, Saintila, Jacksaint
Formato: artículo
Fecha de Publicación:2023
Institución:Universidad Autónoma del Perú
Repositorio:AUTONOMA-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.autonoma.edu.pe:20.500.13067/3058
Enlace del recurso:https://hdl.handle.net/20.500.13067/3058
Nivel de acceso:acceso abierto
Materia:Eating disorders
Validity
Reliability
Factorial invariance
University students
https://purl.org/pe-repo/ocde/ford#5.01.00
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spelling Ramos-Vera, CristianBasauri-Delgado, MiguelHuamán Obregón, StefannySaintila, Jacksaint2024-03-27T16:30:20Z2024-03-27T16:30:20Z2023https://hdl.handle.net/20.500.13067/3058Frontiers in PsychologyBackground: University students often experience significant changes in their eating habits, which can increase the risk of developing eating disorders (ED). This situation calls for the creation of brief assessment tools to identify college students who may be most at risk. The aim of the study was to determine the psychometric properties of the Eating Attitudes Test-8 (EAT-8) in a Peruvian university population; additionally, the possible differences in the scores of the instrument according to sociodemographic variables, such as gender and age, were examined. Methods: A psychometric study was conducted on 610 participants (M =  24.3, SD  =  2.16, and 61.5% female), aged 19 to 31 years, belonging to four universities of different professional careers. Results: The unidimensional eight-item model was found to have fit indices that confirm acceptable factorial validity (X2 /df  =  3.23, CFI  =  0.984, TLI  =  0.977, RMSEA  =  0.061, SRMR  =  0.049) and an internal consistency of 0.833 for the Cronbach's alpha coefficient and 0.838 for the McDonald's omega coefficient. In addition, the EAT-8 was reported to be invariant according to gender and age; likewise, there were no significant differences in the age and gender categories. Conclusion: The EAT-8 has solid psychometric properties, including validity, reliability, and invariance, in the Peruvian university population, which supports its ability to assess the risk of developing ED in this specific group.application/pdfengFrontiersinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/4.0/Eating disordersValidityReliabilityFactorial invarianceUniversity studentshttps://purl.org/pe-repo/ocde/ford#5.01.00Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university studentsinfo:eu-repo/semantics/article14112reponame:AUTONOMA-Institucionalinstname:Universidad Autónoma del Perúinstacron:AUTONOMATEXT124.pdf.txt124.pdf.txtExtracted texttext/plain77584http://repositorio.autonoma.edu.pe/bitstream/20.500.13067/3058/3/124.pdf.txt750914f39bcf2fb51a29a08503d81ad2MD53THUMBNAIL124.pdf.jpg124.pdf.jpgGenerated Thumbnailimage/jpeg5757http://repositorio.autonoma.edu.pe/bitstream/20.500.13067/3058/4/124.pdf.jpge7c8deebb96743cedeb8410a70a0ad53MD54ORIGINAL124.pdf124.pdfArtículoapplication/pdf880317http://repositorio.autonoma.edu.pe/bitstream/20.500.13067/3058/1/124.pdf3844ccae4a46c6f932068c15f5e020c4MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-885http://repositorio.autonoma.edu.pe/bitstream/20.500.13067/3058/2/license.txt9243398ff393db1861c890baeaeee5f9MD5220.500.13067/3058oai:repositorio.autonoma.edu.pe:20.500.13067/30582024-03-28 03:00:35.916Repositorio de la Universidad Autonoma del Perúrepositorio@autonoma.peVG9kb3MgbG9zIGRlcmVjaG9zIHJlc2VydmFkb3MgcG9yOg0KVU5JVkVSU0lEQUQgQVVUw5NOT01BIERFTCBQRVLDmg0KQ1JFQVRJVkUgQ09NTU9OUw==
dc.title.es_PE.fl_str_mv Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
title Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
spellingShingle Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
Ramos-Vera, Cristian
Eating disorders
Validity
Reliability
Factorial invariance
University students
https://purl.org/pe-repo/ocde/ford#5.01.00
title_short Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
title_full Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
title_fullStr Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
title_full_unstemmed Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
title_sort Structure and factorial invariance of a brief version of the Eating Attitudes Test in Peruvian university students
author Ramos-Vera, Cristian
author_facet Ramos-Vera, Cristian
Basauri-Delgado, Miguel
Huamán Obregón, Stefanny
Saintila, Jacksaint
author_role author
author2 Basauri-Delgado, Miguel
Huamán Obregón, Stefanny
Saintila, Jacksaint
author2_role author
author
author
dc.contributor.author.fl_str_mv Ramos-Vera, Cristian
Basauri-Delgado, Miguel
Huamán Obregón, Stefanny
Saintila, Jacksaint
dc.subject.es_PE.fl_str_mv Eating disorders
Validity
Reliability
Factorial invariance
University students
topic Eating disorders
Validity
Reliability
Factorial invariance
University students
https://purl.org/pe-repo/ocde/ford#5.01.00
dc.subject.ocde.es_PE.fl_str_mv https://purl.org/pe-repo/ocde/ford#5.01.00
description Background: University students often experience significant changes in their eating habits, which can increase the risk of developing eating disorders (ED). This situation calls for the creation of brief assessment tools to identify college students who may be most at risk. The aim of the study was to determine the psychometric properties of the Eating Attitudes Test-8 (EAT-8) in a Peruvian university population; additionally, the possible differences in the scores of the instrument according to sociodemographic variables, such as gender and age, were examined. Methods: A psychometric study was conducted on 610 participants (M =  24.3, SD  =  2.16, and 61.5% female), aged 19 to 31 years, belonging to four universities of different professional careers. Results: The unidimensional eight-item model was found to have fit indices that confirm acceptable factorial validity (X2 /df  =  3.23, CFI  =  0.984, TLI  =  0.977, RMSEA  =  0.061, SRMR  =  0.049) and an internal consistency of 0.833 for the Cronbach's alpha coefficient and 0.838 for the McDonald's omega coefficient. In addition, the EAT-8 was reported to be invariant according to gender and age; likewise, there were no significant differences in the age and gender categories. Conclusion: The EAT-8 has solid psychometric properties, including validity, reliability, and invariance, in the Peruvian university population, which supports its ability to assess the risk of developing ED in this specific group.
publishDate 2023
dc.date.accessioned.none.fl_str_mv 2024-03-27T16:30:20Z
dc.date.available.none.fl_str_mv 2024-03-27T16:30:20Z
dc.date.issued.fl_str_mv 2023
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dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.13067/3058
dc.identifier.journal.es_PE.fl_str_mv Frontiers in Psychology
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identifier_str_mv Frontiers in Psychology
dc.language.iso.es_PE.fl_str_mv eng
language eng
dc.rights.es_PE.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.es_PE.fl_str_mv Frontiers
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dc.source.volume.es_PE.fl_str_mv 14
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