Estado nutricional, consumo de sulfato ferroso y dieta vegetariana en adultos miembros de la Iglesia Adventista Septimo Día, Moyobamba-2024

• Autor: Arteta Pineda, Angela
• Formato: tesis de grado
• Fecha de Publicación: 2024
• Institución: Universidad Nacional De La Amazonía Peruana
• Repositorio: UNAPIquitos-Institucional
• Lenguaje: español
• OAI Identifier: oai:repositorio.unapiquitos.edu.pe:20.500.12737/11234
• Enlace del recurso: https://hdl.handle.net/20.500.12737/11234
• Nivel de acceso: acceso abierto
• Materia: Dieta vegetariana; Sulfato ferroso; Estado nutricional; Adultos; Iglesias protestantes; https://purl.org/pe-repo/ocde/ford#3.03.04

Our research aimed to determine the relationship between ferrous sulfate consumption and vegetarian diet with nutritional status in adult members of the seventh-day adventist church located in the Moyobamba district of the San Martin región. The study was descriptive and experimental and quantitative, cross-sectional. The sample was made up of 90 people from 18 to 59 years of age, members of the seventh-day adventist church. Participants filled out questionnaires and anthropometric and biochemical indicators. 52.22% had a normal body mass index, 34.44% were overweight, 8.89% had type | obesity, 3.33% were thin, and 1.11% had type ll obesity. 22.22% presented mild anemia, 14.44% moderate anemia and 1.11% severe anemia. On the other hand, 40% of members of the or the Our research aimed to determine the relationship between ferrous sulfate consumption and vegetarian diet with nutritional status in adult members of the seventh-day adventist church located in the Moyobamba district of the San Martin región. The study was descriptive and correlational, non experimental and quantitative, cross-sectional. The sample was made up of 90 people from 18 to 59 years of age, members of the seventh-day adventist church. Participants filled out questionnaires and were evaluated with anthropometric and biochemical indicators. 52.22% had a normal body mass index, 34.44% were overweight, 8.89% had type I obesity, 3.33% were thin, and 1.11% had type II obesity. 22.22% presented mild anemia, 14.44% moderate anemia and 1.11% severe anemia. On the other hand, 40% of members of the seventh- day adventist church had an abdominal circumference without risk, 28.89% had a high risk and 31.11% had a very high risk. Regarding body fat, 28.89% had an optimal state, 6.67% a very low state, 3.33% a low-high state, 10.00% a moderate state, 24.44% a high state and 26.67% a very high state of body fat. . 100% do not consume ferrous sulfate supplements. 61.11% had an unhealthy vegetarian diet, 28.89% needed to improve and only 10% had a good or healthy diet. It was concluded that there is a significant relationship between the vegetarian diet and the nutritional status; however, there is no statistical relationship between the consumption of ferrous sulfate and the nutritional status.