Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco
Descripción del Articulo
Bovine subclinical mastitis is one of the leading causes of economic losses in the dairy sector due to its impact on milk quality, the increase in somatic cell count, and the reduction of productive performance. The objective of this study was to gather information on the presence and distribution o...
| Autores: | , , |
|---|---|
| Formato: | artículo |
| Fecha de Publicación: | 2024 |
| Institución: | Universidad Peruana Cayetano Heredia |
| Repositorio: | Revistas - Universidad Peruana Cayetano Heredia |
| Lenguaje: | español |
| OAI Identifier: | oai:revistas.upch.edu.pe:article/7128 |
| Enlace del recurso: | https://revistas.upch.edu.pe/index.php/STV/article/view/7128 |
| Nivel de acceso: | acceso abierto |
| Materia: | mastitis subclínica Staphylococcus aureus factores de riesgo producción lechera Subclinical mastitis risk factors dairy production Mastite subclínica fatores de risco produção leiteira |
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Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco Prevalencia, agentes bacterianos y factores de riesgo asociados a mastitis subclínica en bovinos (MSB) del caserío Montevideo, Chaglla, Huánuco Prevalência, agentes bacterianos e fatores de risco associados à mastite subclínica em bovinos do povoado Montevideo, Chaglla, Huánuco |
| title |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| spellingShingle |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco Turpo Calcina, Jorge Suplicio mastitis subclínica Staphylococcus aureus factores de riesgo producción lechera Subclinical mastitis Staphylococcus aureus risk factors dairy production Mastite subclínica Staphylococcus aureus fatores de risco produção leiteira |
| title_short |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| title_full |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| title_fullStr |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| title_full_unstemmed |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| title_sort |
Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, Huánuco |
| dc.creator.none.fl_str_mv |
Turpo Calcina, Jorge Suplicio Obregón-Cruz, Ana Belén Delgado-Castro, Alfredo |
| author |
Turpo Calcina, Jorge Suplicio |
| author_facet |
Turpo Calcina, Jorge Suplicio Obregón-Cruz, Ana Belén Delgado-Castro, Alfredo |
| author_role |
author |
| author2 |
Obregón-Cruz, Ana Belén Delgado-Castro, Alfredo |
| author2_role |
author author |
| dc.subject.none.fl_str_mv |
mastitis subclínica Staphylococcus aureus factores de riesgo producción lechera Subclinical mastitis Staphylococcus aureus risk factors dairy production Mastite subclínica Staphylococcus aureus fatores de risco produção leiteira |
| topic |
mastitis subclínica Staphylococcus aureus factores de riesgo producción lechera Subclinical mastitis Staphylococcus aureus risk factors dairy production Mastite subclínica Staphylococcus aureus fatores de risco produção leiteira |
| description |
Bovine subclinical mastitis is one of the leading causes of economic losses in the dairy sector due to its impact on milk quality, the increase in somatic cell count, and the reduction of productive performance. The objective of this study was to gather information on the presence and distribution of this disease, identify the bacterial agents involved, and examine the factors contributing to risk in small herds in the Montevideo hamlet of the Chaglla district, Pachitea province, Huánuco region, Peru. A total of 187 lactating cows were evaluated using the California Mastitis Test and direct microscopic count. Positive samples were processed on selective and differential media for bacterial isolation, following phenotypic and biochemical identification protocols. Statistical analysis included prevalence estimation with 95% confidence intervals and logistic regression to identify vulnerability indicators. The prevalence of subclinical mastitis was 57.2% at the cow level and 35.8% at the udder quarter level. Higher frequency was observed in Holstein cows (70.9%) compared with crossbred and Brown Swiss cows. The most frequent bacterial agent detected was Staphylococcus aureus, followed by Enterobacter agglomerans and Escherichia coli. Multivariate regression showed a significant association between subclinical mastitis and the variables Holstein breed, higher parity number, and lower production level. No statistical relationship was found with hygienic management practices such as teat washing or drying. The results demonstrate a high sanitary burden due to subclinical mastitis in the extensive production system of Chaglla, underscoring the need for preventive interventions tailored to the local context. |
| publishDate |
2024 |
| dc.date.none.fl_str_mv |
2024-12-30 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
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article |
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publishedVersion |
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https://revistas.upch.edu.pe/index.php/STV/article/view/7128 10.20453/stv.v13i2.7128 |
| url |
https://revistas.upch.edu.pe/index.php/STV/article/view/7128 |
| identifier_str_mv |
10.20453/stv.v13i2.7128 |
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spa |
| language |
spa |
| dc.relation.none.fl_str_mv |
https://revistas.upch.edu.pe/index.php/STV/article/view/7128/6881 |
| dc.rights.none.fl_str_mv |
Derechos de autor 2025 Jorge Suplicio Turpo Calcina, Ana Obregón Cruz, Alfredo Delgado-Castro http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
| rights_invalid_str_mv |
Derechos de autor 2025 Jorge Suplicio Turpo Calcina, Ana Obregón Cruz, Alfredo Delgado-Castro http://creativecommons.org/licenses/by/4.0 |
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openAccess |
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application/pdf |
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Universidad Peruana Cayetano Heredia |
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Universidad Peruana Cayetano Heredia |
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Salud y Tecnología Veterinaria; Vol. 13 No. 2 (2025): Julio-diciembre; e7128 Salud y Tecnología Veterinaria; Vol. 13 Núm. 2 (2025): Julio-diciembre; e7128 2312-3907 10.20453/stv.v13i2 reponame:Revistas - Universidad Peruana Cayetano Heredia instname:Universidad Peruana Cayetano Heredia instacron:UPCH |
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Universidad Peruana Cayetano Heredia |
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UPCH |
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UPCH |
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Revistas - Universidad Peruana Cayetano Heredia |
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Revistas - Universidad Peruana Cayetano Heredia |
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Prevalence, bacterial agents, and risk factors associated with subclinical mastitis in cattle from the Montevideo hamlet, Chaglla, HuánucoPrevalencia, agentes bacterianos y factores de riesgo asociados a mastitis subclínica en bovinos (MSB) del caserío Montevideo, Chaglla, HuánucoPrevalência, agentes bacterianos e fatores de risco associados à mastite subclínica em bovinos do povoado Montevideo, Chaglla, HuánucoTurpo Calcina, Jorge SuplicioObregón-Cruz, Ana BelénDelgado-Castro, Alfredomastitis subclínicaStaphylococcus aureusfactores de riesgoproducción lecheraSubclinical mastitisStaphylococcus aureusrisk factors dairy productionMastite subclínicaStaphylococcus aureusfatores de riscoprodução leiteiraBovine subclinical mastitis is one of the leading causes of economic losses in the dairy sector due to its impact on milk quality, the increase in somatic cell count, and the reduction of productive performance. The objective of this study was to gather information on the presence and distribution of this disease, identify the bacterial agents involved, and examine the factors contributing to risk in small herds in the Montevideo hamlet of the Chaglla district, Pachitea province, Huánuco region, Peru. A total of 187 lactating cows were evaluated using the California Mastitis Test and direct microscopic count. Positive samples were processed on selective and differential media for bacterial isolation, following phenotypic and biochemical identification protocols. Statistical analysis included prevalence estimation with 95% confidence intervals and logistic regression to identify vulnerability indicators. The prevalence of subclinical mastitis was 57.2% at the cow level and 35.8% at the udder quarter level. Higher frequency was observed in Holstein cows (70.9%) compared with crossbred and Brown Swiss cows. The most frequent bacterial agent detected was Staphylococcus aureus, followed by Enterobacter agglomerans and Escherichia coli. Multivariate regression showed a significant association between subclinical mastitis and the variables Holstein breed, higher parity number, and lower production level. No statistical relationship was found with hygienic management practices such as teat washing or drying. The results demonstrate a high sanitary burden due to subclinical mastitis in the extensive production system of Chaglla, underscoring the need for preventive interventions tailored to the local context.La mastitis subclínica bovina (MSB) representa una de las causas de pérdidas económicas en el rubro lácteo, debido a su impacto sobre la calidad de la leche, el incremento del recuento celular somático y la disminución del rendimiento productivo. El presente estudio tuvo como objetivo recopilar información sobre la presencia y distribución de esta patología, identificar los agentes bacterianos involucrados y examinar los aspectos que contribuyen al riesgo asociados en hatos pequeños del caserío Montevideo del distrito de Chaglla, provincia de Pachitea, departamento de Huánuco. Se evaluaron 187 vacas en producción mediante prueba de Mastitis de California (CMT) y recuento microscópico directo. Las muestras positivas fueron procesadas en medios selectivos y diferenciados para el aislamiento bacteriano, siguiendo protocolos de identificación fenotípica y bioquímica. El análisis estadístico incluyó estimación de prevalencias con intervalos de confianza al 95 % y regresión logística para identificar los indicadores de vulnerabilidad. La prevalencia de mastitis subclínica fue de 57,2 % a nivel de vaca y 35,8 % a nivel de cuarto mamario. Se observó mayor frecuencia en vacas Holstein (70,9 %) en comparación con las cruzadas y Brown Swiss. El agente bacteriano más frecuente fue Staphylococcus aureus, seguido de Enterobacter agglomerans y Escherichia coli. La regresión multivariada mostró asociación significativa entre mastitis subclínica y las variables raza Holstein, mayor número de partos y menor nivel de producción. No se encontró relación estadística con las prácticas de manejo higiénico, como el lavado o secado de pezones. Los resultados evidencian una elevada carga sanitaria por mastitis subclínica en el sistema de producción extensivo de Chaglla, lo que resalta la necesidad de intervenciones preventivas adaptadas al contexto local.A mastite subclínica bovina representa uma das principais causas de perdas econômicas no setor lácteo, devido ao seu impacto sobre a qualidade do leite, ao aumento da contagem de células somáticas e à redução do desempenho produtivo. O presente estudo teve como objetivo reunir informações sobre a presença e distribuição desta patologia, identificar os agentes bacterianos envolvidos e examinar os fatores de risco associados em pequenos rebanhos do povoado Montevideo, distrito de Chaglla, província de Pachitea, departamento de Huánuco, Peru. Foram avaliadas 187 vacas em produção por meio do Teste de Mastite da Califórnia e da contagem microscópica direta. As amostras positivas foram processadas em meios seletivos e diferenciados para isolamento bacteriano, seguindo protocolos de identificação fenotípica e bioquímica. A análise estatística incluiu a estimativa de prevalências com intervalos de confiança de 95 % e regressão logística para identificar indicadores de vulnerabilidade. A prevalência de mastite subclínica foi de 57.2 % a nível de vaca e 35.8 % a nível de quarto mamário. Observou-se maior frequência em vacas Holstein (70.9 %) em comparação com as cruzadas e Brown Swiss. O agente bacteriano mais frequente foi Staphylococcus aureus, seguido por Enterobacter agglomerans e Escherichia coli. A regressão multivariada mostrou associação significativa entre mastite subclínica e as variáveis raça Holstein, maior número de partos e menor nível de produção. Não foi encontrada relação estatística com práticas de manejo higiênico, como lavagem ou secagem dos mamilos. Os resultados evidenciam elevada carga sanitária por mastite subclínica no sistema de produção extensivo de Chaglla, ressaltando a necessidade de intervenções preventivas adaptadas ao contexto local.Universidad Peruana Cayetano Heredia2024-12-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.upch.edu.pe/index.php/STV/article/view/712810.20453/stv.v13i2.7128Salud y Tecnología Veterinaria; Vol. 13 No. 2 (2025): Julio-diciembre; e7128 Salud y Tecnología Veterinaria; Vol. 13 Núm. 2 (2025): Julio-diciembre; e7128 2312-390710.20453/stv.v13i2reponame:Revistas - Universidad Peruana Cayetano Herediainstname:Universidad Peruana Cayetano Herediainstacron:UPCHspahttps://revistas.upch.edu.pe/index.php/STV/article/view/7128/6881Derechos de autor 2025 Jorge Suplicio Turpo Calcina, Ana Obregón Cruz, Alfredo Delgado-Castrohttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:revistas.upch.edu.pe:article/71282026-01-07T20:03:34Z |
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13.905324 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).