Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity

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The study evaluated the impact of different environmental enrichment strategies on the performance and welfare of commercially raised broilers. The research, conducted in Paraná, Brazil, involved 690 birds allocated to three types of environments: control, with a low wall, and with a perch. The perf...

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Detalles Bibliográficos
Autores: Zago-Dias, Claudia Helena Ferreira, Signor-Mendes, Angélica, Dias, Elisandro Rafael, Venturini, Tiago, Borquis, Rusbel Raul Aspilcueta, de Alencar-Nääs, Irenilza
Formato: artículo
Fecha de Publicación:2025
Institución:Universidad Nacional de Trujillo
Repositorio:Revistas - Universidad Nacional de Trujillo
Lenguaje:inglés
OAI Identifier:oai:ojs.revistas.unitru.edu.pe:article/6279
Enlace del recurso:https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279
Nivel de acceso:acceso abierto
Materia:Animal welfare
joint injuries
locomotor problems
zootechnical performance
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spelling Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivityZago-Dias, Claudia Helena FerreiraSignor-Mendes, AngélicaDias, Elisandro Rafael Venturini, TiagoBorquis, Rusbel Raul Aspilcuetade Alencar-Nääs, IrenilzaAnimal welfarejoint injurieslocomotor problemszootechnical performanceThe study evaluated the impact of different environmental enrichment strategies on the performance and welfare of commercially raised broilers. The research, conducted in Paraná, Brazil, involved 690 birds allocated to three types of environments: control, with a low wall, and with a perch. The performance of the birds was monitored through indicators such as feed conversion, live weight (plucked and eviscerated), and cut yields (wing, thigh, drumstick, breast, and back weight). There were no significant differences in feed conversion and yields between the environments, except for wing weight, which was higher in environments with a perch for males. Females raised in an environment with a low wall showed higher live and eviscerated weight, while thigh weight was lower in environments with a perch. Welfare variables, such as Latency to Lie and Fluctuating Asymmetry, showed no significant differences between the environments. However, females in the control and low wall environments had a higher incidence of calluses on their feet compared to those in the perch environment. Joint injuries (Hock Health) did not show significant differences between the types of enrichment. These results suggest that, although environmental enrichment may benefit some aspects of welfare, its impact on broiler performance and joint health needs to be better understood, particularly in relation to the long-term effects of different enrichment types on locomotor health, muscle development, and the prevention of joint injuries. Future studies should focus on the physiological mechanisms behind these effects, including the role of enrichment in reducing stress and promoting more natural behaviors that may influence bone density and joint function.Universidad Nacional de Trujillo2025-03-24info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlapplication/pdfhttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279Scientia Agropecuaria; Vol. 16 Núm. 2 (2025): Abril - Junio; 179-188Scientia Agropecuaria; Vol. 16 No. 2 (2025): Abril - Junio; 179-1882306-67412077-9917reponame:Revistas - Universidad Nacional de Trujilloinstname:Universidad Nacional de Trujilloinstacron:UNITRUenghttps://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279/6463https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279/6366Derechos de autor 2025 Scientia Agropecuariahttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessoai:ojs.revistas.unitru.edu.pe:article/62792025-03-24T12:47:44Z
dc.title.none.fl_str_mv Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
title Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
spellingShingle Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
Zago-Dias, Claudia Helena Ferreira
Animal welfare
joint injuries
locomotor problems
zootechnical performance
title_short Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
title_full Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
title_fullStr Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
title_full_unstemmed Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
title_sort Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity
dc.creator.none.fl_str_mv Zago-Dias, Claudia Helena Ferreira
Signor-Mendes, Angélica
Dias, Elisandro Rafael
Venturini, Tiago
Borquis, Rusbel Raul Aspilcueta
de Alencar-Nääs, Irenilza
author Zago-Dias, Claudia Helena Ferreira
author_facet Zago-Dias, Claudia Helena Ferreira
Signor-Mendes, Angélica
Dias, Elisandro Rafael
Venturini, Tiago
Borquis, Rusbel Raul Aspilcueta
de Alencar-Nääs, Irenilza
author_role author
author2 Signor-Mendes, Angélica
Dias, Elisandro Rafael
Venturini, Tiago
Borquis, Rusbel Raul Aspilcueta
de Alencar-Nääs, Irenilza
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Animal welfare
joint injuries
locomotor problems
zootechnical performance
topic Animal welfare
joint injuries
locomotor problems
zootechnical performance
description The study evaluated the impact of different environmental enrichment strategies on the performance and welfare of commercially raised broilers. The research, conducted in Paraná, Brazil, involved 690 birds allocated to three types of environments: control, with a low wall, and with a perch. The performance of the birds was monitored through indicators such as feed conversion, live weight (plucked and eviscerated), and cut yields (wing, thigh, drumstick, breast, and back weight). There were no significant differences in feed conversion and yields between the environments, except for wing weight, which was higher in environments with a perch for males. Females raised in an environment with a low wall showed higher live and eviscerated weight, while thigh weight was lower in environments with a perch. Welfare variables, such as Latency to Lie and Fluctuating Asymmetry, showed no significant differences between the environments. However, females in the control and low wall environments had a higher incidence of calluses on their feet compared to those in the perch environment. Joint injuries (Hock Health) did not show significant differences between the types of enrichment. These results suggest that, although environmental enrichment may benefit some aspects of welfare, its impact on broiler performance and joint health needs to be better understood, particularly in relation to the long-term effects of different enrichment types on locomotor health, muscle development, and the prevention of joint injuries. Future studies should focus on the physiological mechanisms behind these effects, including the role of enrichment in reducing stress and promoting more natural behaviors that may influence bone density and joint function.
publishDate 2025
dc.date.none.fl_str_mv 2025-03-24
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279
url https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279/6463
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6279/6366
dc.rights.none.fl_str_mv Derechos de autor 2025 Scientia Agropecuaria
https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2025 Scientia Agropecuaria
https://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
application/pdf
dc.publisher.none.fl_str_mv Universidad Nacional de Trujillo
publisher.none.fl_str_mv Universidad Nacional de Trujillo
dc.source.none.fl_str_mv Scientia Agropecuaria; Vol. 16 Núm. 2 (2025): Abril - Junio; 179-188
Scientia Agropecuaria; Vol. 16 No. 2 (2025): Abril - Junio; 179-188
2306-6741
2077-9917
reponame:Revistas - Universidad Nacional de Trujillo
instname:Universidad Nacional de Trujillo
instacron:UNITRU
instname_str Universidad Nacional de Trujillo
instacron_str UNITRU
institution UNITRU
reponame_str Revistas - Universidad Nacional de Trujillo
collection Revistas - Universidad Nacional de Trujillo
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