Gutierrez-Yllu, L., Figueroa-Pomareda, G., & Cano-Lazarte, M. (2021). Cost of Sale Reduction in a Company Within the Restaurant Industry Using a Procurement Model Based on Supply Chain Management and Lean Philosophy.
Citación estilo ChicagoGutierrez-Yllu, Luiggi, Guido Figueroa-Pomareda, y Mercedes Cano-Lazarte. Cost of Sale Reduction in a Company Within the Restaurant Industry Using a Procurement Model Based On Supply Chain Management and Lean Philosophy. 2021.
Cita MLAGutierrez-Yllu, Luiggi, Guido Figueroa-Pomareda, y Mercedes Cano-Lazarte. Cost of Sale Reduction in a Company Within the Restaurant Industry Using a Procurement Model Based On Supply Chain Management and Lean Philosophy. 2021.