Propuesta de un sistema de control de calidad de los ingredientes de alimentos para animales basados en la norma gmp+ b2.

• Autor: Oliva Sebastian, Juan José
• Formato: tesis de grado
• Fecha de Publicación: 2011
• Institución: Universidad Nacional de Trujillo
• Repositorio: UNITRU-Tesis
• Lenguaje: español
• OAI Identifier: oai:dspace.unitru.edu.pe:20.500.14414/3337
• Enlace del recurso: https://hdl.handle.net/20.500.14414/3337
• Nivel de acceso: acceso abierto
• Materia: Norma gmp+ b2, Sistema de control de calidad, Alimentos para animales

Exalmar Fisheries Corporation S.A., implements the International Standard GMP + B2 PDV Netherlands, as a system of effective quality control. This GMP + B2 standard has been improved by incorporating the HACCP requirements for the animal feed sector. And the basis of the quality policy is that every producer of forage food is primarily responsible for the quality and safety of their products. In June 1999 Product Board Animal Feed (PDV) decided improve quality assurance with respect to the feed sector of the Netherlands, opting for: A proactive approach to risk management throughout the production chain. With the hazard analysis level chain and HACCP (Hazard Analysis and Critical Control Point) at company level.