Trout farming in Peru has seen significant growth, particularly in regions like Puno, Pasco, Huancavelica, and Junín (Mori, et al., 2023). However, there is a strong dependency on importing trout eggs, as local production remains uncompetitive and unsustainable (Vilcherrez, Pardo-Figueroa, & Huamaní, 2022). The key social issue is Peru's inability to produce enough trout eggs locally, leading to costly imports with high mortality rates, limiting the competitiveness and sustainability of the national aquaculture industry. The proposed solution, OVAPERU, focuses on establishing a national production of trout eggs with high productivity and low mortality rates. This approach not only addresses current challenges faced by Peruvian trout farmers but also maximizes growth and sustainability opportunities in the industry. Tests with local breeders have shown that it is possible to obtain embr...