Organic quinoa (Chenopodium quinoa Wild) cultivation embodies a holistic agricultural approach, integrating biological fertilizers to curtail reliance on insecticides and synthetic fertilizers and low levels of greenhouse gases. The objective of this paper was to identify the socioeconomic factors that determine smallholder farmer organic quinoa production. The socioeconomic factors of organic quinoa farmer in the district of San Jerónimo, Apurímac in Southern Peru associated with five groups of organic quinoa farmers. Primary data were collected from 109 smallholder farmers belonging to quinoa producers' associations, using a non-experimental and cross-sectional study design, that was analyzed with descriptive, correlational statistics and a logistic regression method involving the evaluation of 13 independent variables. Motivational factors are identified through the application of a...