Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)

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The study aimed to characterize the antibiotic resistance in Vibrio spp isolated from Litopenaeus vannamei and to test oregano (Origanum vulgare) and neem (Azadirachta indica) extracts for their inhibition. Farmed shrimp were collected in Santa Rosa (Ecuador) and samples of hepatopancreas, hemolymph...

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Autores: Aguirre Chanta, Luis E., Sánchez-Suárez, Héctor A., Ordinola-Zapata, Alberto
Formato: artículo
Fecha de Publicación:2021
Institución:Universidad Nacional Mayor de San Marcos
Repositorio:Revistas - Universidad Nacional Mayor de San Marcos
Lenguaje:español
OAI Identifier:oai:ojs.csi.unmsm:article/19386
Enlace del recurso:https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19386
Nivel de acceso:acceso abierto
Materia:langostino
resistencia bacteriana
fitobiótico
neem
orégano
shrimp
antibacterial resistance
phytobiotics
oregano
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oai_identifier_str oai:ojs.csi.unmsm:article/19386
network_acronym_str REVUNMSM
network_name_str Revistas - Universidad Nacional Mayor de San Marcos
repository_id_str
dc.title.none.fl_str_mv Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
Resistencia antibiótica en Vibrio spp aislados de camarón blanco Litopenaeus vannamei. Alternativas de tratamiento con extractos de Azadirachta indica y Origanum vulgare
title Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
spellingShingle Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
Aguirre Chanta, Luis E.
langostino
resistencia bacteriana
fitobiótico
neem
orégano
shrimp
antibacterial resistance
phytobiotics
neem
oregano
title_short Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
title_full Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
title_fullStr Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
title_full_unstemmed Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
title_sort Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)
dc.creator.none.fl_str_mv Aguirre Chanta, Luis E.
Sánchez-Suárez, Héctor A.
Ordinola-Zapata, Alberto
Aguirre Chanta, Luis E.
Sánchez-Suárez, Héctor A.
Ordinola-Zapata, Alberto
author Aguirre Chanta, Luis E.
author_facet Aguirre Chanta, Luis E.
Sánchez-Suárez, Héctor A.
Ordinola-Zapata, Alberto
author_role author
author2 Sánchez-Suárez, Héctor A.
Ordinola-Zapata, Alberto
author2_role author
author
dc.subject.none.fl_str_mv langostino
resistencia bacteriana
fitobiótico
neem
orégano
shrimp
antibacterial resistance
phytobiotics
neem
oregano
topic langostino
resistencia bacteriana
fitobiótico
neem
orégano
shrimp
antibacterial resistance
phytobiotics
neem
oregano
description The study aimed to characterize the antibiotic resistance in Vibrio spp isolated from Litopenaeus vannamei and to test oregano (Origanum vulgare) and neem (Azadirachta indica) extracts for their inhibition. Farmed shrimp were collected in Santa Rosa (Ecuador) and samples of hepatopancreas, hemolymph and lesions were taken. Fourteen strains of Vibrio spp were isolated. Another 14 strains of Vibrio spp isolated from farmed shrimp from Tumbes (Peru) were obtained through a donation. The antibiotic resistance of the strains against 10 antibiotics and the sensitivity of four of them (two resistant and two multi-resistant to antibiotics) were evaluated using neem and oregano aqueous extracts (EA), ethanolic (EE), as well as purified with soxhlet and rota evaporator (EPSR). The 28 strains studied were resistant to at least one of the antibiotics, 64.3% were multi-resistant and 50% were resistant to oxytetracycline. Neem and oregano EA and EE did not inhibit any of the four strains, but the undiluted neem EPSR inhibited one of the four strains tested, showing a greater inhibitory effect even than oxytetracycline in it. Undiluted oregano EPSR inhibited all four strains tested. It is concluded that there is high antibiotic resistance in Vibrio spp isolated from farmed shrimp in Santa Rosa and Tumbes; that the EPSR of oregano is an interesting alternative to inhibit Vibrio spp resistant to antibiotics, as well as that the EPSR of neem could be used to inhibit some strains of Vibrio spp resistant to oxytetracycline.
publishDate 2021
dc.date.none.fl_str_mv 2021-08-24
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19386
10.15381/rivep.v32i4.19386
url https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19386
identifier_str_mv 10.15381/rivep.v32i4.19386
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19386/17113
dc.rights.none.fl_str_mv Derechos de autor 2021 Luis E. Aguirre Chanta, Héctor A. Sánchez-Suárez, Alberto Ordinola-Zapata
http://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2021 Luis E. Aguirre Chanta, Héctor A. Sánchez-Suárez, Alberto Ordinola-Zapata
http://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
publisher.none.fl_str_mv Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
dc.source.none.fl_str_mv Revista de Investigaciones Veterinarias del Perú; Vol. 32 Núm. 4 (2021); e19386
Revista de Investigaciones Veterinarias del Perú; Vol. 32 No. 4 (2021); e19386
1682-3419
1609-9117
reponame:Revistas - Universidad Nacional Mayor de San Marcos
instname:Universidad Nacional Mayor de San Marcos
instacron:UNMSM
instname_str Universidad Nacional Mayor de San Marcos
instacron_str UNMSM
institution UNMSM
reponame_str Revistas - Universidad Nacional Mayor de San Marcos
collection Revistas - Universidad Nacional Mayor de San Marcos
repository.name.fl_str_mv
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spelling Antibiotic resistance in Vibrio spp isolated from shrimp Litopenaeus vannamei. Treatment alternatives with extracts of neem (Azadirachta indica) and oregano (Origanum vulgare)Resistencia antibiótica en Vibrio spp aislados de camarón blanco Litopenaeus vannamei. Alternativas de tratamiento con extractos de Azadirachta indica y Origanum vulgareAguirre Chanta, Luis E.Sánchez-Suárez, Héctor A.Ordinola-Zapata, AlbertoAguirre Chanta, Luis E.Sánchez-Suárez, Héctor A.Ordinola-Zapata, Albertolangostinoresistencia bacterianafitobióticoneemoréganoshrimpantibacterial resistancephytobioticsneemoreganoThe study aimed to characterize the antibiotic resistance in Vibrio spp isolated from Litopenaeus vannamei and to test oregano (Origanum vulgare) and neem (Azadirachta indica) extracts for their inhibition. Farmed shrimp were collected in Santa Rosa (Ecuador) and samples of hepatopancreas, hemolymph and lesions were taken. Fourteen strains of Vibrio spp were isolated. Another 14 strains of Vibrio spp isolated from farmed shrimp from Tumbes (Peru) were obtained through a donation. The antibiotic resistance of the strains against 10 antibiotics and the sensitivity of four of them (two resistant and two multi-resistant to antibiotics) were evaluated using neem and oregano aqueous extracts (EA), ethanolic (EE), as well as purified with soxhlet and rota evaporator (EPSR). The 28 strains studied were resistant to at least one of the antibiotics, 64.3% were multi-resistant and 50% were resistant to oxytetracycline. Neem and oregano EA and EE did not inhibit any of the four strains, but the undiluted neem EPSR inhibited one of the four strains tested, showing a greater inhibitory effect even than oxytetracycline in it. Undiluted oregano EPSR inhibited all four strains tested. It is concluded that there is high antibiotic resistance in Vibrio spp isolated from farmed shrimp in Santa Rosa and Tumbes; that the EPSR of oregano is an interesting alternative to inhibit Vibrio spp resistant to antibiotics, as well as that the EPSR of neem could be used to inhibit some strains of Vibrio spp resistant to oxytetracycline.El estudio tuvo como objetivo caracterizar la resistencia antibiótica en Vibrio spp aislados de Litopenaeus vannamei y ensayar extractos de orégano (Origanum vulgare) y neem (Azadirachta indica) para su inhibición. Se recolectaron camarones de cultivo en Santa Rosa (Ecuador) y se obtuvieron muestras de hepatopáncreas, hemolinfa y lesiones aislándose 14 cepas de Vibrio spp. También se obtuvo por donación otras 14 cepas de Vibrio spp aisladas de camarones de cultivo de Tumbes (Perú). Se evaluó la resistencia antibiótica de las cepas contra 10 antibióticos y la sensibilidad de cuatro de ellas (dos resistentes y dos multirresistentes a antibióticos) a extractos acuosos (EA), etanólicos (EE), así como purificados con soxhlet y rotaevaporador (EPSR) de neem y orégano. Las 28 cepas estudiadas fueron resistentes al menos a uno de los antibióticos, 64.3% fueron multirresistentes y 50% fueron resistentes a oxitetraciclina. Los EA y EE de neem y orégano no inhibieron a ninguna de las cuatro cepas, pero el EPSR de neem sin diluir inhibió a una de las cuatro cepas ensayadas, mostrando tener mayor efecto inhibidor incluso que la oxitetraciclina. Asimismo, el EPSR de orégano sin diluir inhibió a las cuatro cepas ensayadas. Se concluye que existe alta resistencia antibiótica en Vibrio spp aislados de camarones de cultivo en Santa Rosa y Tumbes; que el EPSR de orégano es una interesante alternativa para inhibir a Vibrio spp resistentes a antibióticos; asimismo, el EPSR de neem podría ser usado para inhibir algunas cepas de Vibrio spp resistentes a oxitetraciclina.Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria2021-08-24info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/1938610.15381/rivep.v32i4.19386Revista de Investigaciones Veterinarias del Perú; Vol. 32 Núm. 4 (2021); e19386Revista de Investigaciones Veterinarias del Perú; Vol. 32 No. 4 (2021); e193861682-34191609-9117reponame:Revistas - Universidad Nacional Mayor de San Marcosinstname:Universidad Nacional Mayor de San Marcosinstacron:UNMSMspahttps://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19386/17113Derechos de autor 2021 Luis E. Aguirre Chanta, Héctor A. Sánchez-Suárez, Alberto Ordinola-Zapatahttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:ojs.csi.unmsm:article/193862021-09-08T11:40:11Z
score 13.936249
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