Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia

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The need for a sustainable and equitable agriculture is a requirement that increases its demand day by day, this is a challenge that undoubtedly must be faced from the local level and based on the importance of local producers and the impact that family farming can have on the growing challenge of a...

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Detalles Bibliográficos
Autores: Pardo-Romero, Alejandra, Sandoval-Cáceres, Yuly Paola, Cruz-Castiblanco, Ginna Natalia
Formato: artículo
Fecha de Publicación:2022
Institución:Universidad Nacional Intercultural Fabiola Salazar Leguía de Bagua
Repositorio:Revistas - Universidad Nacional Intercultural Fabiola Salazar Leguía de Bagua
Lenguaje:español
OAI Identifier:oai:revista.unibagua.edu.pe:article/101
Enlace del recurso:https://revista.unibagua.edu.pe/index.php/dekamuagropec/article/view/101
Nivel de acceso:acceso abierto
Materia:Autoconsumo
autoabastecimiento
características
ocupación
Self-consumption
self-supply
characteristics
occupation
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dc.title.none.fl_str_mv Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
Características de la agricultura familiar de dos asociaciones de productores de frutas en Arbeláez, Cundinamarca, Colombia
title Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
spellingShingle Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
Pardo-Romero, Alejandra
Autoconsumo
autoabastecimiento
características
ocupación
Self-consumption
self-supply
characteristics
occupation
title_short Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
title_full Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
title_fullStr Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
title_full_unstemmed Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
title_sort Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, Colombia
dc.creator.none.fl_str_mv Pardo-Romero, Alejandra
Sandoval-Cáceres, Yuly Paola
Cruz-Castiblanco, Ginna Natalia
author Pardo-Romero, Alejandra
author_facet Pardo-Romero, Alejandra
Sandoval-Cáceres, Yuly Paola
Cruz-Castiblanco, Ginna Natalia
author_role author
author2 Sandoval-Cáceres, Yuly Paola
Cruz-Castiblanco, Ginna Natalia
author2_role author
author
dc.subject.none.fl_str_mv Autoconsumo
autoabastecimiento
características
ocupación
Self-consumption
self-supply
characteristics
occupation
topic Autoconsumo
autoabastecimiento
características
ocupación
Self-consumption
self-supply
characteristics
occupation
description The need for a sustainable and equitable agriculture is a requirement that increases its demand day by day, this is a challenge that undoubtedly must be faced from the local level and based on the importance of local producers and the impact that family farming can have on the growing challenge of achieving food security and reducing rural gaps. The information on the characterization of family farming in Colombia is scarce; therefore, the objective of this research was to determine the relationship between the characteristics of family farming present in the fruit producers' associations ASPROFRUTAS and ASOCMA in the municipality of Arbeláez, Cundinamarca, Colombia. A review of documents with information associated with basic concepts of family farming was carried out, as well as the realization of these focus groups, where the participants were given surveys for their development. In the research it was found that the occupation of the family labor force, the size of the plot that allows satisfying the basic needs of the family, the destination of the final production with emphasis on self-consumption and the place of residence of the producer located near or within the area where he works, are the most relevant characteristics for family agriculture, which allows establishing that the associations ASOCMA and ASPROFRUTAS BERLÍN belong to the category of family agriculture.
publishDate 2022
dc.date.none.fl_str_mv 2022-12-28
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dc.rights.none.fl_str_mv Derechos de autor 2022 Revista Científica Dékamu Agropec
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dc.publisher.none.fl_str_mv Universidad Nacional Intercultural Fabiola Salazar Leguía de Bagua (UNIFSLB)
publisher.none.fl_str_mv Universidad Nacional Intercultural Fabiola Salazar Leguía de Bagua (UNIFSLB)
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spelling Characteristics of family farming in two fruit producer associations in Arbeláez, Cundinamarca, ColombiaCaracterísticas de la agricultura familiar de dos asociaciones de productores de frutas en Arbeláez, Cundinamarca, Colombia Pardo-Romero, AlejandraSandoval-Cáceres, Yuly Paola Cruz-Castiblanco, Ginna Natalia AutoconsumoautoabastecimientocaracterísticasocupaciónSelf-consumptionself-supplycharacteristicsoccupationThe need for a sustainable and equitable agriculture is a requirement that increases its demand day by day, this is a challenge that undoubtedly must be faced from the local level and based on the importance of local producers and the impact that family farming can have on the growing challenge of achieving food security and reducing rural gaps. The information on the characterization of family farming in Colombia is scarce; therefore, the objective of this research was to determine the relationship between the characteristics of family farming present in the fruit producers' associations ASPROFRUTAS and ASOCMA in the municipality of Arbeláez, Cundinamarca, Colombia. A review of documents with information associated with basic concepts of family farming was carried out, as well as the realization of these focus groups, where the participants were given surveys for their development. In the research it was found that the occupation of the family labor force, the size of the plot that allows satisfying the basic needs of the family, the destination of the final production with emphasis on self-consumption and the place of residence of the producer located near or within the area where he works, are the most relevant characteristics for family agriculture, which allows establishing that the associations ASOCMA and ASPROFRUTAS BERLÍN belong to the category of family agriculture.La necesidad de una agricultura sustentable y equitativa es un requerimiento que aumenta su demanda día tras día, este es un desafío que sin duda debe ser enfrentado desde lo local y teniendo como base la importancia de los productores locales y el impacto que puede llegar a tener la agricultura familiar en el reto creciente de contar con la seguridad alimentaria y disminución de brechas rurales. La información acerca de la caracterización de la agricultura familiar en Colombia es escasa, por ende, el objetivo de esta investigación fue determinar la relación entre las características de la agricultura familiar presentes en las asociaciones de productores de frutas Asprofrutas y Asocma del municipio de Arbeláez, Cundinamarca- Colombia. Se realizó una revisión de documentos con información asociada a conceptos básicos de agricultura familiar, así como la realización de estos grupos focales, donde a los participantes se les entrego encuestas para su desarrollo. En la investigación se encontró que la ocupación de la mano de obra familiar, el tamaño de la parcela que permita satisfacer las necesidades básicas de la familia, el destino de la producción final con énfasis en el  autoconsumo y el lugar de residencia del productor situado cerca o dentro del área en la que trabaja, son las características más relevantes para la agricultura familiar, lo cual permite establecer que las asociaciones Asocma y Asprofrutas Berlín pertenecen a la categoría de agricultura familiarUniversidad Nacional Intercultural Fabiola Salazar Leguía de Bagua (UNIFSLB)2022-12-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlaudio/mpeghttps://revista.unibagua.edu.pe/index.php/dekamuagropec/article/view/101Revista Científica Dékamu Agropec; Vol. 3 No. 2 (2022): Revista Científica Dékamu Agropec; 63-74Revista Científica Dékamu Agropec; Vol. 3 Núm. 2 (2022): Revista Científica Dékamu Agropec; 63-742709-31902709-318210.55996/dekamuagropec.v3i2reponame:Revistas - Universidad Nacional Intercultural Fabiola Salazar Leguía de Baguainstname:Universidad Nacional Intercultural Fabiola Salazar Leguía de Baguainstacron:UNIBAGUAspahttps://revista.unibagua.edu.pe/index.php/dekamuagropec/article/view/101/115https://revista.unibagua.edu.pe/index.php/dekamuagropec/article/view/101/168https://revista.unibagua.edu.pe/index.php/dekamuagropec/article/view/101/238Derechos de autor 2022 Revista Científica Dékamu Agropechttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessoai:revista.unibagua.edu.pe:article/1012024-08-13T17:11:08Z
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