Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru
Descripción del Articulo
The purpose of this research was analysing the economic, social and cultural factors associated with the adoption of firewood-burning improved cook stoves in users of the district of Chiguata, province and department of Arequipa in Peru. This is a bivariate exploratory prospective observational and...
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Formato: | artículo |
Fecha de Publicación: | 2016 |
Institución: | Universidad Le Cordon Bleu |
Repositorio: | Revistas - Universidad Le Cordon Bleu |
Lenguaje: | español |
OAI Identifier: | oai:ojs2.172.177.98.34:article/34 |
Enlace del recurso: | https://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/34 |
Nivel de acceso: | acceso abierto |
Materia: | Estufas mejoradas, polución intradomiciliaria, adopción cook stoves, indoor air pollution, adoption |
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Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in PeruFactores económicos, sociales y culturales asociados a la adopción de estufas mejoradas a leña – Caso del distrito de Chiguata de la provincia y departamento de Arequipa en PerúMoreno Morales, Ana IsabelEstufas mejoradas, polución intradomiciliaria, adopcióncook stoves, indoor air pollution, adoptionThe purpose of this research was analysing the economic, social and cultural factors associated with the adoption of firewood-burning improved cook stoves in users of the district of Chiguata, province and department of Arequipa in Peru. This is a bivariate exploratory prospective observational and analytical study. Probabilistic dependencies between associated variables were obtained through non-parametric tests with Pearson Chi- square test; and the parametric tests were obtained with the Kolmogorov-Smirnov test and the Student's t-test for p-value > 0.05.The variables associated with the adoption are: knowledge of use, maintenance and repair of the cook stove; investment in improving their kitchen; dissemination of educational messages on the benefits of the improved cook stove; efects of indoor air pollution, specially broadcasted by local radios; perception of the risk on the exposure to polluting fumes; having safe water; perceiving the improved cook stove as the safest technology against burns; and use of liquefied petroleum gas (LGP). The age, number of children, family income, animal breeding, profession and/or educational level are not associated with the adoption.El propósito de la investigación es analizar los factores económicos, sociales y culturales asociados a la adopción de estufas mejoradas a leña en usuarios del distrito de Chiguata de la provincia y departamento de Arequipa. El estudio es exploratorio bivariado, observacional, prospectivo, transversal y analítico, Se buscó dependencias probabilísticas entre las variables asociadas a través de pruebas no paramétricas de la Chi-cuadrado de Pearson y para las paramétricas se tomaron la prueba de normalidad de Kolmogorov-Smirnov y la t de Student para una muestra con un valor de p > 0.05. Las variables asociadas con la adopción son: el conocimiento sobre uso, mantenimiento y reparación de la estufa; inversión en la mejora del ambiente en donde se cocina; la divulgación de mensajes educativos sobre los beneficios de la estufa mejorada; información de los efectos de la polución intradomiciliaria; especialmente difundidos por radios locales; la percepción de riesgo sobre la exposición a los humos contaminantes; contar con agua segura; percibir a la estufa mejorada como tecnología más segura contra quemaduras y usar gas licuado de petróleo (GLP).La edad, número de hijos, ingresos familiares, tenencia de animales, profesión, y/o nivel educativo no están asociadas con la adopciónUniversidad Le Cordon Bleu2016-12-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/3410.36955/RIULCB.2016v3n2.003Revista de Investigaciones de la Universidad Le Cordon Bleu; Vol. 3 Núm. 2 (2016); 33-442409-1537reponame:Revistas - Universidad Le Cordon Bleuinstname:Universidad Le Cordon Bleuinstacron:ULCBspahttps://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/34/221Derechos de autor 2018 Revista de Investigaciones de la Universidad Le Cordon Bleuinfo:eu-repo/semantics/openAccessoai:ojs2.172.177.98.34:article/342020-06-09T11:53:44Z |
dc.title.none.fl_str_mv |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru Factores económicos, sociales y culturales asociados a la adopción de estufas mejoradas a leña – Caso del distrito de Chiguata de la provincia y departamento de Arequipa en Perú |
title |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
spellingShingle |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru Moreno Morales, Ana Isabel Estufas mejoradas, polución intradomiciliaria, adopción cook stoves, indoor air pollution, adoption |
title_short |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
title_full |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
title_fullStr |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
title_full_unstemmed |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
title_sort |
Economic, Social and Cultural Factors Associated with the Adoption of Firewood- Burning Improved Cook stoves – Case of the district of Chiguata, province and department of Arequipa in Peru |
dc.creator.none.fl_str_mv |
Moreno Morales, Ana Isabel |
author |
Moreno Morales, Ana Isabel |
author_facet |
Moreno Morales, Ana Isabel |
author_role |
author |
dc.subject.none.fl_str_mv |
Estufas mejoradas, polución intradomiciliaria, adopción cook stoves, indoor air pollution, adoption |
topic |
Estufas mejoradas, polución intradomiciliaria, adopción cook stoves, indoor air pollution, adoption |
description |
The purpose of this research was analysing the economic, social and cultural factors associated with the adoption of firewood-burning improved cook stoves in users of the district of Chiguata, province and department of Arequipa in Peru. This is a bivariate exploratory prospective observational and analytical study. Probabilistic dependencies between associated variables were obtained through non-parametric tests with Pearson Chi- square test; and the parametric tests were obtained with the Kolmogorov-Smirnov test and the Student's t-test for p-value > 0.05.The variables associated with the adoption are: knowledge of use, maintenance and repair of the cook stove; investment in improving their kitchen; dissemination of educational messages on the benefits of the improved cook stove; efects of indoor air pollution, specially broadcasted by local radios; perception of the risk on the exposure to polluting fumes; having safe water; perceiving the improved cook stove as the safest technology against burns; and use of liquefied petroleum gas (LGP). The age, number of children, family income, animal breeding, profession and/or educational level are not associated with the adoption. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-12-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/34 10.36955/RIULCB.2016v3n2.003 |
url |
https://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/34 |
identifier_str_mv |
10.36955/RIULCB.2016v3n2.003 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.ulcb.edu.pe/index.php/REVISTAULCB/article/view/34/221 |
dc.rights.none.fl_str_mv |
Derechos de autor 2018 Revista de Investigaciones de la Universidad Le Cordon Bleu info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Derechos de autor 2018 Revista de Investigaciones de la Universidad Le Cordon Bleu |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidad Le Cordon Bleu |
publisher.none.fl_str_mv |
Universidad Le Cordon Bleu |
dc.source.none.fl_str_mv |
Revista de Investigaciones de la Universidad Le Cordon Bleu; Vol. 3 Núm. 2 (2016); 33-44 2409-1537 reponame:Revistas - Universidad Le Cordon Bleu instname:Universidad Le Cordon Bleu instacron:ULCB |
instname_str |
Universidad Le Cordon Bleu |
instacron_str |
ULCB |
institution |
ULCB |
reponame_str |
Revistas - Universidad Le Cordon Bleu |
collection |
Revistas - Universidad Le Cordon Bleu |
repository.name.fl_str_mv |
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repository.mail.fl_str_mv |
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1843257991451639808 |
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13.958958 |
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).