Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru

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The objective of this study was to evaluate the growth (cm), yield (kg/m2), crude protein (CP %), crude fiber (CF %), ether extract (EE %), NDF (%), ADF (%), gross energy (GE kcal/kg), ELN (%), Ash (%), and in vitro digestibility (IVD %) of Brachiaria mutica grass; under three silvopastoral systems,...

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Autores: Valqui Valqui, Leandro, Lopez, Edvin L., Lopez, Cesar A., Valqui Valqui, Lamberto, Bobadilla Rivera, Leidy Gheraldine, Vigo Mestanza, Carmen Natividad, Vásquez Pérez, Héctor Vladimir
Formato: artículo
Fecha de Publicación:2022
Institución:Instituto Nacional de Innovación Agraria
Repositorio:INIA-Institucional
Lenguaje:inglés
OAI Identifier:oai:null:20.500.12955/2199
Enlace del recurso:https://hdl.handle.net/20.500.12955/2199
https://doi.org/10.3390/IECF2022-13063
Nivel de acceso:acceso abierto
Materia:Sustainable production
Silvopastoral systems
Productivity
Nutritional composition
https://purl.org/pe-repo/ocde/ford#4.01.01
Brachiaria mutica
Productividad
Sistemas silvopascícolas
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dc.title.en.fl_str_mv Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
title Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
spellingShingle Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
Valqui Valqui, Leandro
Sustainable production
Silvopastoral systems
Productivity
Nutritional composition
https://purl.org/pe-repo/ocde/ford#4.01.01
Productivity
Brachiaria mutica
Silvopastoral systems
Productividad
Sistemas silvopascícolas
title_short Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
title_full Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
title_fullStr Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
title_full_unstemmed Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
title_sort Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru
author Valqui Valqui, Leandro
author_facet Valqui Valqui, Leandro
Lopez, Edvin L.
Lopez, Cesar A.
Valqui Valqui, Lamberto
Bobadilla Rivera, Leidy Gheraldine
Vigo Mestanza, Carmen Natividad
Vásquez Pérez, Héctor Vladimir
author_role author
author2 Lopez, Edvin L.
Lopez, Cesar A.
Valqui Valqui, Lamberto
Bobadilla Rivera, Leidy Gheraldine
Vigo Mestanza, Carmen Natividad
Vásquez Pérez, Héctor Vladimir
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Valqui Valqui, Leandro
Lopez, Edvin L.
Lopez, Cesar A.
Valqui Valqui, Lamberto
Bobadilla Rivera, Leidy Gheraldine
Vigo Mestanza, Carmen Natividad
Vásquez Pérez, Héctor Vladimir
dc.subject.en.fl_str_mv Sustainable production
Silvopastoral systems
Productivity
Nutritional composition
topic Sustainable production
Silvopastoral systems
Productivity
Nutritional composition
https://purl.org/pe-repo/ocde/ford#4.01.01
Productivity
Brachiaria mutica
Silvopastoral systems
Productividad
Sistemas silvopascícolas
dc.subject.ocde.none.fl_str_mv https://purl.org/pe-repo/ocde/ford#4.01.01
dc.subject.agrovoc.en.fl_str_mv Productivity
Brachiaria mutica
Silvopastoral systems
dc.subject.agrovoc.es_PE.fl_str_mv Productividad
Sistemas silvopascícolas
description The objective of this study was to evaluate the growth (cm), yield (kg/m2), crude protein (CP %), crude fiber (CF %), ether extract (EE %), NDF (%), ADF (%), gross energy (GE kcal/kg), ELN (%), Ash (%), and in vitro digestibility (IVD %) of Brachiaria mutica grass; under three silvopastoral systems, guava (Inga edulis), poplar (Populus alba), and eucalyptus (Eucalyptus globulus labill) and a treeless system (TS) in the northeast of peru. These were analyzed under a completely randomized design (CRD) with four treatments and four repetitions, and the results were analyzed by analysis of variance (α = 0.05%) and Tukey’s means test (p ≤ 0.05). The SPS of guava showed higher growth at 30 days (59.57 cm), and the there was no difference between systems at 45 (98.43–107.14 cm), 60 (138.86–146.57 cm), and 75 days (159.81–165.67 cm); the highest yield at 30 days was for SPS with guava (0.41 kg/m2), at 45 and 60 days there was no difference (1.01–1.15 and 1.57–1.76 kg/m2), and at 75 days the highest yield was from TS (2.88 kg/m2); the nutritional composition was evaluated in two cut-off frequencies (30 and 75 days); for 30 days, the SPS with guava had a higher value for CP (16.03%), IVD (68.13%), and GE (4502 kcal/kg); the SPS with eucalyptus had a higher percentage for CF (21.08), NDF (33.17), FDA (56.42), and ash (7.74); the highest EE content was in the SPS with poplar (2.46%) and the TS presented the highest percentage of ELN (50.88); for 75 days, the SPS with guava presented a higher value for CP (13.61%), FDA (36.78), and GE (4504.33 kcal/kg), the SPS with eucalyptus had a higher percentage for CF (23.51) and ash (6.42), and the the SPS with poplar had the highest percentage of EE (2.24), ELN (59.18) FDN (62.67), and IVD (56.59).
publishDate 2022
dc.date.accessioned.none.fl_str_mv 2023-06-05T17:55:11Z
dc.date.available.none.fl_str_mv 2023-06-05T17:55:11Z
dc.date.issued.fl_str_mv 2022-10-15
dc.type.none.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.citation.es_PE.fl_str_mv Valqui, L., Lopez, E. L., Lopez, C. A., Valqui-Valqui, L., Bobadilla, L. G., Vigo, C. N., & Vásquez, H. V. (2022). Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru. Environmental Sciences Proceedings, 22(1), 69. doi: 10.3390/iecf2022-13063
dc.identifier.issn.none.fl_str_mv 2673-4931
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12955/2199
dc.identifier.doi.none.fl_str_mv https://doi.org/10.3390/IECF2022-13063
identifier_str_mv Valqui, L., Lopez, E. L., Lopez, C. A., Valqui-Valqui, L., Bobadilla, L. G., Vigo, C. N., & Vásquez, H. V. (2022). Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru. Environmental Sciences Proceedings, 22(1), 69. doi: 10.3390/iecf2022-13063
2673-4931
url https://hdl.handle.net/20.500.12955/2199
https://doi.org/10.3390/IECF2022-13063
dc.language.iso.none.fl_str_mv eng
language eng
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dc.relation.ispartofseries.es_PE.fl_str_mv Environmental Sciences Proceedings
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dc.publisher.en.fl_str_mv MDPI
dc.publisher.country.none.fl_str_mv CH
dc.source.es_PE.fl_str_mv Instituto Nacional de Innovación Agraria
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spelling Valqui Valqui, LeandroLopez, Edvin L.Lopez, Cesar A.Valqui Valqui, LambertoBobadilla Rivera, Leidy GheraldineVigo Mestanza, Carmen NatividadVásquez Pérez, Héctor Vladimir2023-06-05T17:55:11Z2023-06-05T17:55:11Z2022-10-15Valqui, L., Lopez, E. L., Lopez, C. A., Valqui-Valqui, L., Bobadilla, L. G., Vigo, C. N., & Vásquez, H. V. (2022). Influence of the arboreal component in the productive and nutritional parameters of Brachiaria mutica grass in northeastern Peru. Environmental Sciences Proceedings, 22(1), 69. doi: 10.3390/iecf2022-130632673-4931https://hdl.handle.net/20.500.12955/2199https://doi.org/10.3390/IECF2022-13063The objective of this study was to evaluate the growth (cm), yield (kg/m2), crude protein (CP %), crude fiber (CF %), ether extract (EE %), NDF (%), ADF (%), gross energy (GE kcal/kg), ELN (%), Ash (%), and in vitro digestibility (IVD %) of Brachiaria mutica grass; under three silvopastoral systems, guava (Inga edulis), poplar (Populus alba), and eucalyptus (Eucalyptus globulus labill) and a treeless system (TS) in the northeast of peru. These were analyzed under a completely randomized design (CRD) with four treatments and four repetitions, and the results were analyzed by analysis of variance (α = 0.05%) and Tukey’s means test (p ≤ 0.05). 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