Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon

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Soil organic carbon (SOC) plays a crucial role in soil quality and nutrient availability. Agricultural practices, such as tillage and crop rotations, can affect SOC levels. Pitahaya cultivation, a growing crop in dry tropical environments regions may affect soil quality due to weed management. This...

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Detalles Bibliográficos
Autores: Guillen, Saskia, López, Geoconda, Ormaza, Paola, Mesias, Freddy, Błońska , Ewa, Reyna-Bowen, Lizardo
Formato: artículo
Fecha de Publicación:2023
Institución:Universidad Nacional de Trujillo
Repositorio:Revistas - Universidad Nacional de Trujillo
Lenguaje:inglés
OAI Identifier:oai:ojs.revistas.unitru.edu.pe:article/5288
Enlace del recurso:https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288
Nivel de acceso:acceso abierto
Materia:Pitahaya
Selenicereus megalanthus
Hylocereus Undatus
soil organic carbon sequestration
soil-management
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spelling Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbonGuillen, Saskia López, GeocondaOrmaza, PaolaMesias, FreddyBłońska , EwaReyna-Bowen, LizardoPitahayaSelenicereus megalanthusHylocereus Undatussoil organic carbon sequestrationsoil-managementSoil organic carbon (SOC) plays a crucial role in soil quality and nutrient availability. Agricultural practices, such as tillage and crop rotations, can affect SOC levels. Pitahaya cultivation, a growing crop in dry tropical environments regions may affect soil quality due to weed management. This study aims to assess the relationship between alternative crop management and pitahaya species on SOC sequestration. Two plots, each for yellow (Selenicereus megalanthus) and red (Hylocereus Undatus) pitahaya, were established. Rice husks were used as a natural mulch to prevent weed growth as a new control alternative. Soil sampling was conducted at different depths (0-5, 5-10, 10-20, and 20-30 cm) and locations (below plant vs row) within the pitahaya plots. The study found at the 0-5 cm section presents the highest concentration of organic carbon at 2.01%, 1.77%, and 1.97% below plant in red, yellow, and row in yellow plantation respectively. In comparison with 1.26% in row red plantation, they are significant differences. The analysis of carbon accumulation showed variability in each of the locations from 0-30 cm. Without significant differences with 50.34, 49.40, and 47.95 (t ha-1) below the yellow plant, row, and below red plant respectively. In the whole soil profile with 38,10 t ha-1 the row of the red plant is significantly different. Likewise, the age of the plantation or crop plays another important role in soil organic carbon sequestration. Despite having the same management, soil type, climate, and irrigation, the significant effect in this study shows that the different age of the plantations (2 years) marks a significant difference between the two plantations. The roots of the older plantation extend their roots more horizontally and achieve more organic carbon sequestration in the rows compared to the younger plantation.Universidad Nacional de Trujillo2023-12-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlapplication/pdfhttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288Scientia Agropecuaria; Vol. 14 Núm. 4 (2023): Octubre-Diciembre; 519-528Scientia Agropecuaria; Vol. 14 No. 4 (2023): Octubre-Diciembre; 519-5282306-67412077-9917reponame:Revistas - Universidad Nacional de Trujilloinstname:Universidad Nacional de Trujilloinstacron:UNITRUenghttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288/6709https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288/5834Derechos de autor 2023 Scientia Agropecuariahttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessoai:ojs.revistas.unitru.edu.pe:article/52882023-11-14T19:44:43Z
dc.title.none.fl_str_mv Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
title Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
spellingShingle Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
Guillen, Saskia
Pitahaya
Selenicereus megalanthus
Hylocereus Undatus
soil organic carbon sequestration
soil-management
title_short Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
title_full Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
title_fullStr Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
title_full_unstemmed Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
title_sort Soil health and dragon fruit cultivation: Assessing the impact on soil organic carbon
dc.creator.none.fl_str_mv Guillen, Saskia
López, Geoconda
Ormaza, Paola
Mesias, Freddy
Błońska , Ewa
Reyna-Bowen, Lizardo
author Guillen, Saskia
author_facet Guillen, Saskia
López, Geoconda
Ormaza, Paola
Mesias, Freddy
Błońska , Ewa
Reyna-Bowen, Lizardo
author_role author
author2 López, Geoconda
Ormaza, Paola
Mesias, Freddy
Błońska , Ewa
Reyna-Bowen, Lizardo
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Pitahaya
Selenicereus megalanthus
Hylocereus Undatus
soil organic carbon sequestration
soil-management
topic Pitahaya
Selenicereus megalanthus
Hylocereus Undatus
soil organic carbon sequestration
soil-management
description Soil organic carbon (SOC) plays a crucial role in soil quality and nutrient availability. Agricultural practices, such as tillage and crop rotations, can affect SOC levels. Pitahaya cultivation, a growing crop in dry tropical environments regions may affect soil quality due to weed management. This study aims to assess the relationship between alternative crop management and pitahaya species on SOC sequestration. Two plots, each for yellow (Selenicereus megalanthus) and red (Hylocereus Undatus) pitahaya, were established. Rice husks were used as a natural mulch to prevent weed growth as a new control alternative. Soil sampling was conducted at different depths (0-5, 5-10, 10-20, and 20-30 cm) and locations (below plant vs row) within the pitahaya plots. The study found at the 0-5 cm section presents the highest concentration of organic carbon at 2.01%, 1.77%, and 1.97% below plant in red, yellow, and row in yellow plantation respectively. In comparison with 1.26% in row red plantation, they are significant differences. The analysis of carbon accumulation showed variability in each of the locations from 0-30 cm. Without significant differences with 50.34, 49.40, and 47.95 (t ha-1) below the yellow plant, row, and below red plant respectively. In the whole soil profile with 38,10 t ha-1 the row of the red plant is significantly different. Likewise, the age of the plantation or crop plays another important role in soil organic carbon sequestration. Despite having the same management, soil type, climate, and irrigation, the significant effect in this study shows that the different age of the plantations (2 years) marks a significant difference between the two plantations. The roots of the older plantation extend their roots more horizontally and achieve more organic carbon sequestration in the rows compared to the younger plantation.
publishDate 2023
dc.date.none.fl_str_mv 2023-12-17
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288
url https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288/6709
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/5288/5834
dc.rights.none.fl_str_mv Derechos de autor 2023 Scientia Agropecuaria
https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2023 Scientia Agropecuaria
https://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional de Trujillo
publisher.none.fl_str_mv Universidad Nacional de Trujillo
dc.source.none.fl_str_mv Scientia Agropecuaria; Vol. 14 Núm. 4 (2023): Octubre-Diciembre; 519-528
Scientia Agropecuaria; Vol. 14 No. 4 (2023): Octubre-Diciembre; 519-528
2306-6741
2077-9917
reponame:Revistas - Universidad Nacional de Trujillo
instname:Universidad Nacional de Trujillo
instacron:UNITRU
instname_str Universidad Nacional de Trujillo
instacron_str UNITRU
institution UNITRU
reponame_str Revistas - Universidad Nacional de Trujillo
collection Revistas - Universidad Nacional de Trujillo
repository.name.fl_str_mv
repository.mail.fl_str_mv
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