APPLICATION OF BARCODING TO MANAGEMENT AND CONSERVATION OF FISH AND THEIR BY-PRODUCTS IN PERUVIAN AMAZON

Descripción del Articulo

Were generated and deposited in Genbank Nucleic acid sequences of the COI gene of 207 species of fish commercialized in the human and ornamental markets. Subsequently, the nucleotide sequences were used as a basis for comparison in the specific identification of: i) larvae of catfish collected in th...

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Detalles Bibliográficos
Autores: GARCÍA DÁVILA, Carmen Rosa, FLORES SILVA, Mayra Almendra, PINEDO TENAZOA, Lucero, LOYOLA LLORI, Rodrigo, CASTRO RUIZ, Diana
Formato: artículo
Fecha de Publicación:2017
Institución:Instituto de investigaciones de la Amazonía Peruana
Repositorio:Folia Amazónica
Lenguaje:español
OAI Identifier:oai:ojs.pkp.sfu.ca:article/446
Enlace del recurso:https://revistas.iiap.gob.pe/index.php/foliaamazonica/article/view/446
Nivel de acceso:acceso abierto
Materia:gen COI
peces ornamentales
peces de consumo
asambleas de larvas
código de barras genético
COI gen
ornamental fish
consumption fish
larval assemblies
genetic barcode
Descripción
Sumario:Were generated and deposited in Genbank Nucleic acid sequences of the COI gene of 207 species of fish commercialized in the human and ornamental markets. Subsequently, the nucleotide sequences were used as a basis for comparison in the specific identification of: i) larvae of catfish collected in three hydrological basins (Ucayali, Napo and Marañón), showing to be a much safer alternative to morphological and morphometric studies; ii) of fingerlings of dubious morphological identity in the export processes, showing that The specific identity of saltón blanco B. filamentosum and santón negro B. capapretum juvenile assigned a priori by the extractors was wrong and iii) subproducts of Amazonian fish, showing the high degrees of substitution in fresh fillets. The generation of these sequences bank allowed us to propose protocols based on molecular characterization of the species, which we think will contribute to the modernization of the system of inspection and monitoring of the commercialization of fish (ornamental and consumer), allowing policy makers greater control both in the area of commercialization and sustained management and conservation in the fishing sector in the Peruvian Amazon.
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