Types of colostomy according to location and life quality in patients attending to Outpatient of General Surgery of the Guillermo Almenara Irigoyen, National Hospital, Lima, 2015

• Autores: Bastidas Chuquillanqui, Jairo, Galarza Ríos, Jhoselyn, Calsin Pacompia, Wilmer
• Formato: artículo
• Fecha de Publicación: 2019
• Institución: Universidad Peruana Unión
• Repositorio: Revista UPEU - Revista Científica de Ciencias de la Salud
• Lenguaje: español
• OAI Identifier: oai:ojs2.revistas.upeu.edu.pe:article/173
• Enlace del recurso: https://revistas.upeu.edu.pe/index.php/RCCS/article/view/173
• Nivel de acceso: acceso abierto
• Materia: Colostomy patient, quality of life, colostomy.; Paciente colostomizado, calidad de vida, colostomía.

Objective: Determine the relationship between the types of colostomy according to location and life quality incolostomy patients. Methodology: Quantitative approach study, non-experimental design, correlational, crosstype. The type of sampling was non probabilistic by convenience under inclusion and exclusion criteria. Thesample consisted by 90 colostomy patients. The SF36 questionnaire was used to measure the quality of lifeand the type of colostomy according to location, an evaluation guide was used. Results: It was evident That arelationship exists Between colostomy ascending , transverse and quality of life in physical and mental dimensionWith 0.031 and p = 0.011 and p = 0.008 and 0.007 , respectively. Once a descending colostomy and quality oflife in the physical dimension There is no relationship ( p = 0.286 ) and there mental dimension ratio ( p = 0.031 )Also in the sigmoid colostomy and Quality of Life in the physical dimensions of mind and there is no relationship( p = 0.210 and 0.340 ). There relationship Between time spent colostomy and quality of life ( p = 0.036 ). SocialLife Quality of Patients colostomy is Low Level 27.8 % 51.5 % 13.4 % Medium and High. Conclusion: the typesof colostomy according to location and the quality of life of colostomy patients are related significantly (p value= 0, 028), because these patients experience unpleasant situations due to physiological, dietary, psychological,aesthetic, social and economic changes.