Dos cultivares de Panicum maximum (mombasa y tanzania) y dos concentraciones de microorganismos eficaces (em-1) en las características agronómicas y rendimiento de forraje en Iquitos, Perú – 2019
Descripción del Articulo
The research work was carried out at the National University of the Peruvian Amazon at the Faculty of Agronomy in the Beef Project in the Fundo de Zungarococha, entitled Two cultivars of Panicum maximum (mombasa and tanzania) and two concentrations of effective microorganisms (em-1) in the agronomic...
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Formato: | tesis de grado |
Fecha de Publicación: | 2021 |
Institución: | Universidad Nacional De La Amazonía Peruana |
Repositorio: | UNAPIquitos-Institucional |
Lenguaje: | español |
OAI Identifier: | oai:repositorio.unapiquitos.edu.pe:20.500.12737/9410 |
Enlace del recurso: | https://hdl.handle.net/20.500.12737/9410 |
Nivel de acceso: | acceso abierto |
Materia: | Características agronómicas Rendimiento del forraje Microorganismos Concentración Tanzania Mombasa Panicum maximum https://purl.org/pe-repo/ocde/ford#4.01.06 |
Sumario: | The research work was carried out at the National University of the Peruvian Amazon at the Faculty of Agronomy in the Beef Project in the Fundo de Zungarococha, entitled Two cultivars of Panicum maximum (mombasa and tanzania) and two concentrations of effective microorganisms (em-1) in the agronomic characteristics and forage yield in iquitos, peru - 2019. The evaluations were carried out at the tenth week after sowing with vegetative seed (bushes), in plots of 3 mx 1.2 m (3.6 m2) and an experimental area of 141.1 m2. With a Complete Random Block Design (DBCA), with a factorial of 2 x 2 with four treatments and four repetitions, the treatments under study were: T1 (Tanzania culture with a concentration of 10% of EM - 1), T2 ( Tanzania culture with a concentration of 20% of EM-1), T3 (Mombasa culture with a concentration of 10% of EM-1) and T4 (Mombasa culture with a concentration of 20% of EM-1), obtaining the following results : The T2 treatment (cultivation of Tanzania with 20% of EM - 1), occupied in the agronomic characteristics and yield the best results, under the agroclimatic conditions of the area. With the concentration of 20% of EM-1, the cultivar Tanzania achieved the best results in agronomic characteristics such as plant height (m), green matter (kg / m2), dry matter (kg / m2), plant cover (%). The Cultivar Mombasa is lower in all the variables studied with the two concentrations of effective Microorganisms (EM-1), likewise it does not present an interaction. Regarding the yield of green matter per hectare, it is concluded that; cultivating Tanzania with the application of EM-1 at 20% concentration, achieved the best result with an average of 25925.00 kg / ha, beating Mombasa, who obtained an average of 20075.00 kg / ha, with the same concentration of EM-1, and at the same evaluation time. According to what was found in this work, Panicum maximum (Tanzania and Mombasa), are pastures that provide a large amount of green forage for feeding polygastric or ruminant animals. |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).