“Dosis de fertilizante con microorganismos benéficos (ferti em) en el cultivo de rabanito (raphanus sativus L.) en la provincia de Lamas”
Descripción del Articulo
This research work entitled "Dose of organic matter with beneficia! microorganisms (EM fert) in the cultivation of radish (Raphunus sativus L.) In The Province of Lamas" aimed to determine the best treatment effect of fertilizar enriched microorganisms (FERTI EM) cultivation of radish (Rap...
Autor: | |
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Formato: | tesis de grado |
Fecha de Publicación: | 2014 |
Institución: | Universidad Nacional de San Martin - Tarapoto |
Repositorio: | UNSM-Institucional |
Lenguaje: | español |
OAI Identifier: | oai:repositorio.unsm.edu.pe:11458/598 |
Enlace del recurso: | http://hdl.handle.net/11458/598 |
Nivel de acceso: | acceso abierto |
Materia: | Dosis fertilizante con microorganismos benéficos ferti em cultivo rabanito raphanus sativus provincia Lamas |
Sumario: | This research work entitled "Dose of organic matter with beneficia! microorganisms (EM fert) in the cultivation of radish (Raphunus sativus L.) In The Province of Lamas" aimed to determine the best treatment effect of fertilizar enriched microorganisms (FERTI EM) cultivation of radish (Raphanus sativus L.) in the Province of Lamas, in the cultivation of Radish (Raphanus sativus L), workof This research was conducted in May 2014, the block design was used completely randomized, with 5 treatments and 3 blocks. Results obtained indicate that all the variables studied had a direct relationship with performance. The T 4 treatment (0.4 1 I ha) had the highest average with 18, 399.98 Kg.ha -1 in which performance and statistically surpassed others, followed by other treatments T3 (0.3 Kg/ha) T2 (0.2 Kg I ha) T1 (0.1 Kg I ha) and TO. Ali treatments yielded ratios B I C above zero being the treatment T4 (0.4 -1 Kg.ha microorganism (EM fertilization) scored the best B I C with 1.58 followed T3 (0.3 Kg I ha -1> ferti Microorganism (EM) T2 (0.2 Kg / ha -1> fertilization microorganism (EM), T1 (0.1 kg ha -1 > fertilization of microorganism (EM) and TO (control) with values of 1.44, 1.42 1.39 and 1.06 respectively. These results demonstrate that increasing doses of ferti microorganism (MS) directly repercuto increased performance and therefore Kg. ha -1 in increasing the profitability of growing Radish. Keywords: Radish, microorganismos, fert (EM) |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).