Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study

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Objective: To determine the antioxidant activity of the hydroalcoholic extract of Origanum vulgare through DPPH, ABTS and FRAP essays. Material and Methods: The sample collected from Origanum vulgare was dried, reduced in size and placed to macerate 500 grams of dry sample in 1000 mL of 97% ethanol...

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Autores: Galvez-Calla, Luis, Alvarez-Páucar, María A., Alcázar-Aguilar, Omar, Mayta-Tovalino, Frank, Lozano-Castro, Felipe, Cordova-Huayanay, Edwin, Revoredo-Morote, Roxana
Formato: artículo
Fecha de Publicación:2021
Institución:Universidad Peruana Cayetano Heredia
Repositorio:Revistas - Universidad Peruana Cayetano Heredia
Lenguaje:español
OAI Identifier:oai:revistas.upch.edu.pe:article/3921
Enlace del recurso:https://revistas.upch.edu.pe/index.php/REH/article/view/3921
Nivel de acceso:acceso abierto
Materia:antioxidantes
estrés oxidativo
Origanum vulgare
radicales libres
salud bucal
antioxidants
free radicals
oral health
oxidative stress
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oai_identifier_str oai:revistas.upch.edu.pe:article/3921
network_acronym_str REVUPCH
network_name_str Revistas - Universidad Peruana Cayetano Heredia
repository_id_str
dc.title.none.fl_str_mv Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
Actividad antioxidante del gel a base de extracto de Origanum vulgare ¿Importante para la salud bucal? Estudio preliminar
title Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
spellingShingle Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
Galvez-Calla, Luis
antioxidantes
estrés oxidativo
Origanum vulgare
radicales libres
salud bucal
antioxidants
free radicals
oral health
Origanum vulgare
oxidative stress
title_short Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
title_full Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
title_fullStr Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
title_full_unstemmed Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
title_sort Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary study
dc.creator.none.fl_str_mv Galvez-Calla, Luis
Alvarez-Páucar, María A.
Alcázar-Aguilar, Omar
Mayta-Tovalino, Frank
Lozano-Castro, Felipe
Cordova-Huayanay, Edwin
Revoredo-Morote, Roxana
author Galvez-Calla, Luis
author_facet Galvez-Calla, Luis
Alvarez-Páucar, María A.
Alcázar-Aguilar, Omar
Mayta-Tovalino, Frank
Lozano-Castro, Felipe
Cordova-Huayanay, Edwin
Revoredo-Morote, Roxana
author_role author
author2 Alvarez-Páucar, María A.
Alcázar-Aguilar, Omar
Mayta-Tovalino, Frank
Lozano-Castro, Felipe
Cordova-Huayanay, Edwin
Revoredo-Morote, Roxana
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv antioxidantes
estrés oxidativo
Origanum vulgare
radicales libres
salud bucal
antioxidants
free radicals
oral health
Origanum vulgare
oxidative stress
topic antioxidantes
estrés oxidativo
Origanum vulgare
radicales libres
salud bucal
antioxidants
free radicals
oral health
Origanum vulgare
oxidative stress
description Objective: To determine the antioxidant activity of the hydroalcoholic extract of Origanum vulgare through DPPH, ABTS and FRAP essays. Material and Methods: The sample collected from Origanum vulgare was dried, reduced in size and placed to macerate 500 grams of dry sample in 1000 mL of 97% ethanol for one week. After time, the macerate was processed through a filter and concentrated in an oven. The formulations were carried out and the dilutions were analyzed with the antioxidant essays. Results: DPPH Method, the 25% gel showed an IC50 of 98.485 mg / mL equivalent to the dilution of 78.789% and for the Trolox® standard, it presented IC50 of 2.48 µg / mL. ABTS Method, the 25% gel formulation presented IC50 of 3.687 mg / mL equivalent to a dilution of 77.75% and for the Trolox® standard it presented IC50 of 2.99 µg / mL, a difference from the other formulations. The results evidenced a relation between the percentage of inhibition and concentration of the samples with an accepted correlation (R2) for the gels at 25%, 50%, 75% of extract of Origanum vulgare and Trolox® of 0.9972; 0.9987 and 0.9986 respectively. FRAP Method, with fast action during the 4 minutes, being 125 mg of extract contained in the gel 25% equivalent to 4mg of Trolox®. Conclusions: It was determined that the antioxidant activity equivalent to Trolox®, with antioxidant assays, with the best average free radical uptake power (Trolox / mg) of extract was present in the gel of Extract of Origanum vulgare 25%.
publishDate 2021
dc.date.none.fl_str_mv 2021-04-06
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.upch.edu.pe/index.php/REH/article/view/3921
10.20453/reh.v31i1.3921
url https://revistas.upch.edu.pe/index.php/REH/article/view/3921
identifier_str_mv 10.20453/reh.v31i1.3921
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.upch.edu.pe/index.php/REH/article/view/3921/4458
https://revistas.upch.edu.pe/index.php/REH/article/view/3921/4468
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/html
dc.publisher.none.fl_str_mv Universidad Peruana Cayetano Heredia
publisher.none.fl_str_mv Universidad Peruana Cayetano Heredia
dc.source.none.fl_str_mv Revista Estomatológica Herediana; Vol. 31 No. 1 (2021): January - March; 6-16
Revista Estomatológica Herediana; Vol. 31 Núm. 1 (2021): Enero-Marzo; 6-16
Revista Estomatológica Herediana; v. 31 n. 1 (2021): Enero-Marzo; 6-16
2225-7616
1019-4355
reponame:Revistas - Universidad Peruana Cayetano Heredia
instname:Universidad Peruana Cayetano Heredia
instacron:UPCH
instname_str Universidad Peruana Cayetano Heredia
instacron_str UPCH
institution UPCH
reponame_str Revistas - Universidad Peruana Cayetano Heredia
collection Revistas - Universidad Peruana Cayetano Heredia
repository.name.fl_str_mv
repository.mail.fl_str_mv
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spelling Antioxidant activity of Origanum vulgare extract gel. Is it important for oral health?. Preliminary studyActividad antioxidante del gel a base de extracto de Origanum vulgare ¿Importante para la salud bucal? Estudio preliminarGalvez-Calla, LuisAlvarez-Páucar, María A.Alcázar-Aguilar, OmarMayta-Tovalino, FrankLozano-Castro, FelipeCordova-Huayanay, EdwinRevoredo-Morote, Roxanaantioxidantesestrés oxidativoOriganum vulgareradicales libressalud bucalantioxidantsfree radicalsoral healthOriganum vulgareoxidative stressObjective: To determine the antioxidant activity of the hydroalcoholic extract of Origanum vulgare through DPPH, ABTS and FRAP essays. Material and Methods: The sample collected from Origanum vulgare was dried, reduced in size and placed to macerate 500 grams of dry sample in 1000 mL of 97% ethanol for one week. After time, the macerate was processed through a filter and concentrated in an oven. The formulations were carried out and the dilutions were analyzed with the antioxidant essays. Results: DPPH Method, the 25% gel showed an IC50 of 98.485 mg / mL equivalent to the dilution of 78.789% and for the Trolox® standard, it presented IC50 of 2.48 µg / mL. ABTS Method, the 25% gel formulation presented IC50 of 3.687 mg / mL equivalent to a dilution of 77.75% and for the Trolox® standard it presented IC50 of 2.99 µg / mL, a difference from the other formulations. The results evidenced a relation between the percentage of inhibition and concentration of the samples with an accepted correlation (R2) for the gels at 25%, 50%, 75% of extract of Origanum vulgare and Trolox® of 0.9972; 0.9987 and 0.9986 respectively. FRAP Method, with fast action during the 4 minutes, being 125 mg of extract contained in the gel 25% equivalent to 4mg of Trolox®. Conclusions: It was determined that the antioxidant activity equivalent to Trolox®, with antioxidant assays, with the best average free radical uptake power (Trolox / mg) of extract was present in the gel of Extract of Origanum vulgare 25%.Objetivo: Determinar la actividad antioxidante del extracto hidroalcohólico de Origanum vulgare a través de 03 métodos de ensayo DPPH, ABTS y FRAP. Material y métodos: La muestra recolectada de Origanum vulgare se secó, redujo el tamaño y se colocó a macerar 500 gramos de muestra seca en 1000 mL de etanol 97% durante una semana. Pasado el tiempo se procedió a filtrar el macerado y se concentró en estufa. Se procedió a realizar las formulaciones. Estas diluciones, se sometieron a los análisis antioxidantes. Resultados: Método DPPH, el gel al 25% mostró un IC50 de 98,485 mg/mL equivalente a la dilución del 78,789% y para el caso del estándar Trolox® presentó un IC50 de 2,48 µg/mL. Método ABTS, la formulación de gel al 25% presentó un IC50 de 3,687 mg/mL equivalente a una dilución de 77,75% y para el estándar Trolox® presentó un IC50 de 2,99 µg/mL, a diferencia de las otras formulaciones. Se evidenció relación entre el porcentaje de inhibición y concentración de las muestras con una correlación aceptada (R2) para geles al 25%, 50%, 75% de extracto de Origanum vulgare y Trolox® de 0,9972; 0,9987 y 0,9986 respectivamente. Método FRAP, observó acción rápida durante los 4 minutos, siendo 125 mg de extracto contenido en el gel de 25% equivalente a 4mg de Trolox®. Conclusiones: Se determinó la actividad antioxidante equivalente al Trolox®, mediante análisis antioxidante, con mejor poder de captación de radical libre promedio (Trolox/mg) de extracto y estuvo presente en el gel a base de Extracto de Origanum vulgare al 25%.Universidad Peruana Cayetano Heredia2021-04-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttps://revistas.upch.edu.pe/index.php/REH/article/view/392110.20453/reh.v31i1.3921Revista Estomatológica Herediana; Vol. 31 No. 1 (2021): January - March; 6-16Revista Estomatológica Herediana; Vol. 31 Núm. 1 (2021): Enero-Marzo; 6-16Revista Estomatológica Herediana; v. 31 n. 1 (2021): Enero-Marzo; 6-162225-76161019-4355reponame:Revistas - Universidad Peruana Cayetano Herediainstname:Universidad Peruana Cayetano Herediainstacron:UPCHspahttps://revistas.upch.edu.pe/index.php/REH/article/view/3921/4458https://revistas.upch.edu.pe/index.php/REH/article/view/3921/4468Derechos de autor 2021 Luis Galvez-Calla, María A. Alvarez-Páucar, Omar Alcázar-Aguilar, Frank Mayta-Tovalino, Felipe Lozano-Castro, Edwin Cordova-Huayanay, Roxana Revoredo-Moroteinfo:eu-repo/semantics/openAccessoai:revistas.upch.edu.pe:article/39212023-10-12T20:35:08Z
score 12.789326
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