Implementing strawberry ice cream popsicles on vending machines contributes to healthy nutrition for students, teachers and non-teaching staff of universities due to the very limited time they have between breaks or free times between classes. Therefore, producing strawberry popsicles and distributing them through vending machines is a healthy and convenient alternative for people who attend university centers, as well as facilitating purchase and avoiding queues for their acquisition. The demand is segmented by the number of people who attend in a regular and summer cycle, resulting in 1 317 602 strawberry ice cream popsicles in the fifth year of the project, demand that has to be adapted to the market share that the project will have, being 20%, resulting in 263 520 strawberry ice cream popsicles with milk in the year 2027. The plant will be located in Lurin, in the city of Lima, and t...

The technology applied in warehouses is increasingly diverse and undoubtedly offer many benefits both to increase the productivity of the company and to be more responsive to customer needs. This technology are systems such as software, devices or mechanical equipment that allow better visibility of the stored products and increase the efficiency in the mobilization of the products. These systems are more used in industries with a large volume of products since it allows better control of the location of these, of the incoming and outgoing inventory and providing benefits in productivity and speed of attention and collection of customer orders. Authors such as Ribeiro, Silva, & Benvenuto (2006) show in their studies that the application of these systems, such as the WMS, allows reducing costs, delays in deliveries and an increase in the productivity of logistics operations. The applicati...