The concept of subsumption in the early historical periods in the Andes

Descripción del Articulo

With reference to Marx and the Marx’s reading done by Enrique Dussel, we develop the concept of real subsumption and formal subsumption for Andean early societies, from the category of living work and the object as use value and exchange; considering both social, and environmental. Additionally, we...

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Detalles Bibliográficos
Autor: Silva de la Roca, Edwin Angel
Formato: artículo
Fecha de Publicación:2015
Institución:Universidad Nacional Mayor de San Marcos
Repositorio:Revistas - Universidad Nacional Mayor de San Marcos
Lenguaje:español
OAI Identifier:oai:ojs.csi.unmsm:article/11751
Enlace del recurso:https://revistasinvestigacion.unmsm.edu.pe/index.php/sociales/article/view/11751
Nivel de acceso:acceso abierto
Materia:Subsunción
Trabajo vivo
Modos de Consumo
Períodos tempranos
Subsumption
Living work
Consumption Modes
Early Periods.
Descripción
Sumario:With reference to Marx and the Marx’s reading done by Enrique Dussel, we develop the concept of real subsumption and formal subsumption for Andean early societies, from the category of living work and the object as use value and exchange; considering both social, and environmental. Additionally, we do an interpretative proposal of the way it conducts social relations of consumption to better understand the social relations of production. Also, realize the essence of the historical process in the Andes around early societies (circa 15.200 to 2.800 years BC), based on different modos de vida, which give way to an early social complexity. Finally, we propose some categories for these early periods, from the theoretical contributions of so-called Latin American Social Archaeology
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