Productive performance of Brown Swiss cattle in peruvian high plains

Descripción del Articulo

The study determined the effects of year and season of birth and sex or parturition on body weight and gain body and milk production of Brown Swiss cattle. It was used records from productive events of 2003-2010; the data are analyzed in factorial arrangements relevant and conducted in Randomized Co...

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Detalles Bibliográficos
Autores: Quispe Coaquira, Jesús, Belizario Quispe, Celso, Apaza Zúñiga, Edgar, Maquera Marón, Zenón, Quisocala Carita, Valentín
Formato: artículo
Fecha de Publicación:2016
Institución:Universidad Nacional del Altiplano
Repositorio:Revista UNAP - Revista de Investigaciones Altoandinas - Journal of High Andean Research
Lenguaje:español
OAI Identifier:oai:huajsapata.unap.edu.pe:article/82
Enlace del recurso:https://huajsapata.unap.edu.pe/index.php/ria/article/view/82
Nivel de acceso:acceso abierto
Materia:factors
double purpose
milk
cattle
highlands
factores
doble propósito
leche
bovino
Altiplano
Descripción
Sumario:The study determined the effects of year and season of birth and sex or parturition on body weight and gain body and milk production of Brown Swiss cattle. It was used records from productive events of 2003-2010; the data are analyzed in factorial arrangements relevant and conducted in Randomized Complete Design. The average birth weight was 46.35 ± 7.01 kg, with differences to year and season of birth and sex factors (P = 0.05). Weight at year reached 252.37 ± 27.11 kg and gains to 180 days and one year of age were 103.68 ± 11.74 and 207.25 ± 27.61 kg, respectively; there were no differences for the factors. During the first year, recording the live weight showed linear and growing trend. Milk production has varied from 2911.96 to 3551.77 kg (P = 0.05); also they showed variations per year and season of calving and lactation number. Real milk production varied considerably (from 2881.96 to 3695.32 kg) and the lactation period of 301.29 to 341.28 days both variables were different (P = 0.05) for calving season and lactation number. The lactation curve was different to year and season of calving and lactation number; there was no expression of the lactation peak in any case Production levels achieved, in meat and milk, are within the parameters reported at the level of the region and the milk watershed of the country.
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