Se determinó de qué manera el Desarrollo de Habilidades Gerenciales influye en la Competitividad de los Servicios Administrativos de Carácter Académico en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Del cual se ha obtenido como coeficiente de correlación r = 0,6678, que indica una relación positiva moderada del Desarrollo de Habilidades Gerenciales que se relaciona significativamente al 66,78,% con la Competitividad de Servicios Administrativos de Carácter Académico en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Otro de los objetivos específicos ha sido identificar las características que presenta el Desarrollo de Habilidades Gerenciales en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Sus resultados entre el personal administrativo y estudiantes son que el promedio para el nivel de desarrollo de capacidades llega a un 17.81 %...

Tesis física, ubicada en Biblioteca Central. (D 362.5525 B982 2018)

Se determinó de qué manera el Desarrollo de Habilidades Gerenciales influye en la Competitividad de los Servicios Administrativos de Carácter Académico en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Del cual se ha obtenido como coeficiente de correlación r = 0,6678, que indica una relación positiva moderada del Desarrollo de Habilidades Gerenciales que se relaciona significativamente al 66,78,% con la Competitividad de Servicios Administrativos de Carácter Académico en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Otro de los objetivos específicos ha sido identificar las características que presenta el Desarrollo de Habilidades Gerenciales en la Universidad Nacional “Hermilio Valdizán” de Huánuco. Sus resultados entre el personal administrativo y estudiantes son que el promedio para el nivel de desarrollo de capacidades llega a un 17.81 %...

Free Access to Information includes access by any person; documentation consists of public records, minutes of meetings, correspondence, technical reports, scientific studies or any documentation financed by public budgets. This research sought to answer mainly to the following question: Why the fear of public authorities to provide information Huánuco its management in a transparent manner?, And the hypothetical answer: That the right to access information from the public in Huánuco is very limited, due to arbitrariness, fear and ignorance of the laws of the relevant authorities. To achieve verify this assumption, the research was carried out based on the following objective: To assess why the fear of public authorities to provide information Huánuco its management in a transparent. The methodological framework used was pure execution-type transverse cross-sectional descriptive desig...

Free Access to Information includes access by any person; documentation consists of public records, minutes of meetings, correspondence, technical reports, scientific studies or any documentation financed by public budgets. This research sought to answer mainly to the following question: Why the fear of public authorities to provide information Huánuco its management in a transparent manner?, And the hypothetical answer: That the right to access information from the public in Huánuco is very limited, due to arbitrariness, fear and ignorance of the laws of the relevant authorities. To achieve verify this assumption, the research was carried out based on the following objective: To assess why the fear of public authorities to provide information Huánuco its management in a transparent. The methodological framework used was pure execution-type transverse cross-sectional descriptive desig...

The present investigation was carried out in the facilities of the Clonal Coffee Biotechnology greenhouse of the Peruvian Amazon Research Institute, San Martin-Peru headquarters. The objective was to determine the appropriate age of harvest of the coffee shoots (Coffea arabica L.) for its optimum rooting under controlled conditions. Coffee shoots were tested with ages between 55-64 and 65-74 days. The shoots were subjected to a previous disinfection and exposed to a dose of hormone indole-3-butyric acid (IBA) of 1000 ppm, then placed in jiffy pellets and finally introduced in microtuneles with controlled conditions to encourage rooting. For the analysis a completely randomized factorial experimental design was used, whose factors correspond to age of the shoots, hormonal treatment (AIB) and 6 repetitions, with 24 experimental units in total, the latter being comprised by 6 coffee shoots,...

The present investigation was carried out in the facilities of the Clonal Coffee Biotechnology greenhouse of the Peruvian Amazon Research Institute, San Martin-Peru headquarters. The objective was to determine the appropriate age of harvest of the coffee shoots (Coffea arabica L.) for its optimum rooting under controlled conditions. Coffee shoots were tested with ages between 55-64 and 65-74 days. The shoots were subjected to a previous disinfection and exposed to a dose of hormone indole-3-butyric acid (IBA) of 1000 ppm, then placed in jiffy pellets and finally introduced in microtuneles with controlled conditions to encourage rooting. For the analysis a completely randomized factorial experimental design was used, whose factors correspond to age of the shoots, hormonal treatment (AIB) and 6 repetitions, with 24 experimental units in total, the latter being comprised by 6 coffee shoots,...